Mightyros Gumbo Recipes

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MIGHTYRO'S GARLIC BREAD CHICKEN CASSEROLE

Make and share this Mightyro's Garlic Bread Chicken Casserole recipe from Food.com.

Provided by mightyro_cooking4u

Categories     Chicken

Time 30m

Yield 4 serving(s)

Number Of Ingredients 6



Mightyro's Garlic Bread Chicken Casserole image

Steps:

  • In a casserole dish, layer 4 slices of toast on bottom (if you need to, cut toast to fit, I used a smaller dish). Layer chicken on top of toast.
  • Mix soup, chesse, salt and pepper in a bowl. Layer on top of chicken. Place remaining toast on cheese mixture. Bake at 350 degrees about 20 minutes or til browned and bubbly.

Nutrition Facts : Calories 291.4, Fat 18.2, SaturatedFat 8.2, Cholesterol 82.2, Sodium 976.2, Carbohydrate 5.2, Sugar 1.2, Protein 25.7

2 cups chopped cooked chicken
8 slices garlic toast (thick Texas toast bread)
1 cup cheddar cheese, shredded
10 ounces cream of mushroom soup
1/2 teaspoon salt
1/4 teaspoon black pepper

MIGHTYRO'S GUMBO

I made this for co-workers and they thought that I should post it. I didn't follow a recipe, just did the variations using other recipes and what I had in hand. The amounts are "guessimates". This one of those recipes where you can adjust to your liking.

Provided by mightyro_cooking4u

Categories     Gumbo

Time 1h50m

Yield 8 serving(s)

Number Of Ingredients 14



Mightyro's Gumbo image

Steps:

  • Heat oil and flour in a Dutch oven on medium heat. Cook and stir to keep from burning until it becomes a medium brown. This takes about 30 minutes.
  • Add vegetables, cook and stir about 5 minutes. Pour in tomatoes, chiles, and seasonings. Simmer for 30 minutes, add sausage and continue to simmer for 15 minutes.
  • Add chicken, simmer for 10 minutes, add shrimp and scallops. Cook until shrimp is pink and scallops are opaque. Stir in okra. Serve with rice.

Nutrition Facts : Calories 599.5, Fat 34.2, SaturatedFat 8.7, Cholesterol 176.8, Sodium 1287.2, Carbohydrate 22.4, Fiber 3.9, Sugar 6, Protein 50

1/2 cup flour
1/2 cup oil
1 lb smoked sausage, sliced diagonally
1 lb medium shrimp, peeled and deveined
1 lb sea scallops, cut in half
1 lb chicken tenders, cut in chunks
1 green bell pepper, chopped
1 onion, chopped
1 tablespoon creole seasoning (to taste)
1 teaspoon cayenne pepper, to taste
1/2 teaspoon black pepper (to taste)
1 (28 ounce) can diced tomatoes
1 (4 ounce) can green chilies
1 (14 ounce) can okra

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