Mild Mango Salad Recipes

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EASY MANGO SALAD

The salad ingredients came from a cooking class I went to, but the dressing came from a friend. Make sure you use firm mangos or they will be impossible to julienne.

Provided by abcgirl

Categories     Salad     Fruit Salad Recipes

Time 20m

Yield 4

Number Of Ingredients 8



Easy Mango Salad image

Steps:

  • Mix mangoes, onion, red bell pepper, and cilantro leaves together in a bowl.
  • Whisk lime juice, fish sauce, and brown sugar together in a separate bowl until the sugar is dissolved; pour over the mango mixture and toss to coat. Top salad with peanuts.

Nutrition Facts : Calories 83.8 calories, Carbohydrate 18.6 g, Fat 1.3 g, Fiber 1.9 g, Protein 1.5 g, SaturatedFat 0.2 g, Sodium 568.2 mg, Sugar 15.5 g

2 firm green mangoes - peeled, pitted, and cut into matchsticks
¼ purple onion, thinly sliced
¼ red bell pepper, thinly sliced
3 sprigs cilantro, or more to taste, leaves removed and stems discarded
2 tablespoons lime juice
2 tablespoons fish sauce
1 tablespoon brown sugar
1 tablespoon crushed peanuts

MILD MANGO SALAD

This mango salad is not that hot stuff. It is so smooth but still has a kick. Wonderful with grilled chicken, fish or just to eat out of the bowl.

Provided by Sageca

Categories     Sauces

Time 20m

Yield 2 cups

Number Of Ingredients 10



Mild Mango Salad image

Steps:

  • In bowl add mango, onions, red pepper and basil.Set aside.
  • Combine balsamic vinegar, brown sugar,lime and lemon juices, salt and pepper.
  • Pour on salad and mix to blend the flavours together.
  • Refrigerate a few hours.
  • Mix in almonds just before serving.

Nutrition Facts : Calories 162.8, Fat 4.1, SaturatedFat 0.4, Sodium 4, Carbohydrate 32.1, Fiber 4.2, Sugar 27, Protein 3.3

1 ripe mango, cubed
1/4 cup sweet onion, diced
1/4 red pepper, diced
2 tablespoons fresh basil, slivered
2 tablespoons white balsamic vinegar
1 teaspoon brown sugar
1 teaspoon lime juice
1 teaspoon lemon juice
salt and pepper
2 tablespoons roasted slivered almonds

MANGO SALAD

An easy Mango Salad recipe

Categories     Salad     Fruit     Onion     Tomato     Side     No-Cook     Fourth of July     Picnic     Quick & Easy     Wheat/Gluten-Free     Backyard BBQ     Mango     Summer     Cilantro     Gourmet

Yield Makes 4 servings

Number Of Ingredients 10



Mango Salad image

Steps:

  • Whisk together vinegar, lemon juice, sugar, salt, and pepper until sugar is dissolved, then add oil, whisking until emulsified. Add remaining ingredients and toss until coated.

2 teaspoons balsamic vinegar
2 teaspoons fresh lemon juice
1 teaspoon sugar
1/2 teaspoon salt
1/4 teaspoon black pepper
3 tablespoons extra-virgin olive oil
1 (1-lb) firm-ripe mango, peeled and cut into 1/2-inch cubes
1 large tomato, cut into 1/2-inch cubes
1 small red onion, halved lengthwise and thinly sliced crosswise
1/3 cup fresh cilantro leaves

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