MAGNIFICENT MIMOSAS FOR TWO
This looks sooo good, and not just the regular orange juice mimosas. Another recipe I saw on the morning news. Recipe from Franklin Street Inn
Provided by LilPinkieJ
Categories Beverages
Time 4m
Yield 2 serving(s)
Number Of Ingredients 5
Steps:
- Place your goblet in the freezer for 30 minute or less to make your goblet frosty cold. Divide the above amounts between two goblets and stir.
- Garnish with an orange cut into slices and then into halves. Cut a slit in each half and hook it onto the rim of each goblet as an attractive garnish. Otherwise, you may also use a decorative fruit pick with fresh pineapple triangle, strawberry, and orange half.
Nutrition Facts : Calories 167, Fat 0.2, Sodium 6.5, Carbohydrate 20.3, Fiber 1.6, Sugar 15.9, Protein 0.9
MIMOSAS
Provided by Rachael Ray : Food Network
Categories beverage
Time 5m
Yield 4 mimosas
Number Of Ingredients 4
Steps:
- Rinse and chill Champagne flutes in freezer to frost glasses. Pour 2 ounces of orange juice into each flute, about 1/3 of the flute. Fill almost to the rim with Champagne. Top each glass with a splash of orange liqueur and garnish with a curl of orange peel.
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