Magic Chocolate Chip Bars Recipes
MAGIC COOKIE BARS FROM EAGLE BRAND®
This bar cookie is an old fashioned favorite. Chocolate chips, nuts and coconut are set in a caramelized layer on top of a graham cracker crust.
Provided by Eagle brand
Categories Trusted Brands: Recipes and Tips EAGLE BRAND®
Yield 36
Number Of Ingredients 6
Steps:
- Heat oven to 350 degrees F (325 degrees for glass dish). Coat 13x9-inch baking pan with no-stick cooking spray.
- Combine graham cracker crumbs and butter. Press into bottom of prepared pan. Pour sweetened condensed milk evenly over crumb mixture. Layer evenly with chocolate chips, coconut and nuts. Press down firmly with a fork.
- Bake 25 minutes or until lightly browned. Cool. Cut into bars or diamonds. Store covered at room temperature.
Nutrition Facts : Calories 167 calories, Carbohydrate 13.9 g, Cholesterol 10.7 mg, Fat 9.8 g, Fiber 1.1 g, Protein 1.7 g, SaturatedFat 5 g, Sodium 63.8 mg, Sugar 10.8 g
MAGIC BARS
Make and share this Magic Bars recipe from Food.com.
Provided by Graybert
Categories Dessert
Time 40m
Yield 4-6 serving(s)
Number Of Ingredients 6
Steps:
- Melt butter, sprinkle crumbs over butter.
- Make this in a 9x13 pan.
- Layer chocolate chips, coconut, nuts and condensed milk.
- Press down lightly, and bake in oven at 350 F for 25-30 minutes or until lightly brown.
Nutrition Facts : Calories 1102.5, Fat 71.9, SaturatedFat 34.6, Cholesterol 90.5, Sodium 528.4, Carbohydrate 113.1, Fiber 8.1, Sugar 88.9, Protein 14.2
MAGIC CHOCOLATE CHIP BARS
Make and share this Magic Chocolate Chip Bars recipe from Food.com.
Provided by Kendra in WI
Categories Bar Cookie
Time 35m
Yield 1 9x13 pan, 18 serving(s)
Number Of Ingredients 6
Steps:
- Preheat oven to 350.
- Lightly spray a 9x13 inch pan with Pam (she called for a 10x15, but I wanted mine thicker).
- Lightly flour your hands then press the thawed cookie dough into bottom of pan, completely covering the pan.
- Bake for 8 minutes.
- Remove from oven and sprinkle with all of the chips and bits and nuts.
- Pour the sweetened condensed milk over the top.
- Return to oven and bake for an additional 20-25 minutes or until lightly browned.
- Let cool completely before cutting into bars.
Nutrition Facts : Calories 320.2, Fat 17, SaturatedFat 7.2, Cholesterol 13.6, Sodium 90.2, Carbohydrate 40.6, Fiber 1.5, Sugar 23.7, Protein 4
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