Noodle Omelette Recipes

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NOODLE OMELETTE

I created this for my kids. It's very quick to make and they love it. You can use any flavoured 2 minute noodles although I have only ever used chicken. The cheese can be optional, I have made this without cheese. My husband loves to add mushrooms, tomatoes & onions to this for himself but the kids don't like that. I make this often on those nights when I don't have much time & I usually serve it with sausages & hash browns or salad.

Provided by delnz99

Categories     Breakfast

Time 15m

Yield 4 serving(s)

Number Of Ingredients 4



Noodle Omelette image

Steps:

  • Lightly beat eggs. Add salt & pepper to taste.
  • Drain cooked noodles & add to eggs. Mix with a fork.
  • Add cheese & mix with fork.
  • Heat frying pan & add a little butter. (you can use spray oil if you like).
  • Pour in egg & noodle mixture ensuring the noodles are spread evenly within the mixture.
  • Cook until both sides are slightly browned (I flip it with a spatula).

Nutrition Facts : Calories 157, Fat 10.9, SaturatedFat 4.5, Cholesterol 326.3, Sodium 241.4, Carbohydrate 1.8, Sugar 0.6, Protein 12.2

1 (85 g) packet Maggi 2-minute noodles (cooked using instructions on the packet)
6 eggs
1/2 cup cheese, grated
salt & pepper

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