SUPER-STUFFED MEXICAN POTATOES
These taters are packed! Your whole family will enjoy these hearty stuffed Mexican potatoes. -Steve Westphal, Wind Lake, Wisconsin
Provided by Taste of Home
Categories Dinner
Time 25m
Yield 4 servings.
Number Of Ingredients 6
Steps:
- Scrub and pierce potatoes; place on a microwave-safe plate. Microwave, uncovered, on high until tender, 15-17 minutes, turning once., Meanwhile, in a large saucepan, combine the salsa, chicken and cheese. Cook and stir over medium heat until cheese is melted. , Cut an "X" in the top of each potato; fluff pulp with a fork. Spoon salsa mixture over potatoes and sprinkle with tomato. Serve with toppings of your choice.
Nutrition Facts : Calories 518 calories, Fat 9g fat (5g saturated fat), Cholesterol 50mg cholesterol, Sodium 1267mg sodium, Carbohydrate 88g carbohydrate (12g sugars, Fiber 13g fiber), Protein 26g protein.
MEXICAN STUFFED POTATOES
Make and share this Mexican Stuffed Potatoes recipe from Food.com.
Provided by Millereg
Categories Lunch/Snacks
Time 1h25m
Yield 4 half spuds, 2-4 serving(s)
Number Of Ingredients 9
Steps:
- Bake potatoes for 40 to 60 minutes.
- Cut in half lengthwise.
- Remove pulp and mash with sour cream and milk.
- Combine with beans, corn, Recaito or cilantro, salt and pepper.
- Stuff the mixture into the potato skins.
- Pile on the cheese.
- Bake 20 minutes in 400-degree oven.
- Serve with picante sauce or salsa and, if you like, guacamole or sour cream.
Nutrition Facts : Calories 556.8, Fat 20.1, SaturatedFat 11.9, Cholesterol 58.9, Sodium 1018.4, Carbohydrate 76.7, Fiber 10.3, Sugar 4.4, Protein 23.3
MEXICAN-STYLE STUFFED POTATOES
Provided by Aviva Goldfarb
Categories Cheese Potato Bake Vegetarian Kid-Friendly Cilantro Bon Appétit Maryland Small Plates
Yield Makes 4 servings
Number Of Ingredients 8
Steps:
- Position rack in top third of oven and preheat to 425°F. Pierce each potato several times with toothpick. Bake on rack until tender, about 1 hour 10 minutes. Transfer potatoes to work surface. Maintain oven temperature.
- Cut off top 1/4 of 1 long side of each potato. Scoop potato from skins into large bowl, leaving 1/4-inch-thick shell. Mash potato with milk. Mix in cheese, chips, cilantro and onions. Season with salt and pepper. Fill shells with potato mixture, mounding in center.
- Return stuffed potatoes to oven and bake until heated through, about 20 minutes. Top potatoes with salsa and sour cream and serve.
More about "mexican stuffed potatoes recipes"
TACO STUFFED POTATOES - THE SEASONED MOM
From theseasonedmom.com
5/5 (1)Total Time 35 minsCategory DinnerCalories 448 per serving
- Preheat oven to 450 degrees F. Line a rimmed baking sheet with foil and spray with cooking spray.
- Scrub the outside of the potatoes until they are clean, and prick each potato with a fork a few times to allow steam to escape during cooking.
- Place potatoes on a microwave-safe plate and microwave 2 at a time for approximately 5-10 minutes, or until tender. Let cool for 5 minutes.
- Meanwhile, brown onion and beef in a large skillet over medium heat. Drain and return to skillet. Add the taco seasoning, corn, and refried beans to the meat mixture and stir to combine.
VEGETARIAN MEXICAN STUFFED POTATOES – CHEF SHAMY
From chefshamy.com
MEXICAN STUFFED SWEET POTATOES RECIPE - EVOLVING …
From evolvingtable.com
EASY MEXICAN STUFFED POTATOES | HEALTHY FAMILY PROJECT
From healthyfamilyproject.com
MEXICAN STUFFED SWEET POTATOES | LEMONS + ZEST
From lemonsandzest.com
MEXICAN STUFFED POTATOES | HUNGRY GIRL
From hungry-girl.com
MEXICAN-STYLE STUFFED BAKED POTATOES - THE WHOLE …
From thewholescoopblog.com
MEXICAN STUFFED POTATOES • COOKING WITH KIM
From kimabbagehart.com
43 TASTY POTATO RECIPES THAT PROVE SPUDS ARE KING - XOXOBELLA
From xoxobella.com
MEAL PREP MONDAY: MEXICAN CHICKEN STUFFED SWEET POTATOES
From wqad.com
MEXICAN STUFFED BAKED POTATO - VEGAN « DORA'S TABLE
From dorastable.com
MEXICAN FIESTA BAKED POTATO (EASY + VEGAN) - THE GARDEN GRAZER
From thegardengrazer.com
MEXICAN BAKED POTATOES - PLANT BASED JESS
From plantbasedjess.com
30 STUFFED POTATO RECIPES (+ BEST FILLING IDEAS) - INSANELY GOOD
From insanelygoodrecipes.com
5 INGREDIENT MEXICAN STUFFED SWEET POTATOES - WELL PLATED BY ERIN
From wellplated.com
MEXICAN STUFFED BAKED POTATOES - SPOONFUL OF PLANTS
From spoonfulofplants.com
MEXICAN QUINOA STUFFED SWEET POTATOES - DARING KITCHEN …
From pinterest.ca
MEXICAN STUFFED SWEET POTATOES - THE GINGERED WHISK
From thegingeredwhisk.com
SUPER-STUFFED MEXICAN POTATOES RECIPE: HOW TO MAKE IT
From stage.tasteofhome.com
MEXICAN STUFFED SWEET POTATOES - THE DIZZY COOK
From thedizzycook.com
MEXICAN BLACK BEAN STUFFED POTATOES - EASY CHEESY VEGETARIAN
From easycheesyvegetarian.com
MEXICAN QUINOA STUFFED SWEET POTATOES [VIDEO] | RECIPE [VIDEO] …
From pinterest.com
MEXICAN STUFFED BAKED POTATOES - SMART NUTRITION WITH JESSICA …
From smartnutrition.ca
#weeknight #time-to-make #course #main-ingredient #cuisine #preparation #occasion #north-american #for-1-or-2 #lunch #side-dishes #beans #eggs-dairy #fruit #potatoes #vegetables #american #mexican #southwestern-united-states #tex-mex #oven #easy #beginner-cook #potluck #diabetic #dinner-party #holiday-event #kid-friendly #vegetarian #grains #cheese #dietary #spicy #christmas #new-years #gluten-free #comfort-food #independence-day #valentines-day #inexpensive #free-of-something #pasta-rice-and-grains #taste-mood #to-go #equipment #number-of-servings #4-hours-or-less
You'll also love