One Bowl Pineapple Cake Recipes

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PINEAPPLE CAKE FOR THOSE IN A RUSH! ONE BOWL, EASY!

This is one of those one-bowl, no brainers which makes a delicious, moist cake when you have no time to fuss. It is best frosted with a simple white frosting, or be creative and flavor as you wish.

Provided by Sarah Chana

Categories     Dessert

Time 35m

Yield 1 cake, 12 serving(s)

Number Of Ingredients 6



Pineapple Cake for Those in a Rush! One Bowl, Easy! image

Steps:

  • Combine dry ingredients in large bowl.
  • Add the wet stuff.
  • Mix thoroughly.
  • Pour into lightly greased 9" x13" pan.
  • Bake at 350F for about 30 minutes, or until brown.
  • Cool and frost.
  • Freezes well.

Nutrition Facts : Calories 260.9, Fat 10.1, SaturatedFat 1.5, Cholesterol 31, Sodium 170.2, Carbohydrate 40, Fiber 0.9, Sugar 23.6, Protein 3.4

2 cups flour
1 cup sugar
1 1/2 teaspoons baking soda
20 ounces crushed pineapple in juice
2 eggs
1/2 cup oil

ONE BOWL PINEAPPLE CAKE

Make and share this One Bowl Pineapple Cake recipe from Food.com.

Provided by Chef Dudo

Categories     Dessert

Time 50m

Yield 1 cake, 24 serving(s)

Number Of Ingredients 7



One Bowl Pineapple Cake image

Steps:

  • Preheat the oven to 350°F.
  • Grease and flour a 9x13 size pan.
  • Put all the ingredients into one large mixing bowl.
  • Mix well.
  • Pour into the prepared pan.
  • Bake for 30 to 40 minutes, or until done.

Nutrition Facts : Calories 157.1, Fat 3.5, SaturatedFat 0.5, Cholesterol 17.6, Sodium 149.4, Carbohydrate 29.8, Fiber 1, Sugar 20.4, Protein 2.7

2 cups sugar
2 cups flour
2 eggs
2 teaspoons baking soda
1 teaspoon vanilla
1 cup chopped nuts
1 (20 ounce) can crushed pineapple in juice

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