ROSEMARY LAMB CHOPS
While the lamb chops from Beth Tomlinson of Morgantown, West Virginia do make for an upscale meal, they are really fast and easy. "I tend to make them for special occasions, although they are quick enough for a nice weeknight dinner," Beth explains. The chops are perfectly seasoned with rosemary and thyme and have a fabulous presentation sure to impress guests.
Provided by Taste of Home
Categories Dinner
Time 20m
Yield 4 servings.
Number Of Ingredients 6
Steps:
- Combine the rosemary, thyme, salt and pepper. Pour oil over both sides of chops; rub with herb mixture. , In a large skillet, cook chops over medium heat for 6-7 minutes on each side or until meat reaches desired doneness (for medium-rare, a thermometer should read 135°; medium, 140°; medium-well, 145°).
Nutrition Facts : Calories 161 calories, Fat 15g fat (2g saturated fat), Cholesterol 17mg cholesterol, Sodium 310mg sodium, Carbohydrate 1g carbohydrate (0 sugars, Fiber 1g fiber), Protein 5g protein.
GRILLED GARLIC AND ROSEMARY LAMB LOIN CHOPS
Grilled lamb loin chops marinated in garlic and rosemary. Served with a garlic-rosemary aioli.
Provided by Nicole Leonard
Categories Meat and Poultry Recipes Lamb Chops
Time 2h20m
Yield 4
Number Of Ingredients 8
Steps:
- Whisk olive oil, vinegar, rosemary, lemon juice, garlic, mustard, and salt together in a large glass or ceramic bowl. Add chops and toss to evenly coat. Cover the bowl with plastic wrap and marinate in the refrigerator for 2 to 4 hours, or overnight.
- Preheat an outdoor grill for medium-high heat and lightly oil the grate.
- Remove chops from the marinade and shake off excess. Discard the remaining marinade.
- Grill chops until an instant-read thermometer inserted into the center reads at least 135 degrees F (57 degrees C), 5 to 7 minutes per side.
Nutrition Facts : Calories 396.4 calories, Carbohydrate 5 g, Cholesterol 47.5 mg, Fat 36.9 g, Fiber 1.1 g, Protein 12.9 g, SaturatedFat 7.9 g, Sodium 59.2 mg
LAMB CHOPS WITH GARLIC AND ROSEMARY
Provided by Food Network Kitchen
Categories main-dish
Time 35m
Yield 4 servings (1/2 cup sauce)
Number Of Ingredients 10
Steps:
- Heat a large skillet over medium-high heat. Dry the lamb chops well and season with salt and pepper, to taste. Add the oil to the pan and heat until shimmering. Lay chops in the pan and cook, turning once, until an instant-read thermometer inserted into the sides of the lamb registers 125 degrees F, about 4 minutes per side. After cooking the lamb on each side, stand it up on it's edges to brown the sides as well, about 2 minutes more. Reduce the heat if needed so the browned bits remaining in the pan don't burn. Remove chops from the skillet and set aside in a warm place.
- Pour off all but 1 1/2 tablespoons fat from the skillet. Add the garlic and cook, tilting the skillet to keep the garlic submerged in the fat, and cook until golden, about 1 minute. Add the wine and rosemary, stirring up browned bits from the bottom of the pan, and simmer over high heat until syrupy, about 3 to 4 minutes. Add the chicken broth and cook until reduced by about half, another 5 to 6 minutes. Remove pan from the heat and briskly whisk in the butter. When the butter has incorporated, whisk in the mustard and heavy cream. Season with additional salt and pepper.
- Serve 2 chops per person with the sauce.
Nutrition Facts : Calories 488 calorie, Fat 27 grams, SaturatedFat 11 grams, Carbohydrate 2 grams, Protein 48 grams
More about "lamb chops with garlic rosemary sauce recipes"
ROSEMARY GARLIC GRILLED LAMB CHOPS | RECIPETIN EATS
From recipetineats.com
GRILLED LAMB CHOPS WITH ROSEMARY SAUCE - TRAEGER
From traeger.com
10 BEST ROSEMARY SAUCE FOR LAMB CHOPS RECIPES | YUMMLY
From yummly.com
LAMB CHOPS WITH GARLIC-ROSEMARY SAUCE - THE …
From thecomfortofcooking.com
LAMB CHOPS WITH ROSEMARY GRAVY (LOIN CHOPS, …
From recipetineats.com
LAMB CHOPS WITH GARLIC & ROSEMARY RECIPE (LAMB …
From kitchenswagger.com
5/5 (3)Category DinnerCuisine FrenchTotal Time 20 mins
- heat olive oil in a cast iron skillet on medium-high heat. Once hot, add garlic and sprig of rosemary into the skillet and spread evenly (about 2 tablespoons of rosemary removed from stem). Add the lamb and sear 4-5 minutes per side for medium. Garnish lamb with fresh rosemary if desired and serve immediately.
MARINATED LAMB CHOPS WITH ROSEMARY & GARLIC
From americanlamb.com
Cuisine AmericanCategory Main CourseServings 4
LAMB CHOPS WITH ROSEMARY AND GARLIC RECIPE - SIMPLY …
From simplyrecipes.com
5/5 (19)Total Time 50 minsCategory DinnerCalories 506 per serving
10 BEST ROSEMARY AND HONEY LAMB CHOPS RECIPES | YUMMLY
From yummly.com
EASY AIR FRYER LAMB CHOPS IN 17 MINUTES [RECIPE]
From airfryermasterchef.com
TOP 43 HERB MARINATED LAMB CHOPS RECIPE RECIPES
From sahlah.hedbergandson.com
BEEF BROTH AND LAMB CHOPS RECIPES - SUPERCOOK.COM
From supercook.com
GRILLED LAMB CHOPS WITH GARLIC-ROSEMARY MARINADE RECIPE | EAT YOUR …
From eatyourbooks.com
GRILLED LAMB CHOPS WITH ROSEMARY SAUCE RECIPE | TRAEGER GRILLS
From traeger.com
TOP 49 LAMB RIBLETS RECIPE OVEN RECIPES
From said.hedbergandson.com
AIR FRYER LAMB CHOPS - EASY, & DELICIOUS - CHEF LOLA'S KITCHEN
From cheflolaskitchen.com
LAMB CHOPS WITH ROSEMARY AND GARLIC RECIPE | RECIPES.NET
From recipes.net
GRILLED LAMB CHOPS WITH HERB SAUCE | ANNESALMON | COPY ME THAT
From copymethat.com
CAST IRON LAMB CHOPS - MSN.COM
From msn.com
ROSEMARY GARLIC AMERICAN LAMB CHOPS WITH CREAMY PARMESAN …
From americanlamb.com
EASY LAMB CHOPS WITH GARLIC AND ROSEMARY SAUCE - BIGOVEN.COM
From bigoven.com
TOP 48 LAMB CHOPS CROCK POT RECIPE RECIPES - HOLA.CHURCHREZ.ORG
From hola.churchrez.org
LAMB CHOPS WITH GARLIC MINT SAUCE - JO COOKS
From jocooks.com
MONGOLIAN LAMB CHOPS RECIPE BY GEISHA HOUSE
From blog.tableagent.com
PECAN CRUSTED RACK OF LAMB WITH ROSEMARY BALSAMIC SAUCE
From brookshires.com
AIR FRYER GARLIC ROSEMARY LAMB CHOPS | RECIPELION.COM
From recipelion.com
LAMB CHOPS WITH GARLIC-ROSEMARY SAUCE – RECIPES NETWORK
From recipenet.org
You'll also love