Oatmeal Honey Bread Bread Machine Recipes

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HONEY OAT BREAD (BREAD MACHINE)

Make and share this Honey Oat Bread (Bread Machine) recipe from Food.com.

Provided by Tonkcats

Categories     Yeast Breads

Time 3h10m

Yield 1 loaf, 8 serving(s)

Number Of Ingredients 7



Honey Oat Bread (Bread Machine) image

Steps:

  • Combine ingredients in breadmaker per your manufacturer's instructions.
  • You can replace 2 cups white bread flour with 2 cups whole wheat flour but include 1 tbsp vital wheat gluten (the original recipe suggested this).
  • Makes a moist, sweet loaf.
  • NOTE: cook time is for the basic/white cycle (medium crust; 1½ lb loaf) using a BreadmanPlus bread machine; your machine may differ.

Nutrition Facts : Calories 255.3, Fat 4.3, SaturatedFat 0.6, Sodium 293.8, Carbohydrate 48.3, Fiber 2.1, Sugar 8.9, Protein 5.9

1 cup water
1/4 cup honey
2 tablespoons vegetable oil or 2 tablespoons canola oil
3 cups white bread flour
1/2 cup oatmeal, uncooked
1 teaspoon salt
2 teaspoons active dry yeast

HONEY OATMEAL BREAD--(BREAD MACHINE)

This is a yummy bread that is good eaten alone or used for toast or sandwiches. Very healthy and a tad sweet.

Provided by Mimi in Maine

Categories     Yeast Breads

Time 3h10m

Yield 16 serving(s)

Number Of Ingredients 14



Honey Oatmeal Bread--(Bread Machine) image

Steps:

  • Put into bread machine according to manufacturers directions.
  • Cool when done.
  • Enjoy!

Nutrition Facts : Calories 300.6, Fat 4.3, SaturatedFat 0.6, Sodium 294.1, Carbohydrate 57.8, Fiber 2.9, Sugar 10.5, Protein 7.7

1 1/2 cups water
2 tablespoons vegetable oil
1/3 cup honey
1 teaspoon salt
1 1/2 cups rolled oats
3 1/2 cups bread flour
2 1/2 teaspoons regular dry yeast
1 1/4 cups water
1 1/2 tablespoons vegetable oil
1/4 cup honey
1 teaspoon salt
1 cup rolled oats
3 cups bread flour
2 teaspoons regular dry yeast

HONEY OF AN OATMEAL BREAD

Our family goes through a loaf of this every day. Slightly sweet, and light. Great with dinner, and a favorite for sandwiches.

Provided by Merrilee

Categories     Bread     Yeast Bread Recipes

Time 3h5m

Yield 10

Number Of Ingredients 7



Honey Of An Oatmeal Bread image

Steps:

  • Place ingredients in bread machine pan in the order suggested by the manufacturer.
  • Select Light Crust or Basic setting, and press Start.

Nutrition Facts : Calories 169.8 calories, Carbohydrate 33.1 g, Fat 2.2 g, Fiber 1.3 g, Protein 4.5 g, SaturatedFat 0.3 g, Sodium 234 mg, Sugar 7.1 g

1 cup water
1 tablespoon vegetable oil
¼ cup honey
1 teaspoon salt
½ cup rolled oats
2 ⅓ cups bread flour
1 teaspoon active dry yeast

HONEY AND MOLASSES OATMEAL BREAD (BREAD MACHINE!)

Reading comments about bread machines made me think of one of my favorite "go to" recipes. The subtle sweetness of this bread comes from honey and molasses; a dynamite duo! Feel free to substitute 1 cup wheat flour for bread flour. For more than subtle sweetness, add more honey or molasses. This bread is great for sandwiches, for...

Provided by Cindy Smith Bryson

Categories     Other Breads

Time 5m

Number Of Ingredients 9



Honey and Molasses Oatmeal Bread (Bread Machine!) image

Steps:

  • 1. Put oats in bread pan; pour boiling water over oats. When oats have cooled but are still a bit warm, add remaining ingredients in order as listed. Use yeast last; sprinkle over flour.
  • 2. Use basic bread cycle; bake on a light setting.

1 c water, boiling
1/2 c oats, whole grain or old fashioned are best. (may use quick cook but not instant)
2 Tbsp butter
1&1/2 tsp salt
1 Tbsp dark molasses
3 Tbsp honey
1 egg, lightly beaten
3 c bread flour
2 tsp bread machine yeast

HONEY OATMEAL BREAD I

A tasty and healthy toasting bread for cold winter mornings.

Provided by Frank De Lisi

Categories     Bread     Yeast Bread Recipes     Whole Grain Bread Recipes     Wheat Bread

Time 3h5m

Yield 10

Number Of Ingredients 10



Honey Oatmeal Bread I image

Steps:

  • Place ingredients in the bread machine pan in the order suggested by the manufacturer. Select the multigrain setting, and press start.

Nutrition Facts : Calories 147.3 calories, Carbohydrate 27.5 g, Cholesterol 4.8 mg, Fat 2.4 g, Fiber 2.6 g, Protein 5.1 g, SaturatedFat 1.1 g, Sodium 251.1 mg, Sugar 4.6 g

1 cup bread flour
1 ¼ cups whole wheat flour
¼ cup rolled oats
⅛ cup wheat germ
2 tablespoons honey
⅞ cup milk
½ cup water
1 teaspoon salt
1 tablespoon butter
¼ (.25 ounce) package active dry yeast

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