No Fuss Driers Ham Patties Recipes

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NO-FUSS HAM PATTIES

Folks always want more whenever I make these ham patties. They're fast and easy to make, too.

Provided by Allrecipes Member

Time 15m

Yield 4

Number Of Ingredients 7



No-Fuss Ham Patties image

Steps:

  • In a bowl, combine the egg, milk, pickle relish, 6 tablespoons bread crumbs and mustard. Crumble ham over mixture and mix well. Shape into four patties. Sprinkle each side with remaining bread crumbs. In a large skillet, cook patties in butter over medium heat for 4 to 4-1/2 minutes on each side or until lightly browned.

Nutrition Facts : Calories 347.4 calories, Carbohydrate 14.6 g, Cholesterol 109.8 mg, Fat 24.3 g, Fiber 0.8 g, Protein 17.3 g, SaturatedFat 10.8 g, Sodium 1172.6 mg, Sugar 4.9 g

1 egg, lightly beaten
¼ cup milk
3 tablespoons sweet pickle relish
8 tablespoons dry bread crumbs, divided
1 ½ teaspoons ground mustard
10 ounces ground fully cooked ham
3 tablespoons butter or margarine

HAM AND CHEESE PATTIES

I love Recipe #137575 and I really love ham and cheese sandwiches, so I thought why not try to combine the two. This is what I came up with. Thank you Chef Dari Donovan for inspiring me. Submitted on June 13th, 2006.

Provided by Chef shapeweaver

Categories     Ham

Time 25m

Yield 4 patties

Number Of Ingredients 10



Ham and Cheese Patties image

Steps:

  • Combine all ingredients except oil, in a medium sized bowl (mixture will be stiff).
  • Heat oil over medium heat, in a non-stick skillet large enough to fry all patties at one time (may do 2 patties at a time to turn more easily).
  • While oil is heating, form mixture into 4 patties.
  • Fry until golden brown, about 6 minutes on each side.
  • Serve warm and enjoy!

Nutrition Facts : Calories 352.3, Fat 20.6, SaturatedFat 8.2, Cholesterol 126.7, Sodium 301.2, Carbohydrate 15.9, Fiber 1.2, Sugar 1.2, Protein 25

2 cups cooked ham, shredded and chopped fine
1/3 cup finely chopped white onion
1 teaspoon ground black pepper
1 teaspoon garlic powder
1/2 cup sharp cheddar cheese, shredded
1 large egg, slightly beaten
1/4 cup self-rising flour
1/4 cup cornmeal (I like to use yellow)
1/8 cup mayonnaise
oil (for frying)

AIR-FRYER HAM AND BRIE PASTRIES

Fancy appetizers don't have to be difficult. In fact, this recipe proves it's easy to make something impressive. You can prep these pastries ahead of time and pop them into the air fryer just as your guests arrive. -Jenn Tidwell, Fair Oaks, California

Provided by Taste of Home

Categories     Appetizers

Time 30m

Yield 16 pastries.

Number Of Ingredients 4



Air-Fryer Ham and Brie Pastries image

Steps:

  • Preheat air fryer to 350°. On a lightly floured surface, unfold puff pastry. Roll pastry to a 12-in. square; cut into sixteen 3-in. squares. Place 1 teaspoon preserves in center of each square; top with ham, folding it as necessary, and cheese. Overlap 2 opposite corners of pastry over filling; pinch tightly to seal., In batches, place in single layer on greased tray in air-fryer basket. Cook until golden brown, 14-15 minutes. Cool 5 minutes before serving. If desired, serve with additional apricot preserves.

Nutrition Facts : Calories 144 calories, Fat 8g fat (3g saturated fat), Cholesterol 17mg cholesterol, Sodium 192mg sodium, Carbohydrate 13g carbohydrate (3g sugars, Fiber 1g fiber), Protein 5g protein.

1 sheet frozen puff pastry, thawed
1/3 cup apricot preserves
4 slices deli ham, quartered
8 ounces Brie cheese, cut into 16 pieces

NO-FUSS DRIER'S HAM PATTIES RECIPE

Provided by cdrier

Number Of Ingredients 7



No-Fuss Drier's Ham Patties Recipe image

Steps:

  • In a large bowl, combine the egg, milk, pickle relish, 6 T. bread crumbs and mustard. Crumble ham over mixture and miz well. Shape into four patties. Sprinkle each side with remaining bread crumbs. In a large skillet, cook patties over med. heat in butter for 4 to 5 min on each side or until a meat thermometer reaches 160.

1 egg,lightly beaten
1/4 C. milk
3 T. Sechler's sweet pickle relish
8 T. dry bread crumbs, divided
1-1/2 t *Drier's* mustard
10 oz. *Drier's* ham,ground
3 T. butter

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