Mountain Dew Apple Cobbler Recipes
MOUNTAIN DEW APPLE COBBLER
Make and share this Mountain Dew Apple Cobbler recipe from Food.com.
Provided by Danny Beason
Categories Tarts
Time 1h
Yield 16 rolls
Number Of Ingredients 5
Steps:
- Wrap each 1/8 apple section in crescent roll dough.
- Place in lightly greased baking dish.
- Melt butter& mix with sugar, spread over apples.
- Pour Mountain Dew over apples.
- DO NOT STIR.
- Sprinkle with cinnamon& chopped nuts.
- Bake uncovered at 350 degrees for approximately 45 minutes.
- Can be served with ice cream or whipped cream.
- Enjoy!
MOUNTAIN DEW APPLE DUMPLINGS
I found this recipe while surfing the net. I've not tried it yet. Sounds really easy to "Dew"....
Provided by yamma
Categories Dessert
Time 55m
Yield 16 Dumplings, 16 serving(s)
Number Of Ingredients 6
Steps:
- Spray a 13x9 baking dish or pan.
- Peel and slice apples into 16 pieces.
- Roll each apple slice in 1 section of crescent roll.
- Place rolled slices in pan in two rows, put extras along side.
- Melt butter, add sugar and cinnamon and pour over apples.
- Pour can of Mountain Dew over all.
- Bake at 350 degrees for 45 minutes.
- Serve warm with vanilla ice cream.
Nutrition Facts : Calories 257.7, Fat 8.1, SaturatedFat 4.2, Cholesterol 32.8, Sodium 214, Carbohydrate 44, Fiber 2.2, Sugar 25.9, Protein 3.5
MOUNTAIN APPLE COBBLER
A surprising ingredient is used in making this classic Southern dessert. Serve with a scoop of vanilla ice cream.
Provided by Leslie Asquith
Categories Desserts Fruit Dessert Recipes Apple Dessert Recipes
Time 1h5m
Yield 8
Number Of Ingredients 6
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Grease a 9x13 inch baking dish.
- Unroll the crescent roll dough, and separate the sheets into individual triangles. Roll each apple wedge into a triangle of dough, and place them into the baking dish, seam sides down.
- Mix the melted butter, sugar, and cinnamon in a bowl, and spoon evenly over the dough-wrapped apple slices. Pour the soda over the rolls.
- Bake in the preheated oven until the top is browned, the apples are cooked through, and the cobbler is bubbling, 45 to 50 minutes.
Nutrition Facts : Calories 612.6 calories, Carbohydrate 72 g, Cholesterol 61 mg, Fat 35 g, Fiber 1.5 g, Protein 4.4 g, SaturatedFat 17.6 g, Sodium 610.8 mg, Sugar 52.2 g
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