No Cook Pizza Sauce Recipes

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NO-COOK PIZZA SAUCE

Simplicity is king in this make-ahead, fresh-tasting pizza sauce. Just four ingredients go into the food processor: garlic, canned tomatoes, olive oil, and salt. Use this recipe in our Classic Margherita Pizza or Skillet Pizza Diavola.

Provided by Martha Stewart

Categories     Food & Cooking     Quick & Easy Recipes

Time 25m

Yield Makes 2 cups

Number Of Ingredients 4



No-Cook Pizza Sauce image

Steps:

  • Pulse garlic in a food processor until finely chopped. Thoroughly drain tomatoes in a mesh sieve; discard juices. Transfer to processor, add oil and 3/4 teaspoon salt, and pulse until tomatoes break down into a slightly chunky sauce, 12 to 15 times. Sauce can be refrigerated in an airtight container up to 5 days, or frozen up to 3 months.

1 clove garlic, peeled
1 can (28 ounces) whole peeled tomatoes in juice
1 tablespoon extra-virgin olive oil
Kosher salt

NO-COOK PIZZA SAUCE

I've tried several pizza sauce recipes with no luck finding anything my family likes. But then I came across this recipe from New Orleans restaurant critic, Tom Fitzmorris. Although the recipe calls for canned Italian tomatoes, I prefer sliced fresh Italian plum tomatoes. Yum! Canned is fine though if that's all you have on hand.

Provided by MSnow

Categories     Sauces

Time 20m

Yield 3 cups of sauce

Number Of Ingredients 8



No-Cook Pizza Sauce image

Steps:

  • [Skip this step if you're using fresh tomatoes] Mix and semi-puree all ingredients in a food processor for about 20 seconds. 'It may seem a little too runny, but trust me--it works!'-Tom Fitzmorris.
  • If you're using fresh tomatoes, just slice and place evenly on top of crust, brush them with the olive oil, and sprinkle the next 6 ingredients over the tomatoes.
  • Now pile on your favorite toppings and bake. That's it!

1 (28 ounce) can whole peeled Italian tomatoes
2 tablespoons extra virgin olive oil
2 teaspoons chopped garlic
6 leaves fresh basil
6 sprigs flat-leaf Italian parsley, chopped
1/4 teaspoon crushed red pepper flakes
1/4 teaspoon dried oregano
1/4 teaspoon salt (I like Kosher salt)

EASY NO-COOK PIZZA SAUCE

A very easy pizza sauce recipe which tastes as good or better than what restaurants use. You can also use this as a breadstick dip.

Provided by DIVIANA

Categories     Side Dish     Sauces and Condiments Recipes     Sauce Recipes     Pizza Sauce Recipes

Time 5m

Yield 8

Number Of Ingredients 5



Easy No-Cook Pizza Sauce image

Steps:

  • Stir tomato sauce, onion powder, sugar, oregano, and garlic pepper seasoning together in a bowl until smooth.

Nutrition Facts : Calories 16.5 calories, Carbohydrate 3.9 g, Fat 0.1 g, Fiber 0.5 g, Protein 0.5 g, Sodium 204.8 mg, Sugar 3 g

1 (8 ounce) can tomato sauce
1 tablespoon onion powder
1 tablespoon white sugar
1 teaspoon dried oregano
1 teaspoon garlic pepper

NO COOK PIZZA SAUCE

I got this recipe from an on-line group I belonged to. This is the easiest and freshest tasting pizza sauce ever. If your feeling cheesey use the 1/2 cup, not so much, use the 1/4. Awesome on grilled pizza topped with fresh basil and mozzarella. Enjoy! (cooking time is actualy the set-up)

Provided by RepoGuysWife

Categories     Sauces

Time 1h5m

Yield 4 1/2 cups

Number Of Ingredients 8



No Cook Pizza Sauce image

Steps:

  • Whisk all ingredients together.
  • Allow flavors to blend for 1 hour before using.

28 ounces crushed tomatoes
3 ounces tomato paste
1/4-1/2 cup grated romano cheese
2 tablespoons minced garlic
1 tablespoon black pepper
1 tablespoon granulated sugar
2 teaspoons dried basil
1 teaspoon dried oregano

NICK STELLINO'S NO-COOK PIZZA SAUCE

It doesn't get any easier than this. This is Nick's basic pizza sauce and the base for Pizza Margherita. Use the best quality tomato sauce and paste available. Normally I like to make this kind of thing starting with fresh tomatoes, but of course, it has to be summer and you have to get your hands on the tomatoes. I promise, you can't get this flavor from hot house tomatoes. Freeze what you don't need or use it to start spaghetti sauce.

Provided by sugarpea

Categories     Sauces

Time 2m

Yield 1 1/2 cups pizza sauce

Number Of Ingredients 6



Nick Stellino's No-Cook Pizza Sauce image

Steps:

  • Place all ingredients in food processor and pulse 10 times.

Nutrition Facts : Calories 126, Fat 0.8, SaturatedFat 0.1, Sodium 1547, Carbohydrate 29, Fiber 6.5, Sugar 20.4, Protein 6.3

1 cup tomato sauce
1/2 cup tomato paste
1/4 teaspoon garlic salt
1/4 teaspoon oregano
3/4 tablespoon dried basil
1 teaspoon sugar

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