Maries Chickpea Casserole Recipes

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CHICKPEA BROCCOLI CASSEROLE

From "Vegan with a Vengance". A basic casserole that can be modified with spices, vegan cheese, etc., to make it more flavorful...

Provided by ceilmary

Categories     Beans

Time 1h10m

Yield 4-6 serving(s)

Number Of Ingredients 9



Chickpea Broccoli Casserole image

Steps:

  • Preheat oven to 350.
  • In large bowl, mash the chickpeas well, using a potato masher or a firm fork; it takes about 2 minutes to get the right consistency. Add vegetables and mix well. Add the bread crumbs and mix, then add the oil and mix again. Finally, add teh vegetable broth and salt, mix one last time. Transfer all ingredients to a 9 x 13 casserole dish (glass or ceramic is best). Press the mixture firmly into the casserole. Cover with foil, bake 45 minutes. Uncover and bake for 15 more minutes. Serve it hot the day you cook it, but it tastes good cold as well.

Nutrition Facts : Calories 637, Fat 15.5, SaturatedFat 2.1, Sodium 1786.6, Carbohydrate 105.5, Fiber 21.7, Sugar 7.6, Protein 23.9

3 (16 ounce) cans chickpeas, drained and rinsed
1 large onion, quartered and thinly sliced
3 large carrots, grated (about 2 cups)
1 head broccoli, cut into small florets (about 4 cups)
2 tablespoons chives, thinly sliced
1/2 cup breadcrumbs (preferably whole wheat)
3 tablespoons olive oil
1 cup vegetable broth
1 teaspoon salt

CHICKPEA CASSEROLE

Provided by Barbara Kafka

Categories     dinner, weekday, casseroles, main course

Time 35m

Yield 4 servings

Number Of Ingredients 15



Chickpea Casserole image

Steps:

  • Toss eggplant and oil in a 5-quart casserole with a lid. Cover and cook at 100 percent power in a high-power microwave oven for 6 minutes.
  • Stir in wheat germ, tomato puree, soy sauce, garlic, onion, mushrooms and chickpeas. Place spinach on top (or if using defrosted, stir in) and sprinkle with red pepper flakes. Cook, covered, for 8 minutes.
  • Pour peas in and grind black pepper into casserole. Mix, being sure to break up any clump of spinach. Sprinkle with sesame seeds and place cheese in one layer on top. Cook, uncovered, 4 minutes, or until cheese is melted. Serve immediately.

Nutrition Facts : @context http, Calories 583, UnsaturatedFat 14 grams, Carbohydrate 60 grams, Fat 26 grams, Fiber 18 grams, Protein 34 grams, SaturatedFat 9 grams, Sodium 1706 milligrams, Sugar 14 grams

1/2 pound eggplant, cut into 3/4-inch pieces
2 tablespoons toasted sesame oil
1/4 cup wheat germ
3/4 cup tomato puree
1/4 cup soy sauce
6 medium cloves garlic, sliced in quarters lengthwise
1 medium onion, peeled, cut in half and sliced
1/4 pound mushrooms, wiped clean with a damp cloth, stems trimmed flush to caps and sliced thin across caps
3 cups canned chickpeas, washed and drained; or cooked chickpeas (see Microtip)
8 cups spinach cut across the stem into thin slices, or 2 boxes frozen spinach defrosted under warm running water
1/2 teaspoon red pepper flakes
5 ounces frozen peas, thawed
Freshly ground black pepper to taste
1 1/2 tablespoons sesame seeds
1/2 pound smoked mozzarella, sliced thin

MARIE'S CHICKPEA CASSEROLE

When you have cravings for healthy food. What!? you don't have cravings for healthy food sometimes?Real comfort food to me. Easier than easy as pie.

Provided by Mad Maryno

Categories     Beans

Time 1h15m

Yield 4 serving(s)

Number Of Ingredients 10



Marie's Chickpea Casserole image

Steps:

  • Preheat oven to 350°F Throw all the ingredients in a casserole, mix.
  • Bake for 50 to 60 minutes. Voila. Serve with brown rice.

Nutrition Facts : Calories 243.9, Fat 2.5, SaturatedFat 0.4, Cholesterol 0.1, Sodium 647.3, Carbohydrate 47.2, Fiber 8.8, Sugar 5.3, Protein 10.2

2 cups cooked chickpeas
2 cups broccoli, cut in florets
2 medium carrots, sliced
1 small zucchini, sliced
1 small onion, chopped
1/3 cup tomato sauce
1/2 cup vegan dry whole wheat breadcrumbs
1/4 cup vegetable broth
1 tablespoon dried herbes de provence
salt & freshly ground black pepper

MARIE'S CHICKPEA CASSEROLE

When you have cravings for healthy food. What!? you don't have cravings for healthy food sometimes?Real comfort food to me. Easier than easy as pie.

Provided by Mad Maryno

Categories     Beans

Time 1h15m

Yield 3 serving(s)

Number Of Ingredients 10



Marie's Chickpea Casserole image

Steps:

  • Preheat oven to 350°F Throw all the ingredients in a casserole, mix.
  • Bake for 50 to 60 minutes. Voila. Serve with brown rice.

Nutrition Facts : Calories 390.4, Fat 4, SaturatedFat 0.6, Cholesterol 0.2, Sodium 1069.2, Carbohydrate 75.7, Fiber 14.7, Sugar 8.4, Protein 16.6

2 1/2 cups cooked chickpeas
3 cups broccoli, cut in florets
2 big carrots, sliced
1 small zucchini, sliced
1 small onion, chopped
1/2 cup tomato sauce
1/2 cup vegan dry whole wheat breadcrumbs
1/4 cup vegetable broth
1 tablespoon of dried herbes de provence
salt & freshly ground black pepper

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