Mexican Casserole With Cornbread Topping Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

TACO CORNBREAD CASSEROLE

A whole can of chiles adds fire to this cornbread casserole. For less heat, you can use just enough of the can for your taste. -Lisa Paul, Terre Haute, Indiana

Provided by Taste of Home

Categories     Dinner

Time 1h25m

Yield 8 servings.

Number Of Ingredients 13



Taco Cornbread Casserole image

Steps:

  • Preheat oven to 400°. In a Dutch oven, cook beef over medium heat until no longer pink, breaking into crumbles, 8-10 minutes; drain. Stir in taco seasoning. Add tomatoes, water, rice and green chiles; heat through, stirring occasionally., Meanwhile, prepare cornbread mix according to package directions; stir in corn. Pour half of the batter into a greased 13x9-in. baking dish. Layer with half of the meat mixture, all the sour cream, half of the corn chips and 1 cup cheese. Top with remaining batter, remaining meat mixture, olives and remaining corn chips., Bake, uncovered, until cornbread is cooked through, 55-60 minutes. Sprinkle with remaining cheese; bake until melted, 3-5 minutes longer. If desired, serve with lettuce, tomatoes and red onion.

Nutrition Facts : Calories 817 calories, Fat 40g fat (17g saturated fat), Cholesterol 183mg cholesterol, Sodium 1982mg sodium, Carbohydrate 74g carbohydrate (20g sugars, Fiber 4g fiber), Protein 36g protein.

2 pounds ground beef
2 envelopes taco seasoning
2 cans (14-1/2 ounces each) diced tomatoes, drained
1 cup water
1 cup cooked rice
1 can (4 ounces) chopped green chiles
2 packages (8-1/2 ounces each) cornbread/muffin mix
1 can (8-3/4 ounces) whole kernel corn, drained
1 cup sour cream
2 cups corn chips
2 cups shredded Mexican cheese blend or cheddar cheese, divided
1 can (2-1/4 ounces) sliced ripe olives, drained
Optional: Shredded lettuce, chopped tomatoes and chopped red onion

MEXICAN CORN BREAD CASSEROLE

This Mexican corn bread casserole is a delicious, cost-effective recipe to make and is really easy to throw together in a pinch. Serve with sour cream.

Provided by OBSIDIAN1

Categories     World Cuisine Recipes     Latin American     Mexican

Time 55m

Yield 8

Number Of Ingredients 16



Mexican Corn Bread Casserole image

Steps:

  • Preheat the oven to 425 degrees F (220 degrees C).
  • Heat olive oil in a skillet over medium-high heat. Add onion and red bell pepper; saute until softened, 5 to 7 minutes. Add ground beef, garlic, chili powder, cayenne pepper, salt, and black pepper. Cook and stir until beef is browned and crumbly, 5 to 7 minutes.
  • Mix corn into the beef mixture and toss to defrost, about 3 minutes. Drain and discard fat. Add about 1/4 of the shredded Mexican cheese blend and mix well. Pour meat sauce into a 9x13-inch casserole dish. Cover meat with a thin layer of salsa.
  • Combine cornmeal, salt, and baking soda in a large bowl. Add milk and eggs; stir until well blended. Pour cornmeal mixture on top of salsa layer and top with remaining shredded Mexican cheese blend.
  • Bake in the preheated oven until browned on top, about 30 minutes.

Nutrition Facts : Calories 304.2 calories, Carbohydrate 21.5 g, Cholesterol 100.6 mg, Fat 16.3 g, Fiber 1.9 g, Protein 18.2 g, SaturatedFat 7.5 g, Sodium 707.9 mg, Sugar 3.8 g

1 tablespoon olive oil
1 small onion, diced
½ red bell pepper, chopped
1 pound ground beef
1 teaspoon minced garlic
1 teaspoon chili powder
¼ teaspoon cayenne pepper
salt and ground black pepper to taste
½ cup frozen corn
1 cup shredded Mexican cheese blend, divided, or more to taste
1 cup salsa
1 cup cornmeal
¾ teaspoon salt
½ teaspoon baking soda
1 cup milk
2 eggs, beaten

MEXICAN TURKEY CORN BREAD CASSEROLE

A layer of succulent turkey with pasta to soak up the Mexican flavors under a moist, sweet corn-bread cheese topping. Serve with a salad for a complete meal.

Provided by dwheatley

Categories     Meat and Poultry Recipes     Turkey     Ground Turkey Recipes

Time 1h5m

Yield 6

Number Of Ingredients 10



Mexican Turkey Corn Bread Casserole image

Steps:

  • Preheat oven to 350 degrees F (175 degrees C).
  • Heat oil in a large saucepan over medium-high heat; cook and stir ground turkey in hot oil until turkey is browned and crumbly, 5 to 10 minutes. Drain excess fat. Stir chicken broth and taco seasoning mix into turkey; cook and stir until liquid reduces and thickens, 3 to 5 minutes.
  • Stir orzo into turkey mixture, bring to a simmer, and cook until slightly softened, about 2 minutes. Add salsa to turkey-orzo mixture, stir, and transfer mixture to a 2-quart casserole dish.
  • Stir muffin mix, creamed corn, and milk together in a bowl. Spread corn mixture over turkey mixture.
  • Bake in the preheated oven until a toothpick inserted into the center of the casserole comes out clean, 35 to 40 minutes. Spread Mexican cheese blend over the top of the casserole and bake until cheese melts, about 5 minutes.

Nutrition Facts : Calories 465.6 calories, Carbohydrate 46.2 g, Cholesterol 78.3 mg, Fat 20.5 g, Fiber 4 g, Protein 25.7 g, SaturatedFat 8 g, Sodium 1123.4 mg, Sugar 3.2 g

1 tablespoon canola oil
1 pound ground turkey
¼ cup fat-free chicken broth
1 tablespoon taco seasoning mix
2 ounces orzo pasta
1 (8 ounce) jar salsa, or to taste
1 (8.5 ounce) package dry corn muffin mix
1 (8.25 ounce) can cream-style corn
1 tablespoon milk
1 cup shredded Mexican cheese blend

MEXICAN CORNBREAD CASSEROLE

I can't remember where I got this recipe but have had it for years. I always make this when I have cooked a big pot of pinto beans and ham. It's a nice change from your standard cornbread. My husband does not like cornbread or anything with cornmeal but always looks forward to me making this when we have beans. I have made it often and always get lots of compliments.

Provided by Anita Harris

Categories     Breads

Time 1h15m

Yield 6-8 serving(s)

Number Of Ingredients 11



Mexican Cornbread Casserole image

Steps:

  • Brown together the ground beef, onion and jalapeno pepper; drain well.
  • In a bowl mix together the cornbread ingredients.
  • Lightly spray a 13 x9 in baking dish with Pam.
  • Pour 1/2 of the cornbread mixture into prepared dish.
  • Top with the meat mixture then sprinkle on the cheese to cover.
  • Pour the remaining cornbread mixture on top.
  • Bake in a 350 degree preheated oven for 45 mins or until the top is lightly browned.

1 lb ground beef
1 large onion, diced
1 -1 1/2 jalapeno pepper, diced fine
1 cup yellow cornmeal
1/2 teaspoon baking soda
1 teaspoon salt
1/2 cup vegetable oil
1 cup milk
2 eggs
1 can creamed corn
2 -3 cups shredded cheddar cheese

More about "mexican casserole with cornbread topping recipes"

MEXICAN CORNBREAD CASSEROLE ~ QUICK, EASY, YUMMY!
Web Sep 3, 2014 Instructions With oven rack in center position, preheat oven to 350°F. Lightly grease or spray an 8-inch square baking dish with... Set …
From fivehearthome.com
5/5 (2)
Total Time 50 mins
Category Main Course
Calories 401 per serving
  • With oven rack in center position, preheat oven to 350°F. Lightly grease or spray an 8-inch square baking dish with nonstick cooking spray.
  • Set a pot or large skillet over medium heat and cook ground beef until browned. Drain grease, stir in salsa and taco seasoning, and bring to a simmer. Cook for 5 minutes on low until thickened. Stir in black beans, corn, and black olives, and transfer mixture to prepared baking dish, spreading it in an even layer.
  • Prepare cornbread batter according to package directions, stirring in cheddar cheese and green chiles until just combined. Spread batter over beef mixture, smoothing to edges of dish. Bake, uncovered, for 30 to 35 minutes or until cornbread is golden brown and tests done with a toothpick. Serve with sour cream, additional salsa, cheddar cheese, black olives, diced tomatoes, diced avocado, or your favorite garnishes.
mexican-cornbread-casserole-quick-easy-yummy image


MEXICAN CORNBREAD CASSEROLE - COPYKAT RECIPES

From copykat.com
Ratings 49
Calories 384 per serving
Category Main Course
mexican-cornbread-casserole-copykat image


MEXICAN CORNBREAD CASSEROLE - BAKE IT WITH LOVE
Web Feb 8, 2022 Instructions In a large mixing bowl, combine the Jiffy corn muffin mix with the eggs and milk. Then, mix in the creamed corn and...
From bakeitwithlove.com
Ratings 137
Category Casseroles, Dinner Recipes
Cuisine Mexican
Total Time 55 mins
mexican-cornbread-casserole-bake-it-with-love image


MEXICAN CORNBREAD CASSEROLE - MAMA LOVES FOOD
Web Aug 12, 2022 How to make our Mexican cornbread casserole recipe (step-by-step) ⭐ First, in the bottom of a casserole dish, mix together ground beef, vegetables, salsa, cumin, and chili powder. Top with …
From mamalovesfood.com
mexican-cornbread-casserole-mama-loves-food image


MEXICAN CORNBREAD CASSEROLE - THIS HOMEMADE …
Web Nov 20, 2022 Tips to make Cornbread Mexican Casserole 1. Preheat oven to 350 degrees F. Grease a 9×13 inch baking dish and set aside. 2. In a large skillet over medium-high heat, add ground beef and onions. Cook …
From earlsgrocery.com
mexican-cornbread-casserole-this-homemade image


MEXICAN CORNBREAD CASSEROLE — BUNS IN MY OVEN
Web Jun 4, 2018 1 box (8.5 ounces) Jiffy corn muffin mix 1/3 cup milk 1 large egg 1 cup canned corn 4 ounces diced green chiles 1 cup grated cheddar 1/4 cup sliced jalapeno 1/4 cup sliced olives Instructions Preheat oven …
From bunsinmyoven.com
mexican-cornbread-casserole-buns-in-my-oven image


GROUND BEEF CASSEROLE WITH SALSA CORNBREAD TOPPING - THE …
Web Jun 19, 2021 In medium bowl, combine the cornbread mix with the sugar, salsa, milk, 3 tablespoons of vegetable oil, the beaten egg, and shredded cheese. Stir the mixture until …
From thespruceeats.com


MEXICAN CORNBREAD CASSEROLE - VINTAGE MOUNTAIN HOMESTEAD
Web Mar 17, 2017 Instructions. CORNBREAD: Combine butter, creamed corn, 1 cup whole corn, milk, buttermilk, cornmeal and flour into a large bowl. Blend until smooth and set …
From oneacrevintagehome.com


MEXICAN CORNBREAD CASSEROLE WITH SHREDDED CHICKEN - SALTY SIDE …
Web Jul 9, 2021 Preheat oven to 375 and grease a 9x13 baking pan with nonstick cooking spray. Set aside. In a large mixing bowl, add whole and cream style corn, garlic, salt, …
From saltysidedish.com


TOP 49 MEXICAN CASSEROLE RECIPES WITH CORNBREAD
Web Mexican Corn Bread Casserole - Allrecipes . 3 days ago allrecipes.com Show details . Preheat the oven to 425 degrees F (220 degrees C). Heat olive oil in a skillet over …
From exnavalcadet.qualitypoolsboulder.com


MEXICAN CORNBREAD CASSEROLE RECIPE | RECIPES.NET
Web Dec 20, 2022 Mix corn into the beef mixture and toss to defrost for about 3 minutes. Drain and discard fat. Add about ¼ of the shredded Mexican cheese blend and mix well. Pour …
From recipes.net


MEXICAN CORNBREAD CASSEROLE - 100K RECIPES
Web For the cornbread topping: 1 cup cornmeal 1 teaspoon salt 1 teaspoon baking soda 1 cup milk 2 eggs Instructions Preheat the oven to 425F. Heat the olive oil over medium-high …
From 100krecipes.com


MEXICAN CASSEROLE WITH CORNBREAD TOPPING - RECIPE - COOKS.COM
Web Step 1, Fry beef, onion, and garlic. Step 2, Place in dish; sprinkle chili powder, salt, cumin, and hot pepper sauce over beef and stir. Step 3, Stir in tomatoes, refried beans, cheese, …
From cooks.com


15 RECIPE FOR TACO CASSEROLE WITH CORNBREAD TOPPING
Web BEST Mexican Cornbread Casserole Recipe with Jiffy Mix 55 min Lean ground beef, jiffy corn muffin, sour cream, cherry tomatoes, cream style corn 5.027 Taco Corn Casserole …
From selectedrecipe.com


35 FLAVORFUL MEXICAN CASSEROLE RECIPES: TACO CASSEROLE & MORE!
Web Jan 19, 2023 Mexican Pork Chop Casserole. These pork chops are filled with all the right Mexican flavors, paired with some Spanish rice for a uniquely flavored casserole. The …
From cookingchew.com


MEXICAN CORNBREAD CASSEROLE WITH GROUND BEEF
Web Jul 29, 2021 How To Make Mexican Cornbread Casserole With Ground Beef Preheat your oven to 400 degrees F. Spray a 9 x 13 inch casserole dish and set aside. Using …
From groundbeefrecipes.com


MEXICAN CORNBREAD RECIPE WITH GROUND BEEF RECIPES
Web Mom's Mexican Cornbread - Allrecipes . 1 week ago allrecipes.com Show details . Preheat an oven to 350 degrees F (175 degrees C). Coat a 9X12 inch baking dish with cooking …
From miamericamovie.afphila.com


MEXICAN CORNBREAD CASSEROLE RECIPE - KEY TO MY LIME
Web Sep 29, 2021 Instructions Preheat the oven to 400 F (204 C). Lightly grease a 13 x 9 casserole dish. Heat a large nonstick skillet over medium-high heat, add the ground …
From keytomylime.com


TOP 43 MEXICAN CORNBREAD CASSEROLE RECIPE 465 RECIPES
Web Jul 23, 2018 Recipe Instructions Preheat the oven to 350 degrees F. Lightly coat a 9 x 13-inch baking pan with cooking spray.In a skillet, brown the ground beef. Add the taco …
From laurent490.dixiesewing.com


TAMALE CASSEROLE - KITCHEN FUN WITH MY 3 SONS
Web Jan 8, 2023 Step 2.Add the cooked and drained beef, taco seasoning, and enchilada sauce into a medium bowl and combine. Use a fork to poke holes in the cornbread layer.
From kitchenfunwithmy3sons.com


    #time-to-make     #course     #main-ingredient     #cuisine     #preparation     #north-american     #casseroles     #main-dish     #mexican     #oven     #kid-friendly     #dietary     #one-dish-meal     #meat     #equipment     #4-hours-or-less

Related Search