Old Farm Journal Recipes

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FRESH CHERRY PIE

I have never made a fresh cherry pie until I found this old farm journal recipe.It is sooo good.I will be making it a lot.

Provided by Theresa Thunderbird

Categories     Pie

Time 1h

Yield 1 pie

Number Of Ingredients 7



Fresh Cherry Pie image

Steps:

  • Combine sugar,flour and salt.
  • Add almond extract to cherries and toss with sugar flour mixture to mix well.
  • Pour into pastry lined 9 inch pie pan.
  • Put on top crust.
  • Bake at 400 for about 40 minutes.
  • If edges brown too much cover it with aluminum foil.
  • The syrup does bubble and may spill over a little so I set the pie on a cookie sheet then baked it.

1 pastry for double-crust pie (unbaked)
1 1/3 cups sugar
1/3 cup flour (either kind)
1/8 teaspoon salt
3 drops almond extract (optional)
4 cups pitted tart cherries
2 tablespoons butter or 2 tablespoons margarine

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