STRAWBERRY MARGARITA FIZZ
Categories Tequila Alcoholic Blender Berry Fruit Cocktail Party Cinco de Mayo Backyard BBQ Margarita Strawberry Spirit Party Gourmet Drink
Yield Makes 2 drinks
Number Of Ingredients 7
Steps:
- Rub rims of 2 chilled stemmed glasses with water and dip in sugar to coat them.
- In a blender, blend ice cream, chopped strawberries, Tequila, and lime juice until smooth but still thick and pour into glasses. Add club soda and garnish with whole strawberries and lime slices.
PROSECCO MARGARITAS
Provided by Marcela Valladolid
Categories beverage
Time 10m
Yield 4 to 6 servings
Number Of Ingredients 6
Steps:
- Combine the lime juice, tequila, Cointreau and simple syrup in a pitcher. Stir well until combined.
- Place a layer of salt on a small plate. Moisten the rim of a glass with a lime wedge and dip the glass in the salt. Wiggle the glass to cover the wet part of the rim completely. Repeat to rim the remaining glasses.
- Fill the glasses with ice, then fill them halfway with the tequila-lime mixture. Top the glasses with the prosecco, garnish with lime slices and serve.
2BLEU'S MARGARITA ICE CREAM AND SHERBET FIZZ (VIRGIN)
This is our creation of a wonderful summertime treat. Add a shot of tequila for the adult version. :)
Provided by 2Bleu
Categories Frozen Desserts
Time 1m
Yield 1 serving(s)
Number Of Ingredients 6
Steps:
- Place 1 scoop of ice cream into a parfait glass. Place sherbet atop of the ice cream, then the other scoop of ice cream.
- Pour margarita mix (and tequilla if using) over scoops. Splash with the seltzer water over top.
- Garnish with marachino cherries and serve with a spoon and a straw.
Nutrition Facts : Calories 222.8, Fat 8.7, SaturatedFat 5.3, Cholesterol 31.7, Sodium 75.3, Carbohydrate 34.5, Fiber 2.2, Sugar 30.1, Protein 3
CLASSIC FROZEN STRAWBERRY MARGARITA
A refreshing variation on a classic frozen margarita.
Provided by Patrick Washburn
Categories Drinks Recipes Cocktail Recipes Tequila Drinks Recipes
Time 10m
Yield 1
Number Of Ingredients 8
Steps:
- Blend strawberries, tequila, lime juice, triple sec, and 1 teaspoon sugar in blender to combine, about 10 seconds. Add ice cubes; blend on high until the ice is crushed, about 15 seconds.
- Rub lime wedge around the rim of a glass. Spread 1 teaspoon sugar onto a plate. Dip glass rim in sugar to coat. Pour margarita into the glass.
Nutrition Facts : Calories 206.2 calories, Carbohydrate 21.3 g, Fat 0.2 g, Fiber 1.1 g, Protein 0.4 g, Sodium 2.5 mg, Sugar 17 g
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