MICROWAVE SELF SAUCING CHOCOLATE PUDDING
Make and share this Microwave Self Saucing Chocolate Pudding recipe from Food.com.
Provided by mortarandpestle
Categories Dessert
Time 22m
Yield 6 serving(s)
Number Of Ingredients 9
Steps:
- Place butter in a microwave proof dish, melt on high for 1 minute.
- Stir in sifted flour, cocoa, sugar ,milk and vanilla.
- Beat until smooth with a wooden spoon.
- Sprinkle with sifted cocoa & brown sugar.
- Pour over boiling water.
- Cook on high for 12 minutes (watch incase it boils over).
- Let stand 5 minutes before serving.
- Serve with ice cream or cream.
MICROWAVE CHOCOLATE SELF SAUCING PUDDING
Make and share this Microwave Chocolate Self Saucing Pudding recipe from Food.com.
Provided by mich76
Categories Dessert
Time 22m
Yield 1 pudding, 6 serving(s)
Number Of Ingredients 9
Steps:
- place butter in dish, melt on high 1 min.
- stir in sifted flour, sugar, cocoa, milk and vanilla. beat until smooth.
- combine brown sugar and extra cocoa and sprinkle over batter.
- pour over boiling water carefully.
- cook on high 12 mins or until just cooked in centre.
- stand 5 mins before serving.
- serve with cream or icecream.
Nutrition Facts : Calories 508, Fat 10.3, SaturatedFat 5.8, Cholesterol 25.6, Sodium 99.6, Carbohydrate 99.4, Fiber 2.4, Sugar 69.1, Protein 5.9
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