LOADED CHICKEN SALAD
Wondering what's required to make a Loaded Chicken Salad? Thick slices of crispy baked chicken are just the start!
Provided by My Food and Family
Categories Home
Time 50m
Yield 4 servings
Number Of Ingredients 9
Steps:
- Heat oven to 400ºF.
- Coat chicken with coating mix and bake as directed on package. Cool slightly.
- Slice chicken; toss with all remaining ingredients except dressing.
- Serve topped with dressing.
Nutrition Facts : Calories 300, Fat 9 g, SaturatedFat 1.5 g, TransFat 0 g, Cholesterol 65 mg, Sodium 990 mg, Carbohydrate 0 g, Fiber 4 g, Sugar 0 g, Protein 28 g
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