Nuwave Turkey Breast Recipe 35

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ROSEMARY THYME TURKEY BREAST - NUWAVE/FLAVORWAVE OVENS

This is a great meal for your Nuwave/Flavorwave oven from frozen! Your house will smell yummy! Note: depending on your size of Turkey Breast you might want to check after 1:15 to your liking. I normally like mine "Well done".

Provided by Starfire aka Wendy

Categories     Poultry

Time 1h20m

Yield 6 serving(s)

Number Of Ingredients 4



Rosemary Thyme Turkey Breast - Nuwave/Flavorwave Ovens image

Steps:

  • Mix Rosemary, Thyme & garlic salt together. Dunk Turkey Breast in warm water for a minute or two. This will make the skin able to take rub.
  • Place rub all over Turkey.
  • Place in your Nuwave for 1 1/2 to 1 3/4 hours on high.
  • Note, if Turkey starts to get brown, you can "flip it over" 3/4 of the way though cooking time. This will brown both sides of the Turkey.
  • If you wish to cook one side, cover with foil if getting to brown.
  • Check Turkey with therm. It should read 180 for well done, if lower cook an additional 10 minute Check again. Depending on how frozen, this is a guidline. Check after 1 hour to 1 1/2 hours.

Nutrition Facts : Calories 489.9, Fat 21.3, SaturatedFat 5.8, Cholesterol 196.6, Sodium 181.1, Carbohydrate 3.3, Fiber 0.6, Sugar 0.1, Protein 66.9

4 lbs turkey breast, Frozen
3 tablespoons rosemary
3 tablespoons thyme
2 1/2 tablespoons garlic salt (or regular salt if you like)

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