Oh So Creamy And Fluffy Key Lime Pie Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

FLUFFY KEY LIME PIE

For a taste of paradise, try this no-bake Key lime pie recipe. It's low in fat, sugar and fuss. It truly is the best Key lime pie recipe ever! -Frances VanFossan, Warren, Michigan

Provided by Taste of Home

Categories     Desserts

Time 20m

Yield 8 servings.

Number Of Ingredients 5



Fluffy Key Lime Pie image

Steps:

  • In a large bowl, add boiling water to gelatin; stir 2 minutes to completely dissolve. Whisk in yogurt. Fold in whipped topping. Pour into crust., Refrigerate, covered, until set, about 2 hours.

Nutrition Facts : Calories 194 calories, Fat 3g fat (1g saturated fat), Cholesterol 2mg cholesterol, Sodium 159mg sodium, Carbohydrate 33g carbohydrate (18g sugars, Fiber 0 fiber), Protein 3g protein. Diabetic Exchanges

1/4 cup boiling water
1 package (0.3 ounce) sugar-free lime gelatin
2 cartons (6 ounces each) Key lime yogurt
1 carton (8 ounces) frozen fat-free whipped topping, thawed
1 reduced-fat graham cracker crust (9 inches)

CREAMY KEY LIME PIE

A refreshing Key lime pie gets the benefit of high fiber when the crust is made with Fiber One® original bran cereal. It's delicious!

Provided by By Betty Crocker Kitchens

Categories     Dessert

Time 3h30m

Yield 8

Number Of Ingredients 11



Creamy Key Lime Pie image

Steps:

  • Heat oven to 350°F. Place cereal in resealable food-storage plastic bag; seal bag and finely crush with rolling pin or meat mallet until cereal looks like graham cracker crumbs (or finely crush in food processor).
  • In medium bowl, mix crust ingredients until blended. Press crust mixture evenly and firmly in bottom and up side of 9-inch glass pie plate. Bake 10 to 12 minutes or until firm. Cool completely, about 1 hour.
  • In 1-quart saucepan, mix water and lime juice. Sprinkle gelatin on lime juice mixture; let stand 1 minute. Heat over low heat, stirring constantly, until gelatin is dissolved. Cool slightly, about 2 minutes.
  • In medium bowl, beat cream cheese with electric mixer on medium speed until smooth. Add yogurt and lime juice mixture; beat on low speed until well blended. Fold in whipped topping and lime peel. Spoon into crust. Refrigerate until set, about 2 hours.

Nutrition Facts : Fat 2, ServingSize 1 Serving, TransFat 0 g

2 cups Fiber One™ original bran cereal
1/4 cup butter or margarine, melted
1 tablespoon corn syrup
1 teaspoon vanilla
2 tablespoons cold water
1 tablespoon fresh lime juice
1 1/2 teaspoons unflavored gelatin
4 oz (half 8-oz package) 1/3-less-fat (Neufchâtel) cream cheese, softened
3 containers (6 oz each) Yoplait® Light Thick & Creamy Key lime pie yogurt
1/2 cup Cool Whip lite frozen whipped topping, thawed
2 teaspoons grated lime peel

AMISH KEY LIME PIE

This is an Amish recipe which comes from 'Wanda E. Brunsetter's Amish Friends Cookbook', by Wanda E. Brunsetter; and it was submitted by Mollie Stolzfusof Charlotte Hall, MD.

Provided by Kimberly Kay

Categories     Pies

Time 4h15m

Number Of Ingredients 7



Amish Key Lime Pie image

Steps:

  • 1. To make the crust: Preheat oven to 350 F.
  • 2. Combine graham cracker crumbs and melted butter; press mixture against sides and bottom of a 9-inch pie pan.
  • 3. Bake for 5 minutes; cool completely.
  • 4. To make the filling: Beat egg yolks until thick, about 4 minutes.
  • 5. Beat in condensed milk, lime juice and lime zest; pour into cooled graham cracker crust.
  • 6. Cover and refrigerate for at least 4 hours.
  • 7. Before serving, beat heavy whipping cream until stiff (do not sweeten) and spoon over pie.

1 1/3 c graham crumbs
6 Tbsp butter, melted
3 egg yolks
1 (14 oz.) can(s) sweetened condensed milk
1/2 c fresh lime juice (bottled lime juice is fine)
1 tsp lime zest
1 c heavy whipping cream

FLUFFY "KEY" LIME PIE

Make and share this Fluffy "key" Lime Pie recipe from Food.com.

Provided by ChefChic

Categories     Pie

Time 2h35m

Yield 8 serving(s)

Number Of Ingredients 11



Fluffy

Steps:

  • Combine graham, butter, and powdered sugar in mixer until well mixed, then press into a 9-inch pie plate. (Optional: Bake at 350 for 6-8 minutes, just until you can begin to smell the crust baking.) Freeze crust until needed.
  • Grate the zest from one full lime. Squeeze the juice from fresh limes to make 1/3 cup (approximately 1 1/2 limes) of juice.
  • Whisk together sugar, yolks, zest, and lime juice in a double boiler and heat until they form a custard. Remove from heat and allow to cool.
  • Whip egg whites to stiff peaks and then beat in sugar.
  • Fold egg whites into custard.
  • Whip cream and confectioner's sugar together to stiff peaks. Fold into custard mixture.
  • Gently spread the custard mixture into the pie crust and freeze until firm, at least 2 hours.

1 1/2 cups graham cracker crumbs
6 tablespoons butter, melted
1/4 cup powdered sugar
6 tablespoons sugar
2 large egg yolks, slightly beaten
2 tablespoons lime zest
1/3 cup lime juice
2 egg whites
2 tablespoons sugar
1 cup whipping cream
2 tablespoons confectioners' sugar

More about "oh so creamy and fluffy key lime pie recipes"

CREAMY KEY LIME PIE RECIPE - PILLSBURY.COM
Web May 06, 2021 Heat oven to 375°F. Let 1 crust thaw 10 to 20 minutes. Prick bottom and around side thoroughly with fork. Bake on cookie sheet 9 to …
From pillsbury.com
4/5 (10)
Category Dessert
Cuisine Southern
Total Time 4 hrs 20 mins
  • Place cookie sheet on oven rack. Heat oven to 375°F. Let 1 crust thaw 10 to 20 minutes. Prick bottom and around side thoroughly with fork. Bake on cookie sheet 9 to 11 minutes or until very light golden brown.
  • In medium bowl, beat cream cheese with electric mixer on medium speed until light and fluffy. Gradually beat in egg and condensed milk. Beat in 1 tablespoon lime peel and the lime juice. Spread over crust.
  • Bake 25 to 30 minutes or until center is set. Cool 30 minutes. Cover loosely; refrigerate at least 3 hours until chilled. Just before serving, top with whipped topping. Garnish with additional lime peel. Cover and refrigerate any remaining pie.
creamy-key-lime-pie-recipe-pillsburycom image


KEY LIME PIE RECIPE (THE BEST CREAMY TART AND SWEET …
Web Sep 08, 2021 To make homemade whipped cream, add 1/2 cup of cold heavy whipping cream to a large chilled bowl with 2 tablespoons of powdered sugar and a drop of vanilla extract. Mix until fluffy with stiff …
From divascancook.com
key-lime-pie-recipe-the-best-creamy-tart-and-sweet image


COCONUT CREAM KEY LIME PIE | THE RECIPE CRITIC
Web Jul 13, 2014 Set aside for about 20 minutes. Preheat oven to 325 degrees. In a food processor, combine graham crackers, coconut flakes, and brown sugar and pulse until they are fine crumbs. Add the melted butter and …
From therecipecritic.com
coconut-cream-key-lime-pie-the-recipe-critic image


FLUFFY KEY LIME PIE RECIPE - FOOD CHANNEL
Web Jun 12, 2015 Preparation. 1 In a large bowl, dissolve gelatin in boiling water. 2 Whisk in yogurt. 3 Fold in whipped topping. 4 Pour into crust. 5 Cover and refrigerate for at least 2 hours or until set. TAGS: graham …
From foodchannel.com
fluffy-key-lime-pie-recipe-food-channel image


FLUFFY KEY LIME PIE RECIPE - PILLSBURY.COM
Web Steps. 1. Heat oven to 450°F. Make pie crust as directed on box for One-Crust Baked Shell using 9-inch glass pie pan. Bake 9 to 11 minutes or until lightly browned. Cool completely, about 30 minutes. 2. Meanwhile, in 1 …
From pillsbury.com
fluffy-key-lime-pie-recipe-pillsburycom image


KEY LIME PIE RECIPES | TASTE OF HOME
Web Key Lime Cream Pie Recipe. 24 reviews. I am very proud of this luscious no-bake beauty. It's so cool and refreshing—perfect for any summer get-together. Wherever I take this pie, it quickly disappears, with everyone …
From tasteofhome.com
key-lime-pie-recipes-taste-of-home image


EASY "KEY" LIME PIE - LIGHT AND FLUFFY! - DELICIOUS ON A …
Web Mar 14, 2017 For Base. Preheat oven to 350 degrees F. Combine graham crumbs, sugar and melted butter in a medium sized bowl. Press into the bottom and up sides of a 9 inch glass pie plate or similar sized tart pan. …
From deliciousonadime.com
easy-key-lime-pie-light-and-fluffy-delicious-on-a image


KEY LIME PIE - SPACESHIPS AND LASER BEAMS
Web Jun 03, 2019 How To Make This Key Lime Pie Recipe. STEP ONE: Mix the Cool Whip and sweetened condensed milk in a medium bowl. Stir in the lime juice and mix well. …
From spaceshipsandlaserbeams.com


EASY NO-BAKE KEY LIME CHEESECAKE PIE - COOKING WITH CARLEE
Web Sep 30, 2022 In a 9″ pie plate, mix together the graham cracker crumbs, sugar and melted butter. Press into the side and bottom of the dish to form a crust. For a completely no …
From cookingwithcarlee.com


I LOVE THIS KEY LIME PIE RECIPE! | CHEF JEAN PIERRE
Web Mix the condensed milk, lime zest, vanilla and egg yolks mix well and add the lime juice and quickly incorporate. Pour into the Pre-Bake shell and bake for 30 minutes, or until the …
From chefjeanpierre.com


KEY LIME PIE RECIPE - OH SWEET BASIL
Web May 02, 2021 Prepare the pie crust and set aside to cool. In a bowl, whisk together all of the filling ingredients. Pour into a pie dish and bake at 350 for 15 minutes. Remove from …
From ohsweetbasil.com


OH SO CREAMY AND FLUFFY KEY LIME PIE RECIPE - TEXTCOOK
Web 1 1/2 cups graham cracker crumbsccc, 3 tablespoons sugarccc, 5 tablespoons butter, meltedccc, 5 egg yolksccc, 3 egg whitesccc, 1 (8 ounce) package cream cheese, at …
From textcook.com


25 EASY CREAM PIE RECIPES NOBODY CAN RESIST - INSANELY GOOD
Web Jun 25, 2022 5. Grammy’s Lemon Cream Pie. Nothing can make you feel at home like a slice of pie. And Grammy’s lemon cream pie is light, refreshing, and effortless to make. …
From insanelygoodrecipes.com


FLUFFY KEY LIME PIE RECIPES RECIPES ALL YOU NEED IS FOOD
Web Steps: For the graham cracker crust: Preheat the oven to 350 degrees F. Break up the graham crackers; place in a food processor and process to crumbs.
From stevehacks.com


    #course     #main-ingredient     #preparation     #pies-and-tarts     #desserts     #eggs-dairy     #fruit     #pies     #cheese     #eggs     #citrus     #lime     #from-scratch

Related Search