No Bake Cereal Cookies Recipes

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NO-BAKE CEREAL COOKIE BARS

We pull out all the goodies for these chewy bars, like raisins and coconut. For more color, sprinkle on the M&M's once the bars are in the pan. Then press them in. -Connie Craig, Lakewood, Washington

Provided by Taste of Home

Categories     Desserts

Time 25m

Yield 3 dozen.

Number Of Ingredients 9



No-Bake Cereal Cookie Bars image

Steps:

  • Grease a 15x10x1-in. pan. In a large bowl, combine first 4 ingredients., In a large saucepan, melt butter over low heat. Add marshmallows; stir until completely melted. Stir in honey until blended. Pour over cereal mixture; stir until evenly coated. Cool 5 minutes., Stir in M&M's and raisins; press into prepared pan using a greased spatula. Let stand 30 minutes before cutting. Store between layers of waxed paper in an airtight container.

Nutrition Facts : Calories 137 calories, Fat 4g fat (3g saturated fat), Cholesterol 8mg cholesterol, Sodium 58mg sodium, Carbohydrate 24g carbohydrate (13g sugars, Fiber 1g fiber), Protein 2g protein.

4-1/2 cups Rice Krispies
3-1/4 cups quick-cooking oats
1/2 cup cornflakes
1/2 cup sweetened shredded coconut
1/2 cup butter, cubed
1 package (16 ounces) miniature marshmallows
1/4 cup honey
1/2 cup M&M's minis
1/4 cup raisins

NO BAKE CEREAL COOKIES

Currently I am obsessed with no bake cookies. #34401 are some of my favorites, but I was looking for ones without chocolate and came across this recipe in my "More With Less" cookbook. Really easy and fast and taste quite wonderful. My child who hates coconut even liked them!

Provided by ladypit

Categories     Drop Cookies

Time 20m

Yield 36 serving(s)

Number Of Ingredients 6



No Bake Cereal Cookies image

Steps:

  • In a large pan mix the brown sugar and the syrup.
  • When it starts to boil add the vanilla and the peanut butter, stirring well.
  • Take it off the heat and add the cereal and coconut. Mix well and drop by teaspoonfuls onto a cookie sheet you have sprayed with non stick spray.
  • Let cool.

1/2 cup brown sugar
1/3 cup light corn syrup
1 teaspoon vanilla
3/4 cup peanut butter
3 cups flake cereal
1 cup coconut

CRUNCHY NO-BAKE CEREAL COOKIES

Crunchy peanut butter and chocolate cereal cookies! Yum!

Provided by Shelly C

Categories     No-Bake Cookies

Time 1h15m

Yield 36

Number Of Ingredients 5



Crunchy No-Bake Cereal Cookies image

Steps:

  • Line a large baking tray with parchment paper. Pour cereal into a large bowl.
  • Combine chocolate chips and coconut oil in a saucepan over medium-low heat. Stir until melted and fully combined, 3 to 4 minutes. Remove from the heat and stir in peanut butter and maple syrup until thoroughly blended. Pour over the cereal and mix to combine.
  • Use a cookie scoop to drop batter onto the prepared tray. Let sit until firm, about 1 hour.

Nutrition Facts : Calories 115.3 calories, Carbohydrate 12.2 g, Fat 7.3 g, Fiber 0.9 g, Protein 2.4 g, SaturatedFat 3.4 g, Sodium 63.8 mg, Sugar 7.5 g

5 cups crispy rice cereal
1 ½ cups chocolate chips
¼ cup coconut oil
1 cup peanut butter
½ cup pure maple syrup

NO-BAKE CEREAL HAYSTACKS

Provided by Food Network Kitchen

Categories     dessert

Time 30m

Yield about 18 cookies

Number Of Ingredients 9



No-Bake Cereal Haystacks image

Steps:

  • Put the cereal in a large bowl. Combine the brown sugar, corn syrup, heavy cream and butter in a small saucepan. Bring to a simmer over medium-high heat, then reduce the heat to medium and whisk until smooth. Continue cooking, whisking occasionally, until the mixture thickens and starts to pull away from the sides of the pan, 5 to 6 minutes (it should register 230 degrees F on a candy thermometer). Remove from the heat and whisk in the vanilla, nutmeg and salt.
  • Immediately pour the caramel over the cereal and stir with a rubber spatula until evenly coated. Scoop heaping tablespoonfuls of the cereal mixture onto an ungreased baking sheet. Let cool slightly, then use your fingers to gently form each into a mound or pyramid shape; sprinkle with nonpareils. Let cool completely.

3 cups cornflake cereal
1/3 cup packed light brown sugar
1/4 cup light corn syrup
1/4 cup heavy cream
2 tablespoons unsalted butter
1 teaspoon pure vanilla extract
1/2 teaspoon ground nutmeg
Pinch of kosher salt
Nonpareils, for decorating

NO BAKE CEREAL COOKIES

This is a no-bake cookie or bar with a good peanut butter taste. Ready-made chocolate frosting tastes good spread on the top.

Provided by S Janssen

Categories     Desserts     Cookies     No-Bake Cookie Recipes

Time 30m

Yield 12

Number Of Ingredients 4



No Bake Cereal Cookies image

Steps:

  • Bring sugar and syrup to a boil. Add peanut butter and stir well. Remove from heat. Stir in cereal (see Cook's Note).
  • Pat into a lightly greased 9x13-inch pan, or drop by spoonfuls onto waxed paper.
  • Allow to cool before slicing bars.

Nutrition Facts : Calories 319.2 calories, Carbohydrate 53.9 g, Fat 11 g, Fiber 1.4 g, Protein 6.3 g, SaturatedFat 2.3 g, Sodium 222.5 mg, Sugar 27 g

1 cup white sugar
1 cup white corn syrup
1 cup peanut butter
6 cups crispy rice cereal

NO-BAKE CHOCOLATE CEREAL DROPS

Four ingredients and a few minutes of saucepan cooking create a no-bake bran cereal treat.

Provided by Betty Crocker Kitchens

Categories     Dessert

Time 15m

Yield 24

Number Of Ingredients 4



No-Bake Chocolate Cereal Drops image

Steps:

  • In 2-quart saucepan, heat butterscotch chips and chocolate chips over low heat, stirring constantly, until melted and smooth.
  • Gently stir in cereal until well coated. Drop mixture by 24 teaspoonfuls onto waxed paper. Press 3 M&M's™ minis chocolate candies onto each. Refrigerate until firm.

Nutrition Facts : Calories 100, Carbohydrate 14 g, Cholesterol 0 mg, Fat 1, Fiber 3 g, Protein 0 g, SaturatedFat 3 g, ServingSize 1 Cookie, Sodium 25 mg, Sugar 9 g, TransFat 0 g

1 cup butterscotch chips
1 cup semisweet chocolate chips
2 cups Fiber One™ original bran cereal
72 M&M's® minis chocolate candies

NO-BAKE CEREAL BARS

With two kinds of cereal and peanut butter, these bars taste almost like candy. -Pauline Christiansen, Columbus, Kansas

Provided by Taste of Home

Categories     Desserts

Time 20m

Yield about 10 dozen.

Number Of Ingredients 5



No-Bake Cereal Bars image

Steps:

  • In a large saucepan, cook and stir sugar and corn syrup until the sugar is dissolved. Remove from the heat. Add peanut butter; mix well. Stir in cereals. Spread quickly into two lightly greased 15x10x1-in. pans. Cut into bars while warm.

Nutrition Facts : Calories 95 calories, Fat 5g fat (1g saturated fat), Cholesterol 0 cholesterol, Sodium 79mg sodium, Carbohydrate 12g carbohydrate (7g sugars, Fiber 1g fiber), Protein 3g protein.

2 cups sugar
2 cups corn syrup
1 jar (40 ounces) chunky peanut butter
6 cups Cheerios oat cereal
6 cups Chex crisp rice cereal

CEREAL COOKIES

This recipe was passed down from my Great Grandma Crawford. It is a simple cookie that goes great with coffee or hot chocolate on a cold winter's day. I've baked them with both butter or Crisco. The butter version is a flatter cookie, similar to the ones my Grandma made. Enjoy these cookies, they are a real treat from my childhood.

Provided by Becky3001

Categories     Drop Cookies

Time 20m

Yield 3 dozen, 18 serving(s)

Number Of Ingredients 13



Cereal Cookies image

Steps:

  • Mix brown sugar and white sugar in the mixer.
  • Add butter, beaten eggs, and vanilla. Mix well.
  • Mix four,baking soda, baking powder, and salt in a separate bowl. Add to sugar mixture, mix well.
  • Add oatmeal, crushed cornflakes, Rice Crispy cereal, and coconut. (When I do this in my mixer the batter is very thick.).
  • Spoon on a cookie sheet and flatten a little with a fork or spoon.
  • Bake at 400 degrees for 8-10 minutes.

Nutrition Facts : Calories 310.8, Fat 13.3, SaturatedFat 8.4, Cholesterol 50.6, Sodium 351.9, Carbohydrate 45, Fiber 1.5, Sugar 25.6, Protein 4

1 cup butter or 1 cup shortening
1 cup white sugar
1 cup brown sugar
2 eggs
1 teaspoon vanilla
1 teaspoon baking soda
1 1/2 teaspoons baking powder
1 teaspoon salt
2 cups flour
1 cup crispy rice cereal
1 cup crushed corn flakes
2 cups old-fashioned oatmeal
1 cup shredded coconut

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Top Asked Questions

How do you make no bake Cornflake cookies?
These no-bake cornflake cookies are made with 4 simple ingredients in just 30 minutes! Crunchy, chewy and full of peanut butter flavor. Line a baking sheet with parchment paper and add corn flakes cereal to a large bowl. Cook sugar and syrup in saucepan over medium-heat, until mixture bubbles. Then stir in peanut butter until dissolved and smooth.
What can I make with no bake cookies?
You can easily make these no-bake dessert bars a treat for the holidays by mixing in nutmeg, dried cranberries, and chopped pecans. Reminiscent of peanut butter cookies, this no-bake cookie recipe is peanut butter and honey at its core.
How do you make peanut butter no bake cookies?
This is a no-bake cookie or bar with a good peanut butter taste. Ready-made chocolate frosting tastes good spread on the top. Bring sugar and syrup to a boil. Add peanut butter and stir well. Remove from heat. Stir in cereal (see Cook's Note). Pat into a lightly greased 9x13-inch pan, or drop by spoonfuls onto waxed paper.
What are no bake Chex cookies?
These No-Bake Chex Cookies are a combination of Special K bars and avalanche cookies. All the ooey-gooey amazingness of a Special K bar but with Chex cereal and marshmallows! If you want the best sweet snack but don’t want to turn on the oven, these are the cookie for you. They basically taste exactly like a special-k bar with a few small changes.

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