Orange Sherbet Jello Recipes

GRANDMOTHER'S ORANGE SALAD

This orange salad dessert is slightly sweet and tangy, too. It adds beautiful color to any meal and appeals to all ages! -Ann Eastman, Santa Monica, California

Provided by Taste of Home

Categories Lunch Side Dishes

Time 20m

Yield 10 servings.

Number Of Ingredients 6

Grandmother's Orange Salad image

Steps:

Drain oranges and pineapple, reserving juices. Set oranges and pineapple aside. Add water to juices to measure 2 cups. Place in a saucepan and bring to a boil; pour over gelatin in a large bowl. Stir until gelatin is dissolved. Stir in sherbet until smooth. , Chill until partially set (watch carefully). Fold in oranges, pineapple and bananas. Pour into an oiled 6-cup mold. Chill until firm.

Nutrition Facts : Calories 161 calories, Fat 1g fat (0 saturated fat), Cholesterol 2mg cholesterol, Sodium 55mg sodium, Carbohydrate 39g carbohydrate (35g sugars, Fiber 1g fiber), Protein 2g protein.

Ingredients

1 can (11 ounces) mandarin oranges
1 can (8 ounces) crushed pineapple
Water
1 package (6 ounces) orange gelatin
1 pint orange sherbet, softened
2 bananas, sliced

ORANGE SHERBET SALAD

This is a great Easter or summer salad. It has a very light taste with the sweetness of Mandarin oranges and orange sherbet!

Provided by Tara Holt

Categories Desserts Specialty Dessert Recipes Dessert Salad Recipes Jell-O® Salad

Time 6h15m

Yield 6

Number Of Ingredients 4

Orange Sherbet Salad image

Steps:

Whisk the gelatin into the boiling water until dissolved. Allow to cool for 10 minutes, then stir in the orange sherbet until completely melted. Once the gelatin begins to thicken, stir in the drained mandarin oranges. Pour into a gelatin mold, and refrigerate until set, about 6 hours.

Nutrition Facts : Calories 119.3 calories, Carbohydrate 28.7 g, Fiber 0.3 g, Protein 2.8 g, Sodium 106.6 mg, Sugar 28.4 g

Ingredients

2 (3 ounce) packages orange flavored gelatin (such as JELL-O®)
2 cups boiling water
1 pint orange sherbet
1 (10 ounce) can mandarin oranges, drained

MANDARIN ORANGE JELLO

Make and share this Mandarin Orange Jello recipe from Food.com.

Provided by red white kitchen

Categories Gelatin

Time 10m

Yield 4 serving(s)

Number Of Ingredients 4

Mandarin Orange Jello image

Steps:

Disolve jello in boiling water.
Immediately add orange sherbert and stir till melted.
Chill until slightly set, and add drained mandarin oranges. Cover with plastic wrap touching to prevent film from developing on top.
Chill until firm.

Nutrition Facts : Calories 175.7, Fat 1, SaturatedFat 0.5, Sodium 118.9, Carbohydrate 40.9, Fiber 2.6, Sugar 35.6, Protein 2.7

Ingredients

3 ounces orange Jell-O
11 ounces mandarin oranges
1 cup Orange sherbet
1 cup boiling water

ORANGE JELLO SALAD

Provided by Katie Clark

Categories Easy Side Dishes

Time 4h10m

Number Of Ingredients 6

Orange Jello Salad image

Steps:

Mix together 4 cups of water, orange jello mix, and vanilla pudding mix in a sauce pan. Bring to a boil, stirring the whole time to keep clumps from forming. Once it starts to boil, remove from heat. Pour into a heat-resistant container (I usually use a glass baking dish), cover with plastic wrap and place in the fridge for about four hours. Remove from fridge and break up the jello into chunks. Place in a large bowl. Add in the pineapple, mandarin oranges, and whipped cream and mix around until everything is combined. Keep refrigerated until you are ready to serve.

Nutrition Facts : Calories 46 calories, Carbohydrate 10 grams carbohydrates, Cholesterol 0 milligrams cholesterol, Fat 0 grams fat, Fiber 1 grams fiber, Protein 1 grams protein, SaturatedFat 0 grams saturated fat, ServingSize 1, Sodium 24 grams sodium, Sugar 9 grams sugar, TransFat 0 grams trans fat, UnsaturatedFat 0 grams unsaturated fat

Ingredients

4 cups water
6 oz Orange Jello Mix
3 ounce instant vanilla pudding
11 ounce can Mandarin oranges, drained
1/2 of a 20 ounce can of Pineapple chunks, drained
One 8 ounce container cool whip