Mini Breakfast Pizzas Recipes

Steps:

• Preheat oven to 400. Mix bisquick, water, and oil, stirring only twenty strokes or so. Just make sure it's mixed. Let the dough rest for about ten minutes.
• Fry sausage on med-hi until fully cooked. Reduce heat and sprinkle flour over sausage and then add enough milk to cover the bottom of the pan. Stir mixture and increase heat again until mixture starts bubbling lightly. Stir constantly until gravy has thickened to your liking. Add more milk or flour as needed. Remove from heat.
• Once dough is done resting, form a ball, squish it down and cut it into four equal portions. On a lightly greased baking sheet(you might have to use two, since I have gigantic baking sheet), shape the four portions into flat, round little pizza shapes.
• Top each with 1/4 of the sausage mixture, then each with 1/4 each of the scrambled eggs, sprinkle the bacon bits on top of each pizza. Then top each with 1/4 of your colby jack and 1/4 of your mozzarella.
• Place in the oven for 12-14 minutes until bottom of pizzas are golden brown(check with spatula). Enjoy. :)

Steps:

• In a bowl, beat the eggs. Add milk, salt and pepper. Melt butter in a skillet; add the egg mixture. Cook and stir over medium heat until the eggs are set. Remove from the heat and set aside. , Roll each dinner roll into a 5-in. circle. Place on greased baking sheets. Spoon egg mixture evenly over crusts. Sprinkle with bacon and cheese. Bake at 350° for 15 minutes or until the cheese is melted.

Steps:

• Preheat oven or toaster oven broiler.
• Coat a small nonstick skillet with cooking spray and heat over medium-high heat.
• Add egg and cook, stirring often, until set into soft curds, 1 to 2 minutes.
• Spread marinara sauce on English muffin halves.
• Top with the scrambled egg, cheese and pepperoni (if using).
• Broil until the cheese is melted, 1 to 3 minutes.