Nielsen Masseys Chocolate Chip Cookies Recipes

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NIELSEN MASSEY'S CHOCOLATE CHIP COOKIES

This recipe comes from the vanilla company, Nielsen Massey. It's definitely one of my most requested chocolate chip cookie recipes. My friend Val made up a variation using chunks of Oreos along with or instead of the chocolate chips -- makes for a very interesting cookie!

Provided by Claire312

Categories     Dessert

Time 25m

Yield 48 cookies, 48 serving(s)

Number Of Ingredients 11



Nielsen Massey's Chocolate Chip Cookies image

Steps:

  • Heat oven to 350 degrees. Mix butter, sugars, vanilla and eggs in large bowl.
  • Stir in flour, soda, salt, baking powder and cream of tartar.
  • Stir in chocolate chips. Drop with a #40 scoop (looks like a metal mini ice cream scoop) or a rounded measuring tablespoonful about 2 inches apart onto an ungreased insulated baking sheet. Bake 12 to 15 minutes or until light brown.
  • Cool slightly: remove from baking sheet. Cool on wire rack.

Nutrition Facts : Calories 168.8, Fat 8.2, SaturatedFat 5, Cholesterol 23, Sodium 151.2, Carbohydrate 23.4, Fiber 0.7, Sugar 14.7, Protein 1.7

1 1/2 cups unsalted butter, softened
1 1/4 cups white sugar
1 1/4 cups brown sugar
1 tablespoon nielsen-massey madagascar bourbon pure vanilla extract (use whatever, but NM brand is good)
2 eggs
4 cups all-purpose flour
2 teaspoons baking soda
1 3/4 teaspoons salt
1 teaspoon baking powder
1 teaspoon cream of tartar
1 (12 ounce) package semi-sweet chocolate chips

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