Mystery Fudge Recipes
SOUTH AFRICAN NESTLE'S FUDGE
I have lost and found this recipe so many times I am finally committing it to Zaar. From Fair Lady, May 14, 1986
Provided by TempR
Categories Candy
Time 1h
Yield 24 serving(s)
Number Of Ingredients 6
Steps:
- Put sugar and water into a large heavy saucepan.
- Stir over a low heat until the sugar has dissolved.
- Add the butter and syrup and stil until the butter has melted.
- Add the condensed milk and stir until it comes to the boil.
- Boil very slowly, stirring all the time, until soft ball stage.
- Remove from the stove, add the vanilla and beat until it thickens.
- Pour into a greased pan and leave to cool.
- Cut into squares when cold.
MYSTERY FUDGE
Don't let the name scare you. This is a great dessert. Just make sure your guests taste it BEFORE you tell them what's in it. I hope you enjoy serving it as much as I have.
Provided by New Nana
Categories Candy
Time 20m
Yield 10-12 serving(s)
Number Of Ingredients 6
Steps:
- Melt butter and Velveeta cheese together.
- In large bowl, combine confectioners sugar and cocoa.
- Add nuts.
- Stir vanilla into melted cheese and butter.
- Pour into sugar mixture.
- Stir until smooth.
- Pour into greased 9x9 inch pan and put in refrigerator until set.
- Cut into small squares and serve.
Nutrition Facts : Calories 635.3, Fat 27.5, SaturatedFat 15.7, Cholesterol 66.7, Sodium 514.2, Carbohydrate 96.7, Fiber 2, Sugar 91.1, Protein 5.9
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