LEMON SCONES
These delicate scones are the perfect lightly sweet treat to serve with coffee or tea at any holiday get-together. It's a simple bread since, like biscuits, it doesn't require much kneading and there's no need to let the dough rise.
Provided by Taste of Home
Time 35m
Yield 12 scones.
Number Of Ingredients 9
Steps:
- In a medium bowl, combine flour, sugar, baking powder, baking soda and salt. Cut in butter until mixture resembles fine crumbs. Add buttermilk and lemon zest, stirring just until mixed. , Turn onto a floured surface; knead gently six times. Shape into a ball. On a greased baking sheet, pat dough into a circle about 1/2 in thick and 8-1/2 in. in diameter. Using a sharp knife, cut wedges in the dough, being careful not to cut all the way through. Sprinkle with sugar. Bake at 350° for 20-25 minutes or until edges are lightly browned.
Nutrition Facts : Calories 198 calories, Fat 10g fat (6g saturated fat), Cholesterol 26mg cholesterol, Sodium 324mg sodium, Carbohydrate 25g carbohydrate (6g sugars, Fiber 1g fiber), Protein 3g protein.
LEMONADE DATE SCONES
Make and share this Lemonade Date Scones recipe from Food.com.
Provided by rozeiscool
Categories Scones
Time 12m
Yield 20 serving(s)
Number Of Ingredients 5
Steps:
- Preheat oven to 200°C
- Place all ingredients in a bowl. Mix until combined.
- Scrape onto a floured surface. Knead lightly and shape the dough out to about 1" thick. Then cut into squares about 3" to 4" squared.
- Place on a greased cookie sheet and brush tops with a little milk.
- Bake for 10-15 minutes or until the top is browned.
- Serve with whatever :).
Nutrition Facts : Calories 236.9, Fat 3.3, SaturatedFat 1.9, Cholesterol 10, Sodium 97, Carbohydrate 49.7, Fiber 1.7, Sugar 26.1, Protein 3.4
LEMONADE SCONES
Bake a batch of these easy lemonade scones to serve for afternoon tea. Pair them with plenty of clotted cream and jam - and a cup of tea, of course! - for a classic British treat
Provided by Liberty Mendez
Categories Afternoon tea, Treat
Time 22m
Yield 10
Number Of Ingredients 6
Steps:
- Put the flour, baking powder and sugar in a large bowl and mix together. Gradually pour in the double cream and lemonade, stirring with a wooden spoon, until the mixture comes together into a dough. Tip the dough out onto a lightly floured surface and knead until smooth - be careful not to overwork it.
- Transfer the dough to a sheet of lightly floured baking parchment, then roll out to a 2cm thickness. Chill for 1 hr until slightly firm. Heat the oven to 220C/200C fan/gas 7. Take the dough out of the fridge and use a 6cm round cutter to stamp out 10 rounds. Try not to twist the cutter as you press it into the dough.
- Line a large baking tray with baking parchment, and arrange the scones on top, leaving space between each. Flip them over so the side that was touching the baking parchment when stamping them out is now on top. Carefully brush the tops with the beaten egg, making sure the glaze doesn't drip down the sides.
- Bake the scones for 12-14 mins, or until golden. Leave to cool on a wire rack, then serve.
Nutrition Facts : Calories 217 calories, Fat 7 grams fat, SaturatedFat 4 grams saturated fat, Carbohydrate 33 grams carbohydrates, Sugar 6 grams sugar, Fiber 1 grams fiber, Protein 4 grams protein, Sodium 0.68 milligram of sodium
LEMONADE SCONES
This is the easiest and most reliable scone recipe in the world. My mum gave it to me and then I found all the gals at work knew it too, but I haven't seen it on recipezaar - so here it is! The ratio is 3:1:1
Provided by Lorelle in Australia
Categories Scones
Time 30m
Yield 24 serving(s)
Number Of Ingredients 3
Steps:
- Mix all ingredients and either mould into scone shapes or roll out and use a cutter, or just cut into squares after rolling out.
- When sitting on the oven tray - place them close together so that they rise up higher and don't have crusts because they are all touching.
- Cook in a 200C oven for 15-20 minutes.
Nutrition Facts : Calories 91.4, Fat 3.2, SaturatedFat 1.9, Cholesterol 11.1, Sodium 4, Carbohydrate 13.6, Fiber 0.4, Sugar 1.4, Protein 1.8
More about "lemonade date scones recipes"
LEMON AND DATE SCONES - DELIGHTFUL AND DELICIOUS
From souvlakiforthesoul.com
5/5 (1)Total Time 35 minsCategory Breakfast, BrunchCalories 205 per serving
- Whisk the wet ingredients together and add to the dry and combine until the mixture comes together nicely-DO NOT OVERWORK!
- Using an 8cm round cutter or the rim of a drinking glass cut scones from the dough and lay flat side up on a baking paper lined tray.
LEMONADE SCONES RECIPE - MY KITCHEN GARDEN
From mykitchengarden.com
LEMONADE SCONE RECIPE | CHELSEA SUGAR
From chelsea.co.nz
LEMONADE SCONES (3 INGREDIENTS) | RECIPETIN EATS
From recipetineats.com
DATE SCONES - EVERY LITTLE CRUMB THE PERFECT BASE …
From everylittlecrumb.com
DATE SCONE RECIPE | CHELSEA SUGAR
From chelsea.co.nz
LEMONADE DATE SCONES RECIPE – GO HARVEY NORMAN
From go.harveynorman.ie
LEMONADE SCONES CWA RECIPE - 3 INGREDIENTS | THE …
From thewhoot.com
DATE SCONES | EASY SCONE RECIPE - CREATE BAKE MAKE
From createbakemake.com
EVERY DAY MATTERS: MUM'S LEMONADE DATE SCONES
From everydaymatters-patricia.blogspot.com
3 INGREDIENT LEMONADE SCONES RECIPE - CREATE BAKE …
From createbakemake.com
THE ULTIMATE LEMONADE SCONES RECIPE & HOW TO MAKE …
From theinternetchef.biz
DATE SCONES WITH STEP-BY-STEP PHOTOS | EAT, LITTLE BIRD
From eatlittlebird.com
SCONES | RECIPETIN EATS
From recipetineats.com
LEMONADE DATE SCONES - REAL RECIPES FROM MUMS
From mouthsofmums.com.au
LEMONADE SCONES RECIPE | AUSTRALIAN WOMEN'S WEEKLY …
From womensweeklyfood.com.au
4-INGREDIENT DATE SCONES RECIPE | NEW IDEA MAGAZINE
From newidea.com.au
LEMONADE SCONES RECIPE (DAIRY-FREE) - THE CONSCIOUS PLANT KITCHEN
From theconsciousplantkitchen.com
LEMONADE SCONES RECIPE | SAINSBURY`S MAGAZINE
From sainsburysmagazine.co.uk
LEMONADE DATE SCONES RECIPE - FOOD.COM
From pinterest.ca
DATE SCONES - RECIPES BY CARINA
From recipesbycarina.com
EASY LEMONADE SCONE RECIPE – FOR WHEN FRIENDS DROP BY!
From cauldronsandcupcakes.com
RECIPES FOR LEMONADE SCONES
From cooktime24.com
LEMONADE SCONES RECIPE | BETTER HOMES AND GARDENS
From bhg.com.au
LEMONADE SCONES - BIG FLAVORS FROM A TINY KITCHEN
From sarastinykitchen.com
LEMONADE DATE SCONES - ENGLISH RECIPES - FOODDIEZ.COM
From fooddiez.com
QUICK AND TASTY DATE SCONES - RECIPELIBRARY.NET
From recipelibrary.net
LEMONADE SCONES (3 INGREDIENT RECIPE) - WHAT JESSICA BAKED NEXT
From whatjessicabakednext.com
EASY DATE SCONES · CHEF NOT REQUIRED...
From chefnotrequired.com
LEMONADE SCONES - LISA'S LEMONY KITCHEN
From mykeuken.com
LEMONADE DATE SCONES RECIPE - WEBETUTORIAL
From webetutorial.com
THE FAMOUS LEMONADE SCONES RECIPE - BAKE PLAY SMILE
From bakeplaysmile.com
DATE AND LEMON SCONES | THE ENGLISH KITCHEN
From theenglishkitchen.co
DATE SCONES - EASY DELICIOUSNESS
From easydeliciousness.com
THREE INGREDIENT LEMONADE SCONES - THE HOME COOK'S KITCHEN
From thehomecookskitchen.com
LEMONADE DATE SCONES | CULTURE | CRITIC TE AROHI
From critic.co.nz
LEMONADE SCONES - ANNABEL LANGBEIN – RECIPES
From langbein.com
AIR FRYER SCONES - COOK IT REAL GOOD
From cookitrealgood.com
LEMONADE SCONES (3 INGREDIENTS) - EASY DELICIOUSNESS
From easydeliciousness.com
#15-minutes-or-less #time-to-make #course #preparation #occasion #for-large-groups #low-protein #healthy #5-ingredients-or-less #breads #lunch #snacks #easy #kid-friendly #low-fat #picnic #dietary #low-sodium #low-cholesterol #scones #low-saturated-fat #low-calorie #quick-breads #low-in-something #brunch #to-go #number-of-servings
You'll also love