Lingonberry Mojito Recipe 425

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BERRY MOJITO

Provided by Clinton Kelly

Categories     beverage

Time 5m

Yield 1 serving

Number Of Ingredients 8



Berry Mojito image

Steps:

  • In a pint or large glass, combine the raspberries, blackberries, lime wedges, mint leaves, strawberries and sugar and muddle with a muddler or wooden spoon. Add the rum and mix with a spoon. Fill the glass with ice, top off with the seltzer and stir. Garnish with the mint sprigs and serve with a straw.

4 raspberries
3 blackberries
3 lime wedges (or 1/4 lime, cut into 3 pieces)
3 fresh mint leaves plus 2 mint sprigs, for garnish
2 small strawberries, hulled and sliced in half
2 teaspoons granulated sugar
2 ounces silver rum
2 ounces seltzer water

LINGONBERRY JAM

A sweet but still tart jam with Swedish lingonberries. This goes really well with classic Swedish meatballs or fried herring (Swedish style).

Provided by LOTTAAN

Categories     Side Dish     Sauces and Condiments Recipes     Canning and Preserving Recipes     Jams and Jellies Recipes

Time 25m

Yield 30

Number Of Ingredients 3



Lingonberry Jam image

Steps:

  • Place lingonberries in a large pot with the water and bring to a boil. Boil for 5 to 10 minutes, and skim off any foam from the surface. Stir in sugar, bring to a rapid boil, and continue boiling for a few more minutes.
  • Ladle jam into sterile jars, leaving 1/4 inch of headspace. Cover with lids, and screw on rings. Process in a hot water bath for 10 minutes to seal. Refrigerate jam once the jar has been opened.

Nutrition Facts : Calories 41.5 calories, Carbohydrate 10.8 g, Fiber 1.6 g, Protein 0.1 g, Sodium 0.7 mg, Sugar 8 g

2 ¼ pounds fresh lingonberries
⅞ cup water
1 cup white sugar

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