Lobster Grilled Cheese Sandwich Recipes
LOBSTER GRILLED CHEESE
This unique recipe, created by chef Billy Grant, was named one of the top sandwiches in America by Esquire magazine. Billy suggests serving it with onion rings, local corn, and a green salad. This also makes a great appetizer, just cut into 1" squares and secure w/ a party-pick. If you need to substitute the cheese, I would consider fontina or anything you like that isn't too sharp. Enjoy!
Provided by Mrs.Jack
Categories Lunch/Snacks
Time 20m
Yield 1 sandwich, 1 serving(s)
Number Of Ingredients 4
Steps:
- Butter both sides of each bread slice and place cheese-lobster-cheese on bread and make a sandwich.
- Toast the sandwich (on the buttered side) until golden brown on both sides.
- Place in a 400°F oven for a few minutes until cheese melts.
- Allow to cool a minute, then enjoy!
- *All the meat from a 1 1/4-pound lobster-ask your local fish market to steam the lobster and remove the meat for you! If fresh lobster is not available, you can substitute high-quality frozen lobster.
Nutrition Facts : Calories 519.6, Fat 28.8, SaturatedFat 17.4, Cholesterol 239.6, Sodium 1188.1, Carbohydrate 26.4, Fiber 1.2, Sugar 2.2, Protein 37.5
LOBSTER AND BRIE GRILLED CHEESE SANDWICH
Spoil yourself with this amazing, decadent gourmet sandwich. Just don't use too much brie or it will overpower the amazing taste of lobster. Enjoy!
Provided by Nif_H
Categories Lunch/Snacks
Time 10m
Yield 1 serving(s)
Number Of Ingredients 4
Steps:
- Preheat nonstick pan over medium heat. Butter one side of slice of bread and place, buttered side down, in pan.
- Top with lobster and brie. Place 2nd piece of toast on top and butter the outside.
- Turn sandwich over when the first side is nicely browned.
- Remove sandwich when browned on the other side. Let sit for 2 minutes and cut diagonally.
Nutrition Facts : Calories 261.4, Fat 13.5, SaturatedFat 7.7, Cholesterol 30.5, Sodium 408, Carbohydrate 30.4, Fiber 1.4, Sugar 2.6, Protein 4.7
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