Mango Fruit Cocktail Recipes
MANGO FRUIT COCKTAIL
I just love mango and this goes together so nicely! You can use fresh or frozen mango and fresh or canned pineapple. Adding a banana is good too and makes it a smoothie! UPDATE: Due to reviews I have changed the ingredient pineapple chunks to crushed pineapple to help eliminate stringiness. :)
Provided by Sharon123
Categories Beverages
Time 5m
Yield 2-4
Number Of Ingredients 5
Steps:
- Place the contents of canned pineapple(or fresh pineapple) in a blender and blend till smooth. If you want it really cold, add a few pieces of ice.
- Add the mango and orange juice, blend again till smooth(add the banana here if using).
- Pour drink in a glass. Garnish with a lime slice if desired. Enjoy!
Nutrition Facts : Calories 279.7, Fat 0.7, SaturatedFat 0.1, Sodium 5.7, Carbohydrate 71.5, Fiber 4, Sugar 63.6, Protein 2.5
MANGO-PASSIONFRUIT MOJITOS
A tasty riff on the mojito, this gorgeous cocktail adds tropical flavors to the traditional rum-based drink. Puréed mango brings a lush texture and rounded fruit flavor, while store-bought passionfruit juice introduces a clean and refreshing tartness; a sprinkle of specialty coconut-sea salt over the ice cubes adds crunch and balance.
Provided by Shira Bocar
Categories Food & Cooking Drink Recipes Cocktail Recipes
Time 15m
Number Of Ingredients 10
Steps:
- In each of 4 sturdy glasses, muddle 5 mint leaves until they start to break down, a few seconds. In a blender, purée mango, passion-fruit juice, simple syrup, lime juice, and 1/2 cup water. Stir in both rums.
- Fill glasses with ice; top with cocktail. Garnish each glass with passion-fruit seeds (if using) and a mint sprig. Sprinkle ice cubes with a pinch of sea salt; serve.
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