Mesa Grills Smoked Tomato Salsa Recipes
MESA GRILL'S SMOKED TOMATO SALSA
Provided by Moira Hodgson
Categories quick, condiments, side dish
Time 10m
Yield 4 servings
Number Of Ingredients 6
Steps:
- Combine all ingredients in a mixing bowl. Serve at room temperature.
Nutrition Facts : @context http, Calories 29, UnsaturatedFat 0 grams, Carbohydrate 6 grams, Fat 0 grams, Fiber 2 grams, Protein 1 gram, SaturatedFat 0 grams, Sodium 204 milligrams, Sugar 2 grams
SMOKED TOMATO SALSA
Steps:
- For the smoked tomatoes: Preheat a smoker for cooking at 225 degrees F. Place tomatoes in a pan in the smoker and let smoke, 2 hours.
- For the salsa: Add the smoked tomatoes, chipotles, salt, pepper, roasted garlic, cilantro, jalapenos, lime juice and 1 cup water to a food processor. Pulse until ingredients are combined and salsa is chunky.
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