My Big Mamas Pecan Pie Recipes

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MY BIG MAMA'S PECAN PIE

My beloved late grandma we effectionately called "Big Mama" was about the same size as Granny Clampett.Whenever she made this pie she never purchased store-bought pecans.They had 2 BIG pecan trees in the front yard.But little did I know where the recipe came from.That is one day my mama told me that it was on the back on Karo...

Provided by Sharon Duran

Categories     Pies

Number Of Ingredients 7



My Big Mama's Pecan Pie image

Steps:

  • 1. Preheat oven 350* Mix corn syrup, eggs, sugar, butter and vanilla using a spoon. Stir in pecans. Pour filling into pie crust.Bake on center rack of oven for 60 to 70 mins.

1 c karo light corn syrup
3 eggs
1 c sugar
2 Tbsp butter, melted
1 tsp vanilla
1 1/2 c (6oz) pecans
1 9 in.deep dish unbaked or frozen deep dish pie crust

MAMA'S PECAN PIE

This came from my mother-in-law who had long before I met my husband, passed away. He always talked about how he missed his Mama's pecan pie, I suprised him a few years ago after I had gotten my hands on his Mama's receipe and made it for him. I never miss a holiday without making this for him. WOW the hugs I get just from a pie...

Provided by patti stovall

Categories     Pies

Time 1h15m

Number Of Ingredients 7



Mama's Pecan Pie image

Steps:

  • 1. preheat oven to 350* beat eggs mix thoroughly with sugar, corn syrup, vanilla and melted butter, add pecans pour into pie shell. bake 45min to 1 hour until knife inserted comes out clean.

3 eggs, beaten
1 c sugar
1/2 c corn syrup, dark
1 tsp vanilla extract
6 Tbsp butter, melted
1 1/4 c pecans
1 9 in unbaked pie crust

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