MIRACLE WHIP BURGERS
Tangy zip and sautéed onions steal the show in this MIRACLE WHIP Burgers recipe, but that's not all. They also feature A.1. Original Sauce for a deep, bold flavor. Make your next barbecue extra special with MIRACLE WHIP Burgers.
Provided by My Food and Family
Categories Home
Time 20m
Yield 8 servings
Number Of Ingredients 8
Steps:
- Grill or broil beef patties until done (160ºF).
- Meanwhile, heat oil in large nonstick skillet on medium-high heat. Add onions; cook and stir 10 min. or until golden brown. Stir in dressing and steak sauce.
- Fill rolls with tomatoes, burgers, Singles and onion mixture.
Nutrition Facts : Calories 470, Fat 18 g, SaturatedFat 6 g, TransFat 0 g, Cholesterol 85 mg, Sodium 760 mg, Carbohydrate 0 g, Fiber 3 g, Sugar 0 g, Protein 32 g
CHEESEBURGER WITH MIRACLE WHIP BURGER SAUCE
Uncover your new favorite cookout recipe when you make this Cheeseburger with MIRACLE WHIP Burger Sauce. Juicy burgers are topped with a sweet and tangy MIRACLE WHIP mixture in this Cheeseburger with MIRACLE WHIP Burger Sauce recipe.
Provided by My Food and Family
Categories Recipes
Time 25m
Yield 4 servings
Number Of Ingredients 10
Steps:
- Heat grill to medium heat.
- Shape meat into 4 (1/2-inch-thick) patties. Grill 5 to 6 min. on each side or until done (160ºF). Meanwhile, mix MIRACLE WHIP, pickles, pickle juice, ketchup, mustard and dry seasonings just until blended.
- Top burgers with cheese; grill 1 min. or until melted.
- Place lettuce and tomatoes on bottom halves of buns; top with MIRACLE WHIP mixture and cheeseburgers. Cover with tops of buns.
Nutrition Facts : Calories 460, Fat 22 g, SaturatedFat 10 g, TransFat 0 g, Cholesterol 105 mg, Sodium 910 mg, Carbohydrate 0 g, Fiber 2 g, Sugar 0 g, Protein 34 g
MIRACLE WHIP SLAW BURGERS
Make MIRACLE WHIP Slaw Burgers extra flavorful using the tangy zip of MIRACLE WHIP. It also makes the coleslaw topping of these slaw burgers super tangy!
Provided by My Food and Family
Categories Home
Time 30m
Yield 8 servings
Number Of Ingredients 8
Steps:
- Heat grill to medium heat.
- Mix meat, garlic powder and 1/4 cup dressing just until blended; shape into 8 (1/2-inch-thick) patties. Grill 5 to 6 min. on each side or until done (160ºF).
- Combine remaining dressing with all remaining ingredients except buns.
- Fill buns with burgers and coleslaw.
Nutrition Facts : Calories 410, Fat 18 g, SaturatedFat 5 g, TransFat 0.5 g, Cholesterol 65 mg, Sodium 490 mg, Carbohydrate 37 g, Fiber 4 g, Sugar 13 g, Protein 24 g
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