Muddy Punch Schlammbowle Recipes

Steps:

• Heat oven to 350.
• In large mixing bowl, combine all ingredients and mix at low speed until moistened.
• Drop by rounded talblespoonfuls about 2 inches apart onto ungreased cookie sheets.
• Bake for 10-12 minutes or until set.
• Cool a couple of minutes before removing from cookie sheets.

Steps:

• Place the fruit into a large punch bowl and add the vodka.
• Cover and chill for one to twelve hours depending on how much of a kick you want the fruit to have.
• Add the sparkling wine and fruit juice and mix well, I usually add 1 litre of juice but if you prefer it less strong you can add double that amount.
• Just before your guest arrive add the ice cream.
• Don't worry about the ice cream melting too quick and the punch going off, it won't last that long!