LA DAME BLANCHE
This can be made with any kind of ice cream. This is Belgium's classic dessert and is on most menus at restaurants in Belgium.
Provided by Lynn Clay
Categories Ice Cream & Ices
Time 10m
Number Of Ingredients 8
Steps:
- 1. In a saucepan over medium-low heat, stir milk and chocolate together until chocolate is melted and sauce is thick and warm
- 2. Do not let chocolate burn. Take off the heat and add the vanilla.
- 3. Put 2 scoops of ice cream in a sundae dish. Serve the chocolate fudge sauce all around the ice cream.
- 4. Put whipped cream on ice cream and top with a cherry.
DAME BLANCHE
Make and share this Dame Blanche recipe from Food.com.
Provided by Maiumlteacute G.
Categories Frozen Desserts
Time 20m
Yield 4-6 serving(s)
Number Of Ingredients 4
Steps:
- Heat the cream.
- Melt the chocolate.
- Mix the chocolate with the cream.
- Serve 3 scoops of vanilla ice-cream, with the chocolate sauce and whipped cream.
- Enjoy!
Nutrition Facts : Calories 762.9, Fat 63, SaturatedFat 39.1, Cholesterol 122.8, Sodium 191.3, Carbohydrate 58.1, Fiber 10.7, Sugar 35.4, Protein 14.5
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