Nutribullet Frozen Strawberry Daiquiri Recipes

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FROZEN STRAWBERRY DAIQUIRI

Provided by Geoffrey Zakarian

Categories     beverage

Time 5m

Yield 6 servings

Number Of Ingredients 5



Frozen Strawberry Daiquiri image

Steps:

  • In a blender, combine the frozen strawberries, rum, lime juice and sugar. Blend until smooth and divide among 6 highball or hurricane-style glasses. Garnish each glass with a strawberry slice and serve immediately.

One 12-ounce bag frozen strawberries
6 ounces light rum
4 ounces lime juice
5 tablespoons sugar
6 fresh strawberry slices, for garnish

NUTRIBULLET® FROZEN STRAWBERRY DAIQUIRI

Frozen strawberries make this daiquiri for two come together in a flash.

Provided by Food Network Kitchen

Categories     beverage

Time 5m

Yield 2 servings

Number Of Ingredients 4



NutriBullet® Frozen Strawberry Daiquiri image

Steps:

  • Add the strawberries, lime juice, agave and rum to a NutriBullet® tall cup (24 ounces). Attach the extractor blade and blend until smooth and combined. Serve immediately.

2 cups frozen strawberries (about 12 ounces)
1/3 cup fresh lime juice
1/3 cup light agave syrup
3 ounces white rum

STRAWBERRY DAIQUIRI

Provided by Food Network

Time 5m

Yield 3 1/2 cups, 2 to 3 servings

Number Of Ingredients 8



Strawberry Daiquiri image

Steps:

  • In a blender, place the strawberries, banana, and frozen lemonade. Fill the empty lemonade can halfway with rum, if using, and add it to the blender with the sugar and ice. Blend until well combined and slushy. Add the orange juice to thin the mixture if necessary, or more ice cubes to make it thicker.
  • Divide among 2 or 3 glasses. Garnish with a fresh strawberry and serve.
  • A viewer, who may not be a professional cook, provided this recipe. The Food Network Kitchens chefs have not tested this recipe and therefore, we cannot make representation as to the results.

5 ounces frozen strawberries
1/2 banana
1 (6-ounce) can frozen lemonade
Coconut, banana or pineapple rum, optional
2 tablespoons powdered sugar
About 12 (3 1/2 cups) ice cubes, or as needed
Up to 1/2 cup fresh orange juice
Fresh strawberries, for garnish, optional

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