Margaritas San Angel Inn Recipes
MARGARITAS (SAN ANGEL INN) RECIPE
Provided by ArmySister
Number Of Ingredients 8
Steps:
- 1. Dip rim of glass in lemon juice then Kosher salt. 2. Fill with ice and set aside. 3. In a blender, combine water, lemon bar mix, tequila & clear orange liqueur. 4. Blend until foamy. 5. Pour over crushed ice and garnish with lime slice. Note: For a frozen Margarita, add the ice to the blender with the other Margarita ingredients and blend until thick & smooth.
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