One Bowl Death By Chocolate Cookie Recipes

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DEATH BY CHOCOLATE COOKIES

Provided by Michael Symon : Food Network

Categories     dessert

Time 45m

Yield 8 cookies

Number Of Ingredients 15



Death by Chocolate Cookies image

Steps:

  • Prepare a grill for indirect heat. If using a charcoal grill, build the hot coals on one side only. If using a gas grill, heat one side only to medium-high heat.
  • Whisk together the butter, both sugars, vanilla and salt in a large bowl. Whisk in the baking powder, baking soda and chocolate pudding. Add the eggs, one at a time, using a wooden spoon to mix well after each addition. Stir in the flour, chocolate chips and pretzels.
  • Lightly spray a 1/2-cup measuring cup with cooking spray. Fill the measuring cup with dough, pressing it in until the dough takes on a biscuit shape. Unmold the biscuit into a cast-iron pan and repeat with the remaining dough until you have 8 cookies.
  • Place the skillet over indirect heat, close the grill and bake, about 30 minutes (see Cook's Note).
  • Remove the pan from the grill and sprinkle the cookies with flaky sea salt. Serve with scoops of frozen whipped topping.
  • (Alternatively, you can bake these in a 350 degrees F oven for 25 to 30 minutes.)

1 stick (8 tablespoons) unsalted butter, melted
1/2 cup light brown sugar
1/2 cup granulated sugar
2 teaspoons pure vanilla extract
2 teaspoons kosher salt
2 teaspoons baking powder
1 teaspoon baking soda
One 3.9-ounce packet instant chocolate pudding
2 large eggs
2 cups all-purpose flour
2 cups semi-sweet chocolate chips
2 cups crushed salted pretzel rods
Cooking spray, for greasing
Flaky sea salt, for serving
Frozen whipped topping, such as Cool Whip, for serving

BAKER'S ONE BOWL DEATH BY CHOCOLATE COOKIES

A chocolate lover's dream!! YUM YUM.

Provided by Isabel Vela

Categories     Cookies

Time 25m

Number Of Ingredients 8



Baker's One Bowl Death By Chocolate Cookies image

Steps:

  • 1. Heat oven to 350 degrees. Coarsley chop 8 squares ( 1 pkg) of the chocolate; set aside.
  • 2. Microwave remaining 8 squares of chocolate in large microwavable bowl on High 1-2 minutes. Stir until chocolate is melted and smooth.
  • 3. Stir in sugar, butter, eggs and vanilla. Stir in flour and baking powder. Stir in reserved chopped chocolate and nuts.
  • 4. Drop by 1/4 Cupfuls onto ungreased cookie sheet.
  • 5. Bake 12-13 min. are until cookies are puffed and feel set to the touch. Cool on cookie sheet about 1 min.
  • 6. Transfer to wire rack and cool completely.

2 pkg (16 squares) semi-sweet baking chocolate; divided
3/4 c packed brown sugar
1/4 c butter
2 eggs
1 tsp vanilla extract
1/2 c flour
1/4 tsp baking powder
2 c chopped nuts

ONE BOWL DEATH BY CHOCOLATE COOKIES

Make and share this One Bowl Death by Chocolate Cookies recipe from Food.com.

Provided by LMillerRN

Categories     Drop Cookies

Time 27m

Yield 1 1/2 dozen, 18 serving(s)

Number Of Ingredients 8



One Bowl Death by Chocolate Cookies image

Steps:

  • Heat oven to 350.
  • Coarsely chop 8 squares of chocolate; set aside.
  • Microwave remaining 8 squares in a large microwavable bowl on high 1-2 minutes.
  • Stir chocolate until smooth.
  • Stir sugar, butter, eggs and vanilla. Stir in flour and baking powder.
  • Stir in reserved chopped chocolate and nuts.
  • Drop by 1/4 c fuls onto cookie sheet.
  • Bake 12-13 minutes or until cookies are puffed and feel set to the touch.
  • Cool on cookie sheet 1 minutes.
  • Transfer to wire rack and cool completely.

Nutrition Facts : Calories 199.4, Fat 10.7, SaturatedFat 6.3, Cholesterol 30.3, Sodium 37.4, Carbohydrate 27.6, Fiber 1.6, Sugar 22.6, Protein 2.1

16 semi-sweet chocolate baking squares, divided (2 packages)
3/4 cup firmly packed brown sugar
1/4 cup butter or 1/4 cup margarine
2 eggs
1 teaspoon vanilla
1/2 cup flour
1/4 teaspoon baking powder
2 cups chopped nuts (optional)

BAKER'S ONE BOWL CHOCOLATE BLISS COOKIES

Make luscious, chocolatey BAKER'S ONE BOWL Chocolate Bliss Cookies. With melted chocolate and chocolate chunks, you'll see why they're called chocolate bliss!

Provided by My Food and Family

Categories     Nuts

Time 28m

Yield 30 servings, 1 cookie each

Number Of Ingredients 8



BAKER'S ONE BOWL Chocolate Bliss Cookies image

Steps:

  • Heat oven to 350°F.
  • Chop 8 oz. chocolate; set aside. Microwave remaining chocolate in large microwaveable bowl on HIGH 2 min., stirring after 1 min.; stir until chocolate is completely melted. Add butter; stir until melted. Stir in sugar, eggs and vanilla. Add flour and baking powder; mix well. Stir in chopped chocolate and nuts. (Note: If omitting nuts, increase flour to 3/4 cup to prevent excessive spreading of cookie dough as cookies bake.)
  • Drop rounded tablespoonfuls of dough, 2 inches apart, onto baking sheets.
  • Bake 12 to 13 min. or until cookies are puffed and shiny. Cool on baking sheets 1 min. Remove to wire racks; cool completely.

Nutrition Facts : Calories 140, Fat 10 g, SaturatedFat 3 g, TransFat 0 g, Cholesterol 15 mg, Sodium 20 mg, Carbohydrate 0 g, Fiber 1 g, Sugar 0 g, Protein 2 g

4 pkg. (4 oz. each) BAKER'S Semi-Sweet Chocolate, divided
1/4 cup butter, softened
3/4 cup packed brown sugar
2 eggs
1 tsp. vanilla
1/2 cup flour
1/4 tsp. baking powder
2 cups chopped walnuts

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