Marzetti Old Fashioned Potato Salad Recipes

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CONTEST-WINNING OLD-FASHIONED POTATO SALAD

We live at the edge of Pennsylvania Dutch Country, where there are lots of small farms. Country markets are plentiful here, so potatoes are a staple.

Provided by Taste of Home

Categories     Lunch     Side Dishes

Time 35m

Yield 8 servings.

Number Of Ingredients 11



Contest-Winning Old-Fashioned Potato Salad image

Steps:

  • Place potatoes in a saucepan and cover with water; bring to a boil. Reduce heat. Cook for 20-25 minutes or until tender; drain. Place in a large bowl; add eggs, celery and onions. , In a small bowl, combine the remaining ingredients. Pour over potato mixture and toss to coat. Cover and refrigerate for at least 1 hour.

Nutrition Facts :

4 cups cubed peeled potatoes
3 hard-boiled large eggs, chopped
2 celery ribs, thinly sliced
1/4 cup chopped green onions
1/2 cup sour cream
1/2 cup mayonnaise
2 tablespoons vinegar
2 tablespoons sugar
1 teaspoon prepared mustard
1/2 teaspoon salt
1/4 teaspoon pepper

MARZETTI® OLD FASHIONED POTATO SALAD

Classic flavors converge in this salad that features sweet pickle relish, red bell peppers, chopped celery, and creamy Marzetti® Slaw Dressing.

Provided by Allrecipes Member

Yield 8

Number Of Ingredients 7



Marzetti® Old Fashioned Potato Salad image

Steps:

  • Combine all ingredients in large bowl. Mix well. Chill to blend flavors. Garnish with more hard boiled eggs and tomato wedges, if desired.

Nutrition Facts : Calories 181 calories, Carbohydrate 22.6 g, Cholesterol 56.5 mg, Fat 8.4 g, Fiber 1.7 g, Protein 3.2 g, SaturatedFat 1.4 g, Sodium 279 mg, Sugar 6.3 g

½ cup Marzetti® Slaw Dressing
4 cups cooked potatoes, cold, pared and diced
2 large eggs hard cooked eggs, chopped
½ cup celery, chopped
¼ cup sweet pickle relish
2 tablespoons fresh red bell peppers, diced
1 pinch Salt and pepper to taste

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