OATMEAL CHOCOLATE TOFFEE SQUARES
I make these for my Christmas cookie plate every year. I make an oatmeal crust to make me feel I making this healthy, but they are rich. These are so good. I hope you enjoy them as much as we do. The recipe includes a 2 hr chilling time.
Provided by Marlitt
Categories Bar Cookie
Time 2h45m
Yield 96 pcs
Number Of Ingredients 11
Steps:
- CRUST;.
- Line a 9 x 13 metal cake pan with parchment or wax paper leaving about a inch over hang on each side for handles, set aside.
- Preheat oven to 350°F.
- In a bowl combine the oatmeal, flour and sugar.
- In a separate dish whisk the melted butter with the egg, then stir into oatmeal mixture until moistened.
- Press mixture into the prepared pan and bake of 12 - 15 minutes.
- Let cool on a rack.
- FILLING:.
- In a sauce pan melt together butter, sugar, condensed milk and corn syrup, over medium heat, stirring.
- Simmer stirring constantly until a candy thermometer reaches 230°F (thread stage) about 12 to 15 minutes.
- Pour the toffee over the base crust and refrigerate for an hour(should be firm to touch).
- GANACHE TOPPING:.
- Place chocolate in a bowl.
- In microwave or on the stove bring the cream to a boil.
- Pour over chocolate whisking until it is smooth.
- Let the chocolate mixture cool to room temperature and then pour over the toffee layer.
- Refrigerate until set ( about 1 hour).
- ***(If you are making this ahead you can cover this now and leave in the fridge for a week or over wrap with foil and freeze for up to 2 weeks.).
- Once set use the paper handles to remove the bar to a cutting board.
- Peel the paper from the sides.
- Wiping knife between cuts, trim the edges and cut into 1 inch squares.
- Enjoy.
Nutrition Facts : Calories 64, Fat 3.8, SaturatedFat 2.3, Cholesterol 12.7, Sodium 25.5, Carbohydrate 7.1, Fiber 0.2, Sugar 4.5, Protein 0.7
OATMEAL CHOCOLATE BARS
"I made this dessert for eight ladies who recently stayed at our bed-and-breakfast, and they just raved about it," reports Mary Ann Meredith of Pittsford, Michigan. An oat crust is topped with chocolate and peanut butter, then sprinkled with crushed toffee candy bars.
Provided by Taste of Home
Categories Desserts
Time 30m
Yield 3 dozen.
Number Of Ingredients 8
Steps:
- In a large bowl, cream the butter and brown sugar until and fluffy. Beat in corn syrup and vanilla. Stir in oats; press into a greased 13-in. x 9-in. baking pan. , Bake at 350° for 12-15 minutes or until golden brown. Cool on a wire rack., In a microwave, melt chocolate chips and peanut butter; stir until blended. Spread over cooled bars. Sprinkle with crushed candy bars. Chill until set; cut into bars.
Nutrition Facts : Calories 161 calories, Fat 8g fat (3g saturated fat), Cholesterol 7mg cholesterol, Sodium 57mg sodium, Carbohydrate 21g carbohydrate (13g sugars, Fiber 1g fiber), Protein 3g protein.
CHOCOLATE TOFFEE SQUARES
These are rich! As much as I prefer to bake non-dairy desserts, do not substitute margarine for the butter, the flavor just isn't the same!
Provided by Mirj2338
Categories Bar Cookie
Time 40m
Yield 32 squares
Number Of Ingredients 8
Steps:
- Preheat oven to 350 degrees.
- Grease a 13x9x2 inch pan.
- Beat butter and sugar until light and fluffy.
- Add egg yolk, vanilla and salt.
- Blend well.
- Beat in flour just until combined.
- Turn into prepared pan, spreading evenly.
- Bake for 25 minutes or until golden brown.
- Remove from oven and immediately sprinkle with chocolate chips.
- When melted, spread and sprinkle with nuts.
- Cut into squares while warm.
- Let cool completely.
OATMEAL TOFFEE SQUARES
Make and share this Oatmeal Toffee Squares recipe from Food.com.
Provided by Aroostook
Categories Bar Cookie
Time 28m
Yield 72 serving(s)
Number Of Ingredients 8
Steps:
- Pre-heat oven to 450 degrees F.
- Grease 15x10 jelly roll pan.
- Combine first six ingredients and mix well.
- Firmly press into greased pan.
- Bake 18 minutes or so until bubbly.
- Remove from oven and sprinkle evenly w/ choc chips.
- Let stand for 10 minutes.
- Spread chcolate over toffee.
- Sprinkle w/ nuts.
- Cool completely.
- Cut into squares.
- Store covered tightly.
CHOCOLATE OAT SQUARES
When you bring these treats to a gathering, guests will be tempted to start at the dessert table. Chock-full of chocolate and walnuts, they will satisfy any sweet tooth. I often make a second batch just for my family. -Jennifer Eilts, Central City, Nebraska
Provided by Taste of Home
Categories Desserts
Time 45m
Yield 4 dozen.
Number Of Ingredients 11
Steps:
- In a large bowl, cream 1 cup butter and brown sugar until light and fluffy. Beat in eggs and 2 teaspoons vanilla. Combine the oats, flour, 1 teaspoon salt and baking soda; gradually add to creamed mixture and mix well. Press two-thirds of oat mixture into a greased 15x10x1-in. baking pan. , In a large saucepan, combine the milk, chocolate chips, salt and remaining butter. Cook and stir over low heat until chocolate is melted. Remove from the heat; stir in walnuts and remaining vanilla. Spread over the crust. Sprinkle with remaining oat mixture. , Bake at 350° for 25 minutes or until golden brown. Cool on a wire rack. Cut into squares.
Nutrition Facts : Calories 204 calories, Fat 9g fat (5g saturated fat), Cholesterol 24mg cholesterol, Sodium 165mg sodium, Carbohydrate 28g carbohydrate (19g sugars, Fiber 1g fiber), Protein 4g protein.
More about "oatmeal chocolate toffee squares recipes"
CHOCOLATE TOFFEE OATMEAL COOKIE BARS - TUTTI DOLCI …
From tutti-dolci.com
Reviews 6Category DessertCuisine AmericanTotal Time 50 mins
- Whisk together flour, oats, cornstarch, baking soda, and salt in a medium bowl. Beat butter and sugars in a large mixer bowl at medium speed until creamy. Beat in egg, egg yolks, and vanilla until combined. Reduce speed to low and gradually add flour mixture; beat just until incorporated. Fold in chocolate chips and toffee bits.
- Scrape dough into prepared pan. Use a piece of parchment paper coated with nonstick spray to press dough evenly across the bottom of the pan. Top with chocolate chips, pressing gently into the dough.
- Bake for 28 to 32 minutes, until golden and just set in the center. Remove from oven and sprinkle with flaky salt. Let bars cool completely on a wire rack before cutting into squares with a sharp knife.
TOFFEE OATMEAL CHOCOLATE CHIP COOKIES - HOUSE OF NASH EATS
From houseofnasheats.com
5/5 (57)Total Time 10 minsCategory DessertPublished Dec 9, 2017
OATMEAL TOFFEE COOKIE BARS - SIMPLY SCRUMPTIOUS EATS
From simplyscrumptiouseats.com
4.5/5 (4)Total Time 30 minsCategory DessertCalories 262 per serving
OATMEAL CARMELITA TOFFEE BARS - SALTED SWEETS
From thesaltedsweets.com
5/5 (31)Category DessertServings 12Calories 389 per serving
OYSTER CRACKER TOFFEE BARK - JUST A TASTE
From justataste.com
BEST OATMEAL CHOCOLATE TOFFEE SQUARES RECIPES
From alicerecipes.com
FLOURLESS MONSTER COOKIES - SALLY'S BAKING ADDICTION
From sallysbakingaddiction.com
CHOCOLATE CHIP OATMEAL TOFFEE COOKIE BARS - REAL …
From realfoodbydad.com
CHOCOLATE TOFFEE OATMEAL COOKIES - TUTTI DOLCI BAKING …
From tutti-dolci.com
CHEWY OATMEAL TOFFEE COOKIES - THAT SKINNY CHICK …
From thatskinnychickcanbake.com
CHOCOLATE OATMEAL COOKIES WITH TOFFEE - INQUIRING CHEF
From inquiringchef.com
OATMEAL TOFFEE COOKIES FOR #FBCOOKIESWAP - HOME …
From homecookingmemories.com
CHOCOLATE TOFFEE OAT BARS | VERY BEST BAKING
From verybestbaking.com
CHOCOLATE 'N' OAT BARS RECIPE - EAGLE BRAND
From eaglebrand.com
OATMEAL CHOCOLATE & PEANUT BUTTER CHIP TOFFEE COOKIES
From 5boysbaker.com
TOFFEE SHORTBREAD COOKIES - THE RECIPE REBEL
From thereciperebel.com
CHOCOLATE CHIP TOFFEE OATMEAL BARS - MAMA LOVES FOOD
From mamalovesfood.com
TOFFEE BARS RECIPE - BETTYCROCKER.COM
From bettycrocker.com
OATMEAL TOFFEE BARS RECIPE | HERSHEYLAND
From hersheyland.com
PEPPERMINT BARK BROWNIES RECIPE | EPICURIOUS
From epicurious.com
CHEWY OATMEAL CHOCOLATE TOFFEE COOKIES - FAITH, HOPE, LOVE,
From faithhopeloveandlucksurvivedespiteawhiskeredaccomplice.com
12 IRRESISTIBLE WHITE CHOCOLATE RECIPES - MSN
From msn.com
CHOCOLATE COFFEE TOFFEE OATMEAL COOKIES RECIPE | QUAKER OATS
From quakeroats.com
#time-to-make #course #main-ingredient #cuisine #preparation #occasion #north-american #desserts #lunch #snacks #canadian #holiday-event #cookies-and-brownies #chocolate #bar-cookies #gifts #4-hours-or-less
You'll also love