Mccargos Autumn Apple Cider Vinaigrette Recipes

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APPLE CIDER VINAIGRETTE

Consider this vinaigrette a blank slate. You can use it as is, or add some favorite herbs, such as thyme, basil or cilantro. -Taste of Home Test Kitchen, Milwaukee, Wisconsin

Provided by Taste of Home

Time 5m

Yield 1 cup.

Number Of Ingredients 7



Apple Cider Vinaigrette image

Steps:

  • Combine all ingredients in a jar with a tight-fitting lid; shake well. Store in the refrigerator. Just before serving, shake dressing again.

Nutrition Facts : Calories 171 calories, Fat 18g fat (2g saturated fat), Cholesterol 0 cholesterol, Sodium 105mg sodium, Carbohydrate 2g carbohydrate (2g sugars, Fiber 0 fiber), Protein 0 protein. Diabetic Exchanges

2/3 cup olive oil
1/4 cup cider vinegar
1 tablespoon honey
2 teaspoons Dijon mustard
1 garlic cloves, minced
1/4 teaspoon salt
1/8 teaspoon pepper

AUTUMN APPLE CIDER VINAIGRETTE

Make and share this Autumn Apple Cider Vinaigrette recipe from Food.com.

Provided by Grannydragon

Categories     Salad Dressings

Time 20m

Yield 20 serving(s)

Number Of Ingredients 8



Autumn Apple Cider Vinaigrette image

Steps:

  • With blender, mix cider vinegar, apple juice, brown sugar, black pepper, cayenne, cinnamon and salt. Blend until all ingredients are incorporated. Continue mixing on low speed and add oil slowly until emulsification starts. Change speed to medium and add remaining oil. Adjust seasoning.

Nutrition Facts : Calories 427.5, Fat 43.6, SaturatedFat 3.1, Sodium 353.3, Carbohydrate 10.3, Fiber 0.3, Sugar 9.6, Protein 0.1

1 cup cider vinegar
1 cup apple juice
6 ounces brown sugar (or Splenda brown sugar blend)
2 teaspoons cracked black pepper
1 teaspoon cayenne (or less)
1 tablespoon ground cinnamon
1 tablespoon salt (or more)
1 quart canola oil

APPLE-CIDER VINAIGRETTE

This cider vinaigrette recipe perfectly complements our Roasted Cauliflower Salad, and it makes a tangy dressing for any salad.

Provided by Martha Stewart

Yield Makes 3/4 cup

Number Of Ingredients 6



Apple-Cider Vinaigrette image

Steps:

  • In a medium bowl, whisk together vinegar, curry powder, mustard, and sugar until well combined. Slowly whisk in olive oil until emulsified; season with salt and pepper.

1/4 cup apple-cider vinegar
1/2 teaspoon Madras curry powder
2 teaspoons Dijon mustard
Pinch of sugar
1/2 cup extra-virgin olive oil
Coarse salt and freshly ground black pepper

APPLE CIDER VINAIGRETTE

A recipe for a small batch of a sweet and tangy apple cider vinaigrette. Quick and easy to make.

Provided by Yoly

Categories     Vinaigrette Dressing

Time 5m

Yield 4

Number Of Ingredients 6



Apple Cider Vinaigrette image

Steps:

  • Place apple cider vinegar, Dijon mustard, maple syrup, salt, and pepper in a bowl or jar. Stir until well combined. Add olive oil and stir until incorporated.

Nutrition Facts : Calories 102.1 calories, Carbohydrate 2.3 g, Fat 10.1 g, Fiber 0 g, Protein 0 g, SaturatedFat 1.4 g, Sodium 184.8 mg

2 tablespoons apple cider vinegar
2 teaspoons Dijon mustard
1 ½ teaspoons pure maple syrup
¼ teaspoon salt
¼ teaspoon freshly ground black pepper
3 tablespoons extra-virgin olive oil

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