No Peek Rolls Recipes

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NO PEEK ROLLS

Make and share this No Peek Rolls recipe from Food.com.

Provided by Kym in Ohio

Categories     Breads

Time 12h20m

Yield 18 serving(s)

Number Of Ingredients 5



No Peek Rolls image

Steps:

  • Place rolls in a greased 9 x 13-inch baking pan.
  • Blend margarine and brown sugar in a bowl.
  • Spoon over rolls.
  • Sprinkle pudding mix over rolls.
  • Sprinkle pecans on top.
  • Place cold in oven before going to bed.
  • In the morning bake at 350°F for 20 minutes.
  • Let it set for about 10 minutes to let the syrup firm up.
  • Invert onto wax paper.

Nutrition Facts : Calories 139.5, Fat 4.2, SaturatedFat 0.7, Cholesterol 0.3, Sodium 149.5, Carbohydrate 23.4, Fiber 1.1, Sugar 9.7, Protein 2.6

18 frozen dinner rolls
1/2 melted margarine
3/4 cup brown sugar
1 (3 ounce) box butterscotch pudding (not instant)
1/2 cup chopped pecans

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