Mango Iced Tea Recipes
MANGO ICED TEA
I absolutely love mangoes. And being from the South, I drink a lot of tea, iced tea in particular. So I decided to tinker with the idea of the combination of two of my favorite things. This is the result. You don't have to chill this unless you want to; just use ice. Also, the serving size is no where near accurate. I could drink the whole pitcher by myself. It really depends on your glasses and your thirst factor.
Provided by Redneck Epicurean
Categories Beverages
Time 15m
Yield 6 serving(s)
Number Of Ingredients 4
Steps:
- Heat the water and brew the tea as directed.
- Add the sugar and stir to dissolve. Cool slightly.
- Pour in the mango nectar and give a good stir.
- Serve over ice or chill before serving. I usually leave off the lemon in this cup o' tea.
Nutrition Facts : Calories 129, Sodium 3.2, Carbohydrate 33.3, Sugar 33.3
MANGO BLACK TEA
Make and share this Mango Black Tea recipe from Food.com.
Provided by hepcat1
Categories Beverages
Time 15m
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- Bring water to a boil, turn off heat add tea bags and steep until tea is dark, about 5 minutes. Remove bags, add mango nectar and add sugar, to taste. Stir until sugar is dissolved. Place in pitcher and add mint leaves.
- Pour over ice and garnish with mango slices.
Nutrition Facts : Calories 1.1, Sodium 11.2, Carbohydrate 0.2, Fiber 0.1, Protein 0.1
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