Low Fat Bread Machine Italian Bread Recipes

BREAD MACHINE SUGAR-FREE BREAD

Whole wheat bread with no added sugar, low salt and low fat too!

Provided by GEORGIANA HOFFMAN

Categories Bread Yeast Bread Recipes

Time 1h15m

Yield 15

Number Of Ingredients 7

Bread Machine Sugar-Free Bread image

Steps:

Place ingredients in the pan of the bread machine in the order recommended by the manufacturer. Select lightest setting; press Start.

Nutrition Facts : Calories 109.5 calories, Carbohydrate 21 g, Cholesterol 0.3 mg, Fat 1.3 g, Fiber 1.8 g, Protein 3.8 g, SaturatedFat 0.2 g, Sodium 85.5 mg, Sugar 0.9 g

Ingredients

1 (.25 ounce) package active dry yeast
1 cup skim milk, luke warm
2 tablespoons warm water (110 degrees F/45 degrees C)
½ teaspoon salt
2 cups all-purpose flour
1 ¼ cups whole wheat flour
1 tablespoon olive oil

ITALIAN BREAD USING A BREAD MACHINE

Wonderful Italian bread made in a bread machine then baked in the oven.

Provided by Destiny

Categories Bread Yeast Bread Recipes White Bread Recipes

Time 3h20m

Yield 20

Number Of Ingredients 9

Italian Bread Using a Bread Machine image

Steps:

Place flour, brown sugar, warm water, salt, olive oil and yeast in the pan of the bread machine in the order recommended by the manufacturer. Select dough cycle; press Start.
Deflate the dough and turn it out onto a lightly floured surface. Form dough into two loaves. Place the loaves seam side down on a cutting board generously sprinkled with cornmeal. Cover the loaves with a damp cloth and let rise, until doubled in volume about 40 minutes. Meanwhile, preheat oven to 375 degrees F (190 degrees C).
In a small bowl, beat together egg and 1 tablespoon water. Brush the risen loaves with egg mixture. Make a single long, quick cut down the center of the loaves with a sharp knife. Gently shake the cutting board to make sure that the loaves are not sticking. If they stick, use a spatula or pastry knife to loosen. Slide the loaves onto a baking sheet with one quick but careful motion.
Bake in preheated oven for 30 to 35 minutes, or until loaves sound hollow when tapped on the bottom.

Nutrition Facts : Calories 104.5 calories, Carbohydrate 20.6 g, Cholesterol 9.3 mg, Fat 0.9 g, Fiber 0.8 g, Protein 3.1 g, SaturatedFat 0.2 g, Sodium 178.9 mg, Sugar 0.7 g

Ingredients

4 cups unbleached all-purpose flour
1 tablespoon light brown sugar
1 ⅓ cups warm water (110 degrees F/45 degrees C)
1 ½ teaspoons salt
1 ½ teaspoons olive oil
1 (.25 ounce) package active dry yeast
1 egg
1 tablespoon water
2 tablespoons cornmeal

ITALIAN BREAD FOR THE BREAD MACHINE

This recipe was given to me by one of my sister's. This makes excellent toast and french toast. My sister hasn't bought a loaf of bread since she has owned her bread maker.Enjoy!!!!!!!!!!!!!!!!

Provided by Zelda Hopkins

Categories Other Breads

Time 15m

Number Of Ingredients 6

Italian Bread for the Bread Machine image

Steps:

1. Always add ingredients in order as given for Bread Machine. Let bread machine do its magic and before long you'll be eating that delicious hot bread.

Ingredients

1 1/2 c cold water
4 1/4 c bread flour
2 Tbsp sugar
1 1/2 tsp salt
2 Tbsp olive oil
2 tsp bread yeast or 3 tsp. rapid rise yeast

BREAD MACHINE WHOLE WHEAT BREAD (LOW FAT)

You don't need a lot of ingredients for this bread and it always turns out the same, which is why I love it. From The Bread Machine Cookbook by Donna German, who always gives amounts for small, medium and large machine. I'm posting the large recipe.

Provided by Cookin-jo

Categories Yeast Breads

Time 10m

Yield 1 loaf

Number Of Ingredients 7

Bread Machine Whole Wheat Bread (Low Fat) image

Steps:

Add ingredients to bread machine in the order given, or according to your machine instructions.
Set on whole wheat or basic cycle. On my very old Black and Decker machine I use the powdered milk/wheat setting.
This is a high rising whole wheat bread, and the large recipe usually squashes at the top of my machine. I can give small and medium versions if you send a private message.

Nutrition Facts : Calories 2105.2, Fat 33.3, SaturatedFat 16.2, Cholesterol 61.1, Sodium 2560, Carbohydrate 398.6, Fiber 38.9, Sugar 26.8, Protein 67.5

Ingredients

1 1/3 cups water
2 tablespoons butter or 2 tablespoons margarine
2 tablespoons sugar
1 teaspoon salt
2 cups whole wheat flour
2 cups white bread flour
2 teaspoons bread machine yeast