Low Fat Deep Dish Pizza Casserole Recipes

Steps:

• Heat oven to 375ºF.
• Prepare Dinner as directed on package. While Macaroni is cooking, brown meat with peppers and onions in large skillet; drain. Stir in pizza sauce.
• Spoon Dinner into 8-inch square baking dish; top with meat mixture and mozzarella. Cover.
• Bake 20 min. or until heated through.

Steps:

• Preheat oven to 425°.
• Cook meat in a nonstick skillet over medium-high heat until browned, stirring until it crumbles. Drain, if necessary, and return to skillet. Add tomatoes, and cook until heated through.
• While meat cooks, coat a 13 x 9 inch baking dish with cooking spray. Unroll pizza crust dough, and press into bottom and halfway up sides of the baking dish. Top the pizza crust with meat mixture.
• Bake, uncovered, at 425° for 12 minutes. Top with cheese, and bake 5 minutes or until crust is browned and cheese melts. Cool 5 minutes before serving. Yield: 6 servings. Each serving is 6 Weight Watcher's points.
• Serve with a salad mixed field greens and a fat-free or low-fat vinaigrette.

Steps:

• Preheat oven to 425.
• Cook meat until brown and done. Drain, if necessary. Return to skillet.
• Add tomato sauce and cook until heated.
• Spray non-stick cooking spray into a 13x9x2 baking dish. Unroll pizza dough and press onto bottom and halfway up the sides of the dish.
• Line bottom of crust with 3 slices mozzarella. Top with meat mixture.
• Bake UNCOVERED for 12 minutes.
• Top with remaining 3 slices and bake 5 more minutes or until crust is brown.
• Cool for 5 minutes, then serve!

Steps:

• Preheat oven to 425°F.
• Cook meat and onion in a large non-stick skillet until browned.
• Drain.
• Return to skillet and add tomato sauce and mushrooms until heated through.
• While the meat mixture is cooking, coat a 13 x 9 inch baking dish with cooking spray.
• Unroll pizza crust dough and press into the bottom and halfway up the sides of the baking dish.
• Top bottom of pizza crust with meat mixture.
• Bake, uncovered at 425°F for 12 minutes.
• Top with cheese and bake an additional 5 minutes or until cheese is melted and crust is browned.
• Let cool for 5 minutes before serving.