LAZY BEEF STEW RECIPE - (4.3/5)
Provided by carvalhohm
Number Of Ingredients 8
Steps:
- Put all ingredients in a roasting pan or casserole dish. Cover and bake 5 hours, in a slow oven at 250 degrees fahrenheit. Must cook slow, makes delicious gravy.
LAZY MAN'S BEEF STEW
You don't have to be lazy, just pressed for time, to enjoy this flavorful, easy-to-throw-together one dish meal. But, on a lazy Saturday in the middle of winter, this smells wonderful while its cooking and sure hits the spot at suppertime, served with some fresh bread and butter. This recipe has been around a long time and has been used by buzy moms (and lazy bachelors) everywhere.
Provided by Alan in SW Florida
Categories Stew
Time 5h15m
Yield 4 serving(s)
Number Of Ingredients 9
Steps:
- Preheat oven to 275 degrees.
- Grease a large casserole dish. Put in beef, carrots, soup, bay leaf, potatoes, onions and 1/2 cup red wine. Cover tightly with aluminum foil and bake for 4 hours.
- Remove cover and stir in peas, mushrooms and the rest of the red wine. Cook for 1 hour longer.
BUSY DAY BEEF STEW
Here's a classic old-fashioned beef stew that simmers for hours in the slow cooker. I call it my "lazy" stew because it's so easy to make on busy days. Perfect for hearty appetites, it's guaranteed to keep folks coming back for more!
Provided by Taste of Home
Categories Dinner
Time 10h10m
Yield 8-10 servings.
Number Of Ingredients 13
Steps:
- Place roast in a 5-qt. slow cooker; sprinkle with soup mix, browning sauce if desired, salt and pepper. Pour water over meat. Cover and cook on low for 8-10 hours or until meat is tender., Remove roast to a cutting board; let stand for 5 minutes. Add vegetables to slow cooker. Cube beef and return to slow cooker. Cover and cook on low for 1-1/2 hours or until vegetables are tender. , Combine cornstarch and cold water until smooth; stir into stew. Cover and cook on high for 30-45 minutes or until thickened.
Nutrition Facts :
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