My Mother In Laws Cheese Saucessshh Dont Tell Her Recipes
MY MOTHER-IN-LAW'S CHEESE SAUCE...SSSHH DON'T TELL HER
My mother-in-law gave me this quick, EASY recipe for cheese sauce. It is the best thing she's given me, other than her son!
Provided by ALIISMOM
Categories Sauces
Time 35m
Yield 6
Number Of Ingredients 7
Steps:
- In a medium saucepan, bring butter, milk, minced garlic, and minced onion to a low boil, stirring frequently. Dissolve cornstarch in 1 tablespoon water and whisk into milk mixture. Continue stirring vigorously until desired thickness.n
- When milk mixture is thick enough, tear cheese slices into pieces and slowly stir them into the sauce, melting gradually, until desired cheesiness. Serve over your favorite pasta, vegetable, or side dish.n
Nutrition Facts : Calories 404.3 calories, Carbohydrate 10.1 g, Cholesterol 94.3 mg, Fat 30.7 g, Protein 22.2 g, SaturatedFat 19.4 g, Sodium 1219.9 mg, Sugar 8 g
MY MOTHER-IN-LAW'S CHEESE SAUCE...SSSHH DON'T TELL HER
My mother-in-law gave me this quick, EASY recipe for cheese sauce. It is the best thing she's given me, other than her son!
Provided by ALIISMOM
Categories Sauces
Time 35m
Yield 6
Number Of Ingredients 7
Steps:
- In a medium saucepan, bring butter, milk, minced garlic, and minced onion to a low boil, stirring frequently. Dissolve cornstarch in 1 tablespoon water and whisk into milk mixture. Continue stirring vigorously until desired thickness.
- When milk mixture is thick enough, tear cheese slices into pieces and slowly stir them into the sauce, melting gradually, until desired cheesiness. Serve over your favorite pasta, vegetable, or side dish.
Nutrition Facts : Calories 404.3 calories, Carbohydrate 10.1 g, Cholesterol 94.3 mg, Fat 30.7 g, Protein 22.2 g, SaturatedFat 19.4 g, Sodium 1219.9 mg, Sugar 8 g
MY MOTHER-IN-LAW'S CHEESE SAUCE...SSSHH DON'T TELL HER
My mother-in-law gave me this quick, EASY recipe for cheese sauce. It is the best thing she's given me, other than her son!
Provided by ALIISMOM
Categories Sauces
Time 35m
Yield 6
Number Of Ingredients 7
Steps:
- In a medium saucepan, bring butter, milk, minced garlic, and minced onion to a low boil, stirring frequently. Dissolve cornstarch in 1 tablespoon water and whisk into milk mixture. Continue stirring vigorously until desired thickness.n
- When milk mixture is thick enough, tear cheese slices into pieces and slowly stir them into the sauce, melting gradually, until desired cheesiness. Serve over your favorite pasta, vegetable, or side dish.n
Nutrition Facts : Calories 404.3 calories, Carbohydrate 10.1 g, Cholesterol 94.3 mg, Fat 30.7 g, Protein 22.2 g, SaturatedFat 19.4 g, Sodium 1219.9 mg, Sugar 8 g
MY MOTHER-IN-LAW'S CHEESE SAUCE...SSSHH DON'T TELL HER
My mother-in-law gave me this quick, EASY recipe for cheese sauce. It is the best thing she's given me, other than her son!
Provided by ALIISMOM
Categories Sauces
Time 35m
Yield 6
Number Of Ingredients 7
Steps:
- In a medium saucepan, bring butter, milk, minced garlic, and minced onion to a low boil, stirring frequently. Dissolve cornstarch in 1 tablespoon water and whisk into milk mixture. Continue stirring vigorously until desired thickness.
- When milk mixture is thick enough, tear cheese slices into pieces and slowly stir them into the sauce, melting gradually, until desired cheesiness. Serve over your favorite pasta, vegetable, or side dish.
Nutrition Facts : Calories 404.3 calories, Carbohydrate 10.1 g, Cholesterol 94.3 mg, Fat 30.7 g, Protein 22.2 g, SaturatedFat 19.4 g, Sodium 1219.9 mg, Sugar 8 g
MY MOTHER-IN-LAW'S CHEESE SAUCE...SSSHH DON'T TELL HER
My mother-in-law gave me this quick, EASY recipe for cheese sauce. It is the best thing she's given me, other than her son!
Provided by ALIISMOM
Categories Sauces
Time 35m
Yield 6
Number Of Ingredients 7
Steps:
- In a medium saucepan, bring butter, milk, minced garlic, and minced onion to a low boil, stirring frequently. Dissolve cornstarch in 1 tablespoon water and whisk into milk mixture. Continue stirring vigorously until desired thickness.n
- When milk mixture is thick enough, tear cheese slices into pieces and slowly stir them into the sauce, melting gradually, until desired cheesiness. Serve over your favorite pasta, vegetable, or side dish.n
Nutrition Facts : Calories 404.3 calories, Carbohydrate 10.1 g, Cholesterol 94.3 mg, Fat 30.7 g, Protein 22.2 g, SaturatedFat 19.4 g, Sodium 1219.9 mg, Sugar 8 g
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