Lightened Up Penne A La Vodka Recipes
SPICY PENNE A LA VODKA
Provided by Valerie Bertinelli
Categories main-dish
Time 50m
Yield 4 servings
Number Of Ingredients 15
Steps:
- Bring a large pot of salted water to a boil.
- Combine the Marinara, cream, vodka and red pepper flakes in a medium saucepan. Bring to a boil over medium-high heat, then reduce the heat and simmer briskly until slightly thickened, about 10 minutes. Whisk in the Parmesan and take off the heat.
- Meanwhile, cook the penne according to the package directions. Drain and add to the sauce, tossing to coat. Serve the pasta topped with basil leaves and additional Parmesan.
- Heat the olive oil in a large saucepan over medium heat. Add the garlic and cook, stirring frequently, until it just turns golden, 3 to 4 minutes. Add the tomatoes, Italian seasoning, basil, 1 teaspoon salt and a few grinds of fresh pepper. Bring to a simmer and cook, stirring occasionally, for 7 minutes. Take off the heat and stir in the butter until melted. Add salt and pepper to taste.
More about "lightened up penne a la vodka recipes"
LIGHTENED-UP PENNE ALLA VODKA - EATING BIRD FOOD
Web Feb 11, 2019 A lightened-up penne alla vodka recipe made with protein-packed red lentil penne and coconut cream. This version has less …
From eatingbirdfood.com
4.7/5 (3)Total Time 20 minsCategory Lunch/DinnerCalories 456 per serving
From eatingbirdfood.com
4.7/5 (3)Total Time 20 minsCategory Lunch/DinnerCalories 456 per serving
- Bring a large pot of salted water to a boil, add pasta and cook until done, about 7 to 9 minutes. Drain.
- Meanwhile, heat olive oil in a large skillet over medium heat. Add garlic and onions and cook for 5-6 minutes or until onions are translucent and fragrant. Carefully add crushed tomatoes into the skillet. Bring to a simmer and add salt, pepper and crushed red pepper. Stir to combine and cook for about 2 minutes before pouring in the vodka and simmering the sauce for another 5-6 minutes. Add in the coconut cream.
- At this point you can add the drained pasta back to the pot and pour in the sauce to combine. Or you can plate the pasta and add sauce on top.
- Sprinkle fresh basil and parmesan over the pasta and toss to mix. Serve immediately, passing additional parmesan if you like.
LIGHTER PENNE ALLA VODKA RECIPE | FOODIECRUSH.COM
Web Jun 26, 2017 This classic and oh so easy American-Italian penne alla vodka recipe got a nip and a tuck with a lightened up ingredient that …
From foodiecrush.com
4.9/5 (9)Total Time 25 minsCategory Main Course, Side DishCalories 678 per serving
From foodiecrush.com
4.9/5 (9)Total Time 25 minsCategory Main Course, Side DishCalories 678 per serving
- Cook the penne pasta in salted water according to the package directions. Reserve 1/2 cup of the pasta water and then drain the pasta.
- In a dutch oven or a large skillet with at least 3-inch high sides, heat the olive oil over medium heat. Add the onions and the garlic and stir to coat. Cook for 2-3 minutes, stirring occasionally so the garlic doesn't burn, then set the temperature to low and season with kosher salt and the red pepper flakes. Cook until the onions are soft and lightly golden, about 5 minutes, stirring occasionally.
- Bring the heat back up to medium, add the vodka and cook for another 4-5 minutes or until the vodka has reduced by half.
DINNER FOR TWO: LIGHTENED-UP PENNE ALLA VODKA - WRY …
Web Mar 9, 2017 Lightened-Up Penne alla Vodka Yield: 2 servings Cook Time: 35 mins Total Time: 35 minutes Print Recipe Ingredients: 1 tbsp …
From wrytoasteats.com
Servings 2Total Time 35 mins
From wrytoasteats.com
Servings 2Total Time 35 mins
BEST PENNE ALLA VODKA RECIPE - HOW TO MAKE PENNE WITH …
Web Feb 8, 2023 The pasta. As you can see from the picture, you don't need to use penne. In fact, we prefer the fatter rigatoni tubes because the middles catch more sauce. Rigatoni alla vodka just doesn't have...
From delish.com
From delish.com
LIGHTENED-UP PENNE A LA VODKA - FOOD NETWORK CANADA
Web Dec 3, 2022 Lightened-Up Penne a la Vodka by Food Network Canada Kitchen Updated December 3, 2022 3.2 ( 6 ratings) Rate this recipe PREP TIME 10 min COOK TIME 25 min YIELDS 4 servings You save big on …
From foodnetwork.ca
From foodnetwork.ca
PENNE ALLA VODKA | LITE CRAVINGS | WW RECIPES
Web For lighter cream sauces, I usually rely on a combination of: half and and half to add some richness, almond milk to bulk it up while keeping the points/calories down, and cornstarch to maintain the thickness of a …
From litecravings.com
From litecravings.com
LIGHTENED-UP PENNE A LA VODKA - BITE YOUR CRAVINGS
Web Lightened-Up Penne a la Vodka is the comfort food you crave, remade without the guilt (butter & heavy cream) - but doesn't disappoint on being creamy, cheesy, silky, and full …
From biteyourcravings.com
Estimated Reading Time 7 mins
From biteyourcravings.com
Estimated Reading Time 7 mins
- While the pasta is cooking, heat a stockpot on medium and add in butter. When butter has melted, add in shallot, moving around to coat in the butter.
- Once the shallot is translucent (3-4 minutes), add in the tomato sauce and stir. Bring this to a boil and then lower to a simmer.
- Add in the Canadian ham and the half and half to the sauce. The sauce will start to lighten in color. Turn the heat off and work the Greek yogurt into the sauce, stirring until it is fully incorporated. Finally, mix in most of the fresh parsley (save some to top your pasta!)
PENNE ALLA VODKA RECIPE (VIDEO) - NATASHASKITCHEN.COM
Web Feb 7, 2023 Aromatics – First, sauté the onions in a large pot with olive oil, then stir in the garlic. Add Vodka – Add tomato paste and vodka and stir while the alcohol evaporates. …
From natashaskitchen.com
From natashaskitchen.com
PENNE ALLA VODKA - ONCE UPON A CHEF
Web Sep 16, 2021 Bring a large pot of salted water to a boil. Heat the butter in a 3-quart saucepan over medium heat until shimmering. Add the onion and cook, stirring …
From onceuponachef.com
From onceuponachef.com
PENNE ALLA VODKA (BEST VODKA SAUCE!) - COOKING CLASSY
Web Feb 17, 2020 Penne Alla Vodka – perfectly hearty and tender penne pasta is tossed with a creamy and vibrant, San Marzano tomato based and vodka infused sauce that’s …
From cookingclassy.com
From cookingclassy.com
LIGHTENED-UP PENNE A LA VODKA | LIGHTENED-UP PENNE A LA
Web 793K views, 7.6K likes, 310 loves, 616 comments, 5.2K shares, Facebook Watch Videos from Food Network: Lightened-Up Penne a la Vodka Save the recipe:...
From facebook.com
From facebook.com
LIGHTENED UP CHICKEN PENNE ALLA VODKA - MOMMA FIT LYNDSEY
Web Sep 5, 2021 Hello easy weeknight meal! Restaurant quality (think Carmine's goodness!) yet easy enough to prep quickly for guests. Ingredients For This Recipe Here are the …
From mommafitlyndsey.com
From mommafitlyndsey.com
LIGHTENED-UP PENNE A LA VODKA | FOOD NETWORK - YOUTUBE
Web Lightened-Up Penne a la Vodka | Food Network - YouTube This lighter version of Penne a la Vodka doesn't skimp on flavor.Subscribe http://foodtv.com/YouTubeGet the recipe...
From youtube.com
From youtube.com
LIGHTENED UP PENNE ALLA VODKA - HALEY NICOLE FIT
Web Start by boiling a large pot of water. Once boiled add the penne and allow to simmer. While the pasta is cooking, in a large saucepan, saute the garlic lightly over low heat. Add in …
From haleynicolefit.com
From haleynicolefit.com
PENNE ALLA VODKA RECIPE
Web Jan 20, 2023 Add onion and cook, stirring constantly, until translucent, about 3 minutes. Add garlic and crushed red pepper and cook for 1 minute. Add tomato paste and cook, …
From allrecipes.com
From allrecipes.com
LIGHTENED UP PENNE ALLA VODKA RECIPE AND NUTRITION - EAT THIS MUCH
Web Step 1. Bring a large pot of salted water to a boil. Add the penne and cook according to package directions. Drain, reserving 1 cup of the cooking water. Step 2. Whisk the yogurt …
From eatthismuch.com
From eatthismuch.com
BEST DIRTY MARTINI PASTA RECIPE - HOW TO MAKE DIRTY MARTINI PASTA
Web May 25, 2023 Step 1 In a large pot of boiling salted water, cook spaghetti, stirring occasionally, until al dente according to package directions. Reserve 1 cup pasta water …
From delish.com
From delish.com
You'll also love
