OBATZDA (GERMAN CHEESE DIP)
Obatzda, otherwise known as German beer cheese dip, is so delicious and creamy. It's the perfect dip to make the night before a get-together. -Beate Trinkl, Einsbach, Germany
Provided by Taste of Home
Categories Appetizers
Time 15m
Yield 3-1/2 cups.
Number Of Ingredients 7
Steps:
- In a small bowl, mash Camembert cheese with a fork to desired consistency. Beat in cream cheese, onion and seasonings. If desired, sprinkle with additional caraway seeds.
Nutrition Facts : Calories 79 calories, Fat 7g fat (4g saturated fat), Cholesterol 20mg cholesterol, Sodium 183mg sodium, Carbohydrate 1g carbohydrate (1g sugars, Fiber 0 fiber), Protein 4g protein.
BAVARIAN CHEESE DIP (OBATZDA)
Obatzda is a traditional soft cheese and beer dip from Bavaria. Served with vegetables and bread, it is the perfect in between meal bite to accompany a great beer. Cook time is the time needed to chill so the flavors meld properly.
Provided by MarieRynr
Categories < 4 Hours
Time 2h15m
Yield 8 serving(s)
Number Of Ingredients 14
Steps:
- Place the brie or camembert in a medium bowl.
- Add the cream cheese, butter, ale, garlic, and caraway seeds.
- Add paprika, and salt and pepper to taste; beat well to combine.
- In a strainer, rinse the diced onion under cold water.
- Drain and transfer to a clean kitchen towel, squeezing out all the liquid.
- Fold the onion mixture into the cheese mixture.
- Cover and refrigerate at least 2 hours, allowing the flavors to melt, or store, covered and refrigerated, for up to 4 days.
- If using French bread, slice into 1/4 inch thick slices.
- if using German bread, halve lengthwise, then slice into 1/4 inch thick slices.
- To serve, top the obatzda with the Vidalia onion and radish slices, and surround with the fresh cut vegetables, olives and sliced of French or German hard bread.
- NOTE: To roast the garlic; peel off any papery coating from the garlic head.
- Using a large sharp knife, cut about 1/2 inch from the top of the bulb, exposing the tips of the garlic cloves.
- Place in a small baking dish, drizzle lightly with olive oil, and season with salt.
- Pour 1/4 cup of water in the bottom of the dish, cover tightly with foil, and roast in 375*F oven, about 1 hour.
- A sharp paring knife should insert into the garlic easily.
Nutrition Facts : Calories 727, Fat 34.2, SaturatedFat 18.7, Cholesterol 95.5, Sodium 1343.9, Carbohydrate 77.1, Fiber 4.4, Sugar 4.8, Protein 28.7
More about "obatzda beer cheese recipes"
OBATZDA GERMAN BEER CHEESE DIP (STEP-BY-STEP PICTURES …
Jun 06, 2020 Go straight to the Recipe Card or ; Read on for relevant tips and step-by-step pictures (2 mins). About Obatzda. Obatzda is made with soft, …
From craftbeering.com
Reviews 82Calories 282 per servingCategory Cooking With Beer
From craftbeering.com
Reviews 82Calories 282 per servingCategory Cooking With Beer
- Bring the Camembert (cut in small pieces), spreadable cheese and butter (cut in small pieces) to room temperature.
- In a mixing bowl add the Camembert, spreadable cheese, butter, paprika, caraway seeds, salt and pepper and beer and press using a fork until well mixed together.
- Start by adding only 2 tbsp of the beer and keep adding until you reach the desired consistency (should be spread like but not runny).
OBATZDA RECIPE (GERMAN BEER CHEESE DIP) - PLATED CRAVINGS
Apr 02, 2018 Add Laughing cow cheese, butter, wheat beer, ground caraway, ground paprika, salt, and freshly ground pepper and mix with a fork until …
From platedcravings.com
5/5 (18)Total Time 5 minsCategory AppetizerCalories 211 per serving
From platedcravings.com
5/5 (18)Total Time 5 minsCategory AppetizerCalories 211 per serving
- Add Laughing cow cheese, butter, wheat beer, ground caraway, ground paprika, salt, and freshly ground pepper and mix with a fork until combined and smooth.
- Take it out of the fridge and let come to room temperature before serving. Garnish with chives and finely sliced onion rings. This dip keeps fresh in the fridge for about 3 days (without onions).
OBATZDA – BAVARIAN CHEESE SPREAD RECIPE - MY …
Aug 26, 2019 In a bowl, combine the Camembert, the butter and the spreadable cheese and mix everything with a fork. Mix with an electric mixer now or use an immersion blender. If the spread is too thick, add some of the beer and mix a …
From mygerman.recipes
From mygerman.recipes
OBATZDA (AUTHENTIC GERMAN BEER CHEESE DIP FROM …
Oct 06, 2022 Obatzda is a creamy and addictive German beer cheese dip from Bavaria. It's made from Camembert cheese (a soft-ripened cheese similar to Brie), cream cheese, butter, onions, chives, spices and beer. The beer is …
From dirndlkitchen.com
From dirndlkitchen.com
OBATZDA RECIPE: GERMAN BEER CHEESE DIP | FARAWAY WORLDS
Oct 02, 2022 4. Add chopped garlic to the processor. Pulse the processor until combined, adding beer a tablespoon at a time until the mixture becomes smooth and creamy without …
From farawayworlds.com
Cuisine GermanTotal Time 3 hrs 20 mins
From farawayworlds.com
Cuisine GermanTotal Time 3 hrs 20 mins
TOP 49 GERMAN BEER CHEESE DIP RECIPE RECIPES
Obatzda recipe: German beer cheese dip | Faraway Worlds . 1 day ago farawayworlds.com Show details . Oct 02, 2022 · 4. Add chopped garlic to the processor. Pulse the processor until …
From metal.pakasak.com
From metal.pakasak.com
EASY BEER CHEESE DIP (OBATZDA) - SUNDAY SUPPER MOVEMENT
Sep 05, 2020 Add the cheeses and butter to a mixing bowl with paprika, caraway seeds, and beer. Use a fork to mix. If possible, refrigerate for a couple of hours to let the flavors meld. …
From sundaysuppermovement.com
From sundaysuppermovement.com
OBATZDA (GERMAN CHEESE DIP) - EVERYDAY DELICIOUS
Sep 17, 2022 Grind the caraway seeds in a food processor / coffee grinder / using a mortar and pestle. Finely chop chives and onion. Rinse the onion in a sieve. Cut Camembert into cubes …
From everyday-delicious.com
From everyday-delicious.com
BEST OBATZDA CHEESE & BEER DIP | SIMPLE. TASTY. GOOD.
Traditional Obatzda cheese (or Obazda, its spelling can differ quite a bit) contains ⅔ of soft cheese (mainly camembert, brie is fine too) and ⅓ of soft unsalted butter. Some recipes also …
From junedarville.com
From junedarville.com
GERMAN APPETIZER CHEESE SPREAD (OBATZDA) RECIPE - THE SPRUCE …
Nov 26, 2021 Obatzda is a classic German beer garden food found on a Brotzeit, a snack platter with hearty bread, sausage, pickles, and radishes. Other classic German bread spread …
From thespruceeats.com
From thespruceeats.com
BEST BEER CHEESE SOUP RECIPE - MSN.COM
Dec 05, 2022 Add butter and then add the flour and into the onion and garlic mixture. Add the broth and beer and bring to a boil over medium high heat. Reduce the heat to medium-low …
From msn.com
From msn.com
GERMAN BEER CHEESE DIP (OBATZDA) RECIPE - FOOD NEWS
Preparation: Mash the Camembert with a fork and add the butter, cream cheese and onions. Season with salt, pepper, paprika and caraway to taste. Add beer gradually and stir. Spoon a …
From foodnewsnews.com
From foodnewsnews.com
GERMAN BEER CHEESE DIP | OBATZDA - OUR GABLED HOME
Sep 22, 2022 Cut the cheese, the butter, and the cream cheese into chunks and add them to a medium bowl. Begin mixing them with a fork or pastry blender. Add the paprika and some salt …
From ourgabledhome.com
From ourgabledhome.com
OBATZDA (BAVARIAN BEER CHEESE DIP) - COOKIST.COM
52. Also known as Bavarian obatzter or obazda, obatzda is a simple-to-make German beer cheese dip from Bavaria. It's made from white aged soft cheese like Camembert or Brie …
From cookist.com
From cookist.com
OBATZDA (GERMAN CHEESE SPREAD) - RECIPES FROM EUROPE
Cover the cheese spread and place it in the fridge for at least an hour to chill and allow the flavors to mingle. Before serving, try the spread and add more salt and/or pepper to taste. You can …
From recipesfromeurope.com
From recipesfromeurope.com
OBATZDA: GERMAN BEER CHEESE SPREAD - THE FOREIGN FORK
Jul 21, 2021 Instructions. In a medium bowl, use a fork to mix together the brie cheese, cream cheese, and butter until smooth and fully combined. Add the onion, paprika, caraway seeds …
From foreignfork.com
From foreignfork.com
DEMO KITCHEN RECIPE: OBATZDA - BAVARIAN CHEESE SPREAD
Sep 22, 2021 If you finish early, you will have time to don your lederhosen or dirndl, practice carrying twelve liters of beer at one time and maybe hire an Oom-pah band. Obatzda: …
From binnys.com
From binnys.com
OBATZDA BAVARIAN BEER CHEESE DIP - HOST THE TOAST
Oct 16, 2018 In a medium-sized mixing bowl, use a fork to mash the Camembert, cream cheese, and butter together until well-combined. Mix in salt, pepper, paprika, and up to 1/4 …
From hostthetoast.com
From hostthetoast.com
TOP 42 GERMAN BEER CHEESE SPREAD RECIPE RECIPES
Jan 08, 2018 German Beer Cheese Spread Recipe: How to Make It . 2 days ago tasteofhome.com Show details . Directions. Place cheese in a food processor; pulse until …
From istimewa.dixiesewing.com
From istimewa.dixiesewing.com
OBATZDA - A DELICIOUS BAVARIAN CHEESE SPREAD - WURST CIRCLE
Cut the onions into small cubes. 2. Then cut the Camembert, Limburger and butter into cubes. 3. Put the ingredients together with the processed cheese into a bowl. 4. Crush the mixture with …
From wurstcircle.com
From wurstcircle.com
You'll also love