BANANA SLUSH PUNCH
This is a favorite recipe of my late mother-in-law's family, used for all celebrations.
Provided by Cheryld
Categories Drinks Recipes Slushie Recipes
Time 15m
Yield 54
Number Of Ingredients 8
Steps:
- In a blender, combine bananas, sugar and 3 cups water. Blend until smooth. Pour into a large bowl and stir in pineapple juice. Blend in orange juice concentrate, lemonade concentrate and 3 cups water. Divide into 3 plastic containers and freeze until solid.
- Remove from freezer 3 to 4 hours before serving. Using one portion at a time, place slush in a punch bowl and pour in 1 liter of ginger ale for each.
Nutrition Facts : Calories 103.5 calories, Carbohydrate 25.9 g, Fat 0.1 g, Fiber 0.4 g, Protein 0.5 g, Sodium 8.7 mg, Sugar 24 g
BANANA SLUSH
This is my husband's favorite! Never had any left over any time I have made it! Can be made ahead of time and then left out for a few hours to then mash into slush.
Provided by Karen Monson
Categories Drinks Recipes Slushie Recipes
Time 4h15m
Yield 36
Number Of Ingredients 7
Steps:
- Mix pineapple juice, bananas, orange juice concentrate, and lemonade concentrate in a large bowl.
- Bring water to a boil in a saucepan. Dissolve sugar in the water and bring again to a boil; pour over the juice mixture and stir.
- Cover bowl with plastic wrap and freeze until mixture is mushy, at least 4 hours.
- Mix equal parts slush and lemon-lime soda in cocktail glasses to serve.
Nutrition Facts : Calories 187.9 calories, Carbohydrate 48.2 g, Fat 0.1 g, Fiber 0.5 g, Protein 0.4 g, Sodium 16.7 mg, Sugar 31.9 g
ORANGE, PINEAPPLE, BANANA & LEMONADE SLUSH
This is a wonderful slush mix that everyone always wants the recipe to. Three different juices, along with bananas. A hit at parties and family get togethers!
Provided by Narshmellow
Categories Beverages
Time 40m
Yield 20-25 serving(s)
Number Of Ingredients 6
Steps:
- Heat sugar and water in a large saucepan over medium heat until sugar is dissolved.
- Put sugar syrup in a large bowl along with the juices and bananas and mix together.
- Place in containers and freeze until solid.
- Prior to serving remove from freezer and allow it to soften just enough so you can scoop it out.
- Combine it with a lemon-lime soda to finish your slush.
- Usually equal amounts of both but to your tastes.
Nutrition Facts : Calories 231.7, Fat 0.2, SaturatedFat 0.1, Sodium 3.4, Carbohydrate 58.9, Fiber 1.2, Sugar 54.6, Protein 1.1
BANANA SLUSH
Make and share this Banana Slush recipe from Food.com.
Provided by Chris from Kansas
Categories Punch Beverage
Time 10m
Yield 15 serving(s)
Number Of Ingredients 5
Steps:
- In a large non-metal container, combine mashed bananas and juices; mix well and freeze.
- Two hours before serving, remove frozen mixture from freezer; let stand at room temperature.
- Just before serving, stir carbonated beverage into slushy fruit mixture.
- Serve immediately.
ORANGE-PINEAPPLE SLUSH
Make and share this Orange-Pineapple Slush recipe from Food.com.
Provided by lazyme
Categories Beverages
Time 2h5m
Yield 2 serving(s)
Number Of Ingredients 3
Steps:
- Combine all ingredients, stirring well to blend.
- Pour mixture into a freezer tray or an 8-inch square baking pan, and freeze until almost firm.
- Remove frozen mixture from freezer.
- Break mixture into large pieces, and place in container of an electric blender.
- Cover and process several seconds or until slushy.
- Serve immediately.
Nutrition Facts : Calories 99.5, Fat 0.3, Sodium 2.6, Carbohydrate 23.8, Fiber 0.4, Sugar 19.5, Protein 1.1
PINEAPPLE ORANGE SLUSH
"This tart refreshing drink hits the spot, and you don't have to make a lot," says Roni Goodell of Spanish Fort, Utah. And with just four ingredients whirred in a blender, it's ready in a jiffy!
Provided by Taste of Home
Time 10m
Yield 2 servings.
Number Of Ingredients 4
Steps:
- In a blender, combine all ingredients; cover and process until thick and slushy. Pour into chilled glasses; serve immediately.
Nutrition Facts : Calories 95 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 2mg sodium, Carbohydrate 23g carbohydrate (0 sugars, Fiber 0 fiber), Protein 1g protein. Diabetic Exchanges
ORANGE-PINEAPPLE-BANANA SLUSH
Number Of Ingredients 7
Steps:
- Bring water and sugar to a boil cool. Mix with frozen orange juice, mashed bananas, lemon juice, and pineapple juice. Freeze. Remove from freezer about half an hour before serving. Put into serving glasses and pour lemon-lime carbonated beverage over the slush.
Nutrition Facts : Nutritional Facts Serves
TROPICAL BANANA SLUSH DRINK
Provided by Six Sisters Stuff
Number Of Ingredients 8
Steps:
- In a large saucepan, bring sugar and 3 cups water to a boil and let boil for 5 minutes. Remove from stove top and let cool.
- In a large bowl, mix together bananas, pineapple juice, concentrated orange juice, water, and crushed pineapple. Add in sugar water and mix well.
- Freeze in a covered container for 24-48 hours.
- Remove from freezer and using a large scoop, spoon into a large serving bowl. Chop up the large chunks if necessary.
- Add lemon-lime soda and ladle into cups.
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