Oatmeal Coffee Bread Recipes
OATMEAL COFFEE BREAD
This was originally Maple Oatmeal Bread tweeked with some hot brewed coffee. I got the idea from TOH. It turns a pretty golden brown.
Provided by TishT
Categories Yeast Breads
Time 2h45m
Yield 2 loaves
Number Of Ingredients 11
Steps:
- In a bowl, combine the coffee, water, syrup, vegetable oil, oats, sugar and salt. Let sit for a couple of minutes until it cools slightly.
- In a large mixing bowl, dissolve yeast in warm water. Add the oat mixture, eggs and 2 cups of flour; mix well.
- Stir in enough remaining flour to form a soft dough.
- Turn onto a floured surface and knead until smooth and elastic about 6-8 minutes.
- Place in a greased bowl, turning once to grease top. Cover and let rise in a warm place until doubled.
- Punch dough down. Trun onto a lightly floured surface, divide into two.
- Shape into loaves. Place in two greased 9 X 5 X 3" loaf pans.
- Cover and let rise until doubled.
- Bake at 350F for 40-45 minutes or until golden.
- Remove from pans to wire racks to cool.
Nutrition Facts : Calories 2113.1, Fat 47.4, SaturatedFat 7.3, Cholesterol 211.5, Sodium 2421.6, Carbohydrate 372.7, Fiber 13.9, Sugar 99.7, Protein 47.9
OATMEAL BREAD
This bread has a lightly sweet flavor with good texture and crust.-Ruth Andrewson, Leavenworth, Washington
Provided by Taste of Home
Time 3h10m
Yield 1 loaf (2 pounds, 20 slices).
Number Of Ingredients 7
Steps:
- In bread machine pan, place all ingredients in order suggested by manufacturer. Select basic bread setting. Choose crust color and loaf size if available., Check dough after 5 minutes of mixing; add 1 to 2 tablespoons of water or flour if needed. Bake according to manufacturer's directions.
Nutrition Facts : Calories 105 calories, Fat 1g fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 121mg sodium, Carbohydrate 22g carbohydrate (4g sugars, Fiber 1g fiber), Protein 3g protein. Diabetic Exchanges
More about "oatmeal coffee bread recipes"
CLASSIC FARMHOUSE OATMEAL BREAD - THE SEASONED MOM
Web Jan 20, 2021 To scald the milk for this recipe, place the milk in a saucepan over low heat. Warm the milk until a skin forms on the top. As soon as …
From theseasonedmom.com
5/5 (3)Total Time 4 hrsCategory BreadCalories 156 per serving
From theseasonedmom.com
5/5 (3)Total Time 4 hrsCategory BreadCalories 156 per serving
- In a small bowl, stir together warm water and yeast. Set aside for 5-10 minutes. The softened yeast should look slightly foamy.
- Meanwhile, in the large bowl of a stand mixer fitted with the dough hook, combine oats, sugar, shortening and salt. Pour scalded milk over the oat mixture. When the oat mixture has cooled to lukewarm, add the yeast mixture.
- Gradually add the flour, ½ cup at a time, just until the mixture pulls away from the edges of the bowl in a soft ball of dough – do not add too much flour. Knead for about 8-10 minutes, or until the dough is smooth and elastic.
- Transfer the dough to a greased bowl and turn to coat the dough on all sides. Cover and let rise in a warm place until doubled in size, 1 - 2 hours.
OATMEAL BREAD RECIPE | KING ARTHUR BAKING
Web Instructions To make the overnight soaker: In a mixing bowl, combine the oats and water. Stir thoroughly, cover, and let sit... To make the dough: …
From kingarthurbaking.com
4.6/5 (29)Calories 137 per servingTotal Time 12 hrs 15 mins
From kingarthurbaking.com
4.6/5 (29)Calories 137 per servingTotal Time 12 hrs 15 mins
- To make the overnight soaker: In a mixing bowl, combine the oats and water. Stir thoroughly, cover, and let sit overnight (8 to 12 hours) at room temperature.
- To make the dough: Weigh your flour; or measure it by gently spooning it into a cup, then sweeping off any excess. In a large bowl or the bowl of your stand mixer, combine the overnight soaker with the remaining dough ingredients. Mix and knead to make a soft, elastic dough; if the dough seems dry, knead in an additional 1 to 2 tablespoons (14g to 28g) water. If you're using a stand mixer with dough hook, the mixing/kneading process will take about 3 minutes on low speed followed by 5 to 6 minutes on medium speed.
- Transfer the dough to a lightly greased bowl and cover it with plastic wrap or a reusable cover. Let the dough rise for 1 hour.
- Uncover the bowl and, using a bowl scraper or spatula, run the scraper or spatula down the inside far wall of the bowl. Bring the dough up from the bottom of the bowl, and fold it over on top of itself. Turn the bowl 90° and repeat; repeat twice more (for a total of four times), turning the bowl 90° each time. This process, which helps develop the dough, is called a fold. Re-cover the bowl, and let the dough rise for another hour.
QUICK COFFEE CAKE WITH CINNAMON-OAT STREUSEL RECIPE
Web Feb 8, 2008 1/2 cup brown sugar 1 teaspoon cinnamon 2 ounces (1/4 cup) unsalted butter, softened 1 cup quick-cooking oatmeal 2 large eggs, …
From thespruceeats.com
4.3/5 (56)Total Time 50 minsCuisine AmericanCalories 223 per serving
From thespruceeats.com
4.3/5 (56)Total Time 50 minsCuisine AmericanCalories 223 per serving
OLD-FASHIONED OATMEAL BREAD RECIPE | KING ARTHUR BAKING
Web Combine the boiling water, oats, oil, and molasses in a large bowl, or in the bucket of your bread machine set on the dough cycle. Stir, and allow to cool until barely warm, about 15 to 20 minutes. Weigh your flour; or measure …
From kingarthurbaking.com
From kingarthurbaking.com
CRANBERRY ORANGE OATMEAL BREAD - THE BUSY BAKER
Web Nov 30, 2021 Instructions. Preheat your oven to 350 degrees Fahrenheit. Add the flour, oats, sugar, baking powder, baking soda, sea salt and cinnamon to a large bowl and whisk until combined. To a separate bowl, …
From thebusybaker.ca
From thebusybaker.ca
OATMEAL BREAD RECIPE - TASTES BETTER FROM SCRATCH
Web May 1, 2020 Instructions Add oats and butter to the bowl of a stand mixer or large mixing bowl. Heat milk to a simmer and pour on top, stirring... Add honey, warm water, instant yeast, and salt to the bowl and stir well to …
From tastesbetterfromscratch.com
From tastesbetterfromscratch.com
BACK-OF-THE-BAG OATMEAL BREAD RECIPE | KING ARTHUR BAKING
Web Bake 35 to 40 mins Total 2 hrs 50 mins Yield 1 loaf 3 cups (360g) King Arthur Unbleached Bread Flour 1 cup (89g) old-fashioned rolled oats 2 tablespoons (28g) butter 1 1/2 teaspoons (9g) salt 3 tablespoons (40g) …
From kingarthurbaking.com
From kingarthurbaking.com
SOURDOUGH OATMEAL BREAD: DELICIOUS AND HEALTHY …
Web Sep 2, 2022 A healthy chunk of textured sourdough bread, perfect to enjoy for breakfast with a glob of butter, and a cup of coffee. A great way to combine healthy oats, with a healthy bread, here’s how to make this …
From mydailysourdoughbread.com
From mydailysourdoughbread.com
1 BOWL BAKED OATMEAL - SALLY'S BAKING ADDICTION
Web Jan 14, 2019 Baked oatmeal is a warm breakfast casserole made from oats, milk, and other kitchen staples. Stovetop or instant oatmeal has a creamy porridge consistency, but baked oatmeal, like bread pudding, …
From sallysbakingaddiction.com
From sallysbakingaddiction.com
CHOCOLATE CHIP OATMEAL BREAD - BUTTER WITH A …
Web Feb 20, 2020 Chocolate Chip Oatmeal Bread is like a oatmeal chocolate chip cookie in bread form! This simple quick bread recipe is super easy to make.
From butterwithasideofbread.com
From butterwithasideofbread.com
NOVA SCOTIA OATMEAL MOLASSES BREAD {NOVA SCOTIA BROWN …
From totalfeasts.com
5/5 (4)Servings 6Cuisine Canadian, Nova ScotiaCategory Baking, Bread, Lunch
HONEY OATMEAL BREAD RECIPE | KING ARTHUR BAKING
Web If you're going to make oatmeal bread, don't accept some watered-down version, more white bread than whole grain. This dense-textured, moist sandwich loaf includes a …
From kingarthurbaking.com
From kingarthurbaking.com
EVERY TIME I MAKE THIS HIGH-FIBER BANANA BREAD, SOMEONE ASKS …
Web May 30, 2023 Every Time I Make This High-Fiber Banana Bread, Someone Asks for the Recipe. Oatmeal + banana bread = an unbeatable combination. By. Danielle DeAngelis. …
From eatingwell.com
From eatingwell.com
MAPLE OATMEAL BREAD RECIPE | KING ARTHUR BAKING
Web Instructions. In a large mixing bowl, pour the water over the oats, butter, salt, maple syrup (or molasses), and honey. Let the mixture cool to lukewarm. Add the yeast, 3 cups of the …
From kingarthurbaking.com
From kingarthurbaking.com
FOR SOFTER, LONGER-LASTING BREAD, ADD LEFTOVER OATMEAL | KING ARTHUR …
Web Mar 7, 2022 Adding oatmeal — or any porridge, really — to your bread will transform the loaf, lending it a moist texture, a longer shelf-life, and an easier-to-handle dough. Here's …
From kingarthurbaking.com
From kingarthurbaking.com
OATMEAL BREAD {HEALTHY AND OLD FASHIONED RECIPE} - WELLPLATED.COM
Web This healthy oatmeal bread with molasses is the perfect beginner bread baking recipe. Made with simple ingredients and no kneading required.
From wellplated.com
From wellplated.com
OATMEAL BREAD RECIPE | KITCHN
Web Jan 22, 2022 Place 3 cups of the all-purpose flour, 2 1/2 cups old-fashioned rolled oats, 1/4 cup granulated sugar, 2 (1/4-ounce) packets rapid-rise instant yeast, and 2 1/2 …
From thekitchn.com
From thekitchn.com
OATMEAL BREAD MACHINE RECIPE FOR THE BEST TOAST (+ VIDEO)
Web Jan 15, 2023 This Oatmeal Bread Machine Recipe with Sunflower Seeds has a mild, non-assertive, but nutty flavor that's perfect for sandwiches and toast. Skip to content. …
From saladinajar.com
From saladinajar.com
QUAKER'S BEST OATMEAL BREAD - BY HAND RECIPE | QUAKER …
Web Ingredients. 5-3/4 to 6-1/4 cups all-purpose flour. 2-1/2 Cup (s) Quaker® Oats (quick or old fashioned, uncooked) 1/4 Cup (s) granulated sugar. Two 1/4-ounce packages (about 4 …
From quakeroats.com
From quakeroats.com
OATMEAL COFFEE CAKE - YUMMY HEALTHY EASY
Web Mar 13, 2023 Instructions Preheat oven to 350º F. Spray an 8x8" pan with cooking spray. Stir together the coconut oil, eggs, Truvia, vanilla and cooked oatmeal. In a separate …
From yummyhealthyeasy.com
From yummyhealthyeasy.com
OATMEAL BREAD RECIPE
Web Apr 3, 2022 This is a hearty and moist oatmeal loaf made with old-fashioned oats, whole wheat flour, white bread flour, and honey. Oats not only add an earthy flavor, but they …
From simplyrecipes.com
From simplyrecipes.com
OATMEAL SANDWICH BREAD RECIPE | KING ARTHUR BAKING
Web Instructions Weigh your flour; or measure it by gently spooning it into a cup, then sweeping off any excess. In a large mixing bowl, or in the bowl of an electric mixer, combine all of …
From kingarthurbaking.com
From kingarthurbaking.com
#time-to-make #course #main-ingredient #cuisine #preparation #occasion #north-american #healthy #breads #eggs-dairy #oven #holiday-event #dietary #low-saturated-fat #yeast #low-in-something #equipment #4-hours-or-less
You'll also love